IEC 60335-2-64:2002
(Main)Household and similar electrical appliances - Safety - Part 2-64: Particular requirements for commercial electric kitchen machines
Household and similar electrical appliances - Safety - Part 2-64: Particular requirements for commercial electric kitchen machines
IEC 60335-2-64:2002 deals with the safety of electrically operated commercial kitchen machines not intended for household use. The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral, and 480 V for other appliances. Appliances within the scope of this standard are typically used in restaurants, canteens, hospitals and commercial enterprises such as bakeries, butchers, etc. Key words: Kitchen Machines, Mixers, Blenders, Coffee Grinders.
This publication is to be read in conjunction with IEC 60335-1:2010.
Appareils électrodomestiques et analogues - Sécurité - Partie 2-64: Règles particulières pour les machines de cuisine électriques à usage commercial
L'IEC 60335-2-64:2002 traite de la sécurité des machines de cuisine électriques à usage commercial non destinées à un usage domestique, dont la tension assignée n'est pas supérieure à 250 V pour les appareils monophasés connectés entre une seule phase et le neutre, et à 480 V pour les autres appareils. Ces appareils sont utilisés, par exemple, dans les restaurants, les cantines, les hôpitaux et les entreprises commerciales telles que les boulangeries, les boucheries, etc. Mots-clés: machines de cuisine, mélangeurs, broyeurs, moulins à café
Cette publication doit être lue conjointement avec la IEC 60335-1:2010.
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Household and similar electrical appliances –
Safety –
Part 2-64:
Particular requirements for commercial
electric kitchen machines
Appareils électrodomestiques et analogues –
Sécurité –
Partie 2-64:
Règles particulières pour les machines de cuisine
électriques à usage collectif
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INTERNATIONAL IEC
STANDARD
60335-2-64
Third edition
2002-11
Household and similar electrical appliances –
Safety –
Part 2-64:
Particular requirements for commercial
electric kitchen machines
Appareils électrodomestiques et analogues –
Sécurité –
Partie 2-64:
Règles particulières pour les machines de cuisine
électriques à usage collectif
© IEC 2002 ⎯ Copyright - all rights reserved
No part of this publication may be reproduced or utilized in any form or by any means, electronic or
mechanical, including photocopying and microfilm, without permission in writing from the publisher.
International Electrotechnical Commission, 3, rue de Varembé, PO Box 131, CH-1211 Geneva 20, Switzerland
Telephone: +41 22 919 02 11 Telefax: +41 22 919 03 00 E-mail: inmail@iec.ch Web: www.iec.ch
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For price, see current catalogue
– 2 – 60335-2-64 © IEC:2002(E)
CONTENTS
FOREWORD . 3
INTRODUCTION .5
1 Scope . 6
2 Normative references. 7
3 Definitions . 7
4 General requirement . 8
5 General conditions for the tests . 8
6 Classification . 9
7 Marking and instructions . 9
8 Protection against access to live parts .11
9 Starting of motor-operated appliances .11
10 Power input and current.11
11 Heating.11
12 Void .12
13 Leakage current and electric strength at operating temperature .12
14 Transient overvoltages.12
15 Moisture resistance.12
16 Leakage current and electric strength .14
17 Overload protection of transformers and associated circuits.14
18 Endurance .14
19 Abnormal operation.14
20 Stability and mechanical hazards.14
21 Mechanical strength.20
22 Construction .20
23 Internal wiring.22
24 Components .23
25 Supply connection and external flexible cords.23
26 Terminals for external conductors .24
27 Provision for earthing.24
28 Screws and connections .24
29 Clearances, creepage distances and solid insulation .24
30 Resistance to heat and fire .24
31 Resistance to rusting .24
32 Radiation, toxicity and similar hazards .24
Annexes.27
Bibliography.27
Figure 101 – Splash apparatus.25
Figure 102 – Protection devices for slicing machines .26
60335-2-64 © IEC:2002(E) – 3 –
INTERNATIONAL ELECTROTECHNICAL COMMISSION
___________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-64: Particular requirements for commercial
electric kitchen machines
FOREWORD
1) The IEC (International Electrotechnical Commission) is a worldwide organization for standardization
comprising all national electrotechnical committees (IEC National Committees). The object of the IEC is to
promote international co-operation on all questions concerning standardization in the electrical and electronic
fields. To this end and in addition to other activities, the IEC publishes International Standards. Their
preparation is entrusted to technical committees; any IEC National Committee interested in the subject dealt
with may participate in this preparatory work. International, governmental and non-governmental
organizations liaising with the IEC also participate in this preparation. The IEC collaborates closely with the
International Organization for Standardization (ISO) in accordance with conditions determined by agreement
between the two organizations.
2) The formal decisions or agreements of the IEC on technical matters express, as nearly as possible, an
international consensus of opinion on the relevant subjects since each technical committee has
representation from all interested National Committees.
3) The documents produced have the form of recommendations for international use and are published in the
form of standards, technical specifications, technical reports or guides and they are accepted by the National
Committees in that sense.
4) In order to promote international unification, IEC National Committees undertake to apply IEC International
Standards transparently to the maximum extent possible in their national and regional standards. Any
divergence between the IEC Standard and the corresponding national or regional standard shall be clearly
indicated in the latter.
5) The IEC provides no marking procedure to indicate its approval and cannot be rendered responsible for any
equipment declared to be in conformity with one of its standards.
6) Attention is drawn to the possibility that some of the elements of this International Standard may be the
subject of patent rights. The IEC shall not be held responsible for identifying any or all such patent rights.
This part of International Standard IEC 60335 has been prepared by IEC subcommittee 61E:
Safety of electrical commercial catering equipment, of IEC technical committee 61: Safety of
household and similar electrical appliances.
This third edition cancels and replaces the second edition published in 1997 and its
amendment 1 (2000). It constitutes a technical revision.
The text of this part of IEC 60335 is based on the following documents:
FDIS Report on voting
61E/408/FDIS 61E/420/RVD
Full information on the voting for the approval of this standard can be found in the report on
voting indicated in the above table.
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its
amendments. It was established on the basis of the fourth edition (2001) of that standard.
NOTE 1 When “Part 1” is mentioned in this standard, it refers to IEC 60335-1.
This part 2 supplements or modifies the corresponding clauses in IEC 60335-1, so as to
convert that publication into the IEC standard: Safety requirements for commercial electric
kitchen machines.
– 4 – 60335-2-64 © IEC:2002(E)
When a particular subclause of Part 1 is not mentioned in this part 2, that subclause applies
as far as is reasonable. When this standard states "addition", "modification" or "replacement", the
relevant text in Part 1 is to be adapted accordingly.
NOTE 2 The following numbering system is used:
– subclauses, tables and figures that are numbered starting from 101 are additional to those in Part 1;
– unless notes are in a new subclause or involve notes in Part 1, they are numbered starting from 101, including
those in a replaced clause or subclause;
– additional annexes are lettered AA, BB, etc.
NOTE 3 The following print types are used:
– requirements: in roman type;
– test specifications: in italic type;
– notes: in small roman type.
Words in bold in the text are defined in Clause 3. When a definition of Part 1 concerns an adjective, the
adjective and the associated noun are also in bold .
The committee has decided that the contents of this publication will remain unchanged until
2004. At this date, the publication will be
reconfirmed;
withdrawn;
replaced by a revised edition, or
amended.
The following differences exist in the countries indicated below.
– 6.1: Class 01 appliances are allowed if their rated voltage does not exceed 150 V (Japan).
– 6.2: For appliances intended to be installed in a kitchen, an appropriate degree of protection against harmful
ingress of water is required according to their height of installation (France).
– 13.2: Leakage current limits are different (Japan).
– 16.2: Leakage current limits are different (Japan).
– Clause 21: For appliances intended to be installed in a kitchen, different values of impact energy are
applicable according to the height of the impact point (France).
A bilingual version of this publication may be issued at a later date.
60335-2-64 © IEC:2002(E) – 5 –
INTRODUCTION
It has been assumed in the drafting of this International Standard that the execution of its
provisions is entrusted to appropriately qualified and experienced persons.
This standard recognizes the internationally accepted level of protection against hazards such
as electrical, mechanical, thermal, fire and radiation of appliances when operated as in
normal use taking into account the manufacturer's instructions. It also covers abnormal
situations that can be expected in practice.
This standard takes into account the requirements of IEC 60364 as far as possible so that
there is compatibility with the wiring rules when the appliance is connected to the supply
mains. However, national wiring rules may differ.
If an appliance within the scope of this standard also incorporates functions that are covered
by another part 2 of IEC 60335, the relevant part 2 is applied to each function separately, as
far as is reasonable. If applicable, the influence of one function on the other is taken into
account.
This standard is a product family standard dealing
...
IEC 60335-2-64
Edition 3.1 2008-03
INTERNATIONAL
STANDARD
Household and similar electrical appliances – Safety –
Part 2-64: Particular requirements for commercial electric kitchen machines
All rights reserved. Unless otherwise specified, no part of this publication may be reproduced or utilized in any form
or by any means, electronic or mechanical, including photocopying and microfilm, without permission in writing from
either IEC or IEC's member National Committee in the country of the requester.
If you have any questions about IEC copyright or have an enquiry about obtaining additional rights to this publication,
please contact the address below or your local IEC member National Committee for further information.
IEC Central Office
3, rue de Varembé
CH-1211 Geneva 20
Switzerland
Email: inmail@iec.ch
Web: www.iec.ch
About the IEC
The International Electrotechnical Commission (IEC) is the leading global organization that prepares and publishes
International Standards for all electrical, electronic and related technologies.
About IEC publications
The technical content of IEC publications is kept under constant review by the IEC. Please make sure that you have the
latest edition, a corrigenda or an amendment might have been published.
ƒ Catalogue of IEC publications: www.iec.ch/searchpub
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It also gives information on projects, withdrawn and replaced publications.
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IEC 60335-2-64
Edition 3.1 2008-03
INTERNATIONAL
STANDARD
Household and similar electrical appliances – Safety –
Part 2-64: Particular requirements for commercial electric kitchen machines
INTERNATIONAL
ELECTROTECHNICAL
COMMISSION
PRICE CODE
CK
ICS 97.040.10 ISBN 2-8318-9545-6
– 2 – 60335-2-64 © IEC:2002+A1:2007(E)
CONTENTS
FOREWORD.3
INTRODUCTION.5
1 Scope.6
2 Normative references.7
3 Definitions.7
4 General requirement.8
5 General conditions for the tests .8
6 Classification.9
7 Marking and instructions.9
8 Protection against access to live parts.11
9 Starting of motor-operated appliances .11
10 Power input and current .11
11 Heating.11
12 Void .12
13 Leakage current and electric strength at operating temperature.12
14 Transient overvoltages .12
15 Moisture resistance.12
16 Leakage current and electric strength.14
17 Overload protection of transformers and associated circuits .14
18 Endurance.14
19 Abnormal operation.14
20 Stability and mechanical hazards .14
21 Mechanical strength.20
22 Construction.20
23 Internal wiring.22
24 Components.23
25 Supply connection and external flexible cords .23
26 Terminals for external conductors.24
27 Provision for earthing .24
28 Screws and connections .24
29 Clearances, creepage distances and solid insulation .24
30 Resistance to heat and fire.24
31 Resistance to rusting.25
32 Radiation, toxicity and similar hazards.25
Annexes .28
Bibliography.
Figure 101 – Splash apparatus .26
Figure 102 – Protection devices for slicing machines .27
60335-2-64 © IEC:2002+A1:2007(E) – 3 –
INTERNATIONAL ELECTROTECHNICAL COMMISSION
___________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-64: Particular requirements for commercial
electric kitchen machines
FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promote
international co-operation on all questions concerning standardization in the electrical and electronic fields. To
this end and in addition to other activities, IEC publishes International Standards, Technical Specifications,
Technical Reports, Publicly Available Specifications (PAS) and Guides (hereafter referred to as “IEC
Publication(s)”). Their preparation is entrusted to technical committees; any IEC National Committee interested
in the subject dealt with may participate in this preparatory work. International, governmental and non-
governmental organizations liaising with the IEC also participate in this preparation. IEC collaborates closely
with the International Organization for Standardization (ISO) in accordance with conditions determined by
agreement between the two organizations.
2) The formal decisions or agreements of IEC on technical matters express, as nearly as possible, an international
consensus of opinion on the relevant subjects since each technical committee has representation from all
interested IEC National Committees.
3) IEC Publications have the form of recommendations for international use and are accepted by IEC National
Committees in that sense. While all reasonable efforts are made to ensure that the technical content of IEC
Publications is accurate, IEC cannot be held responsible for the way in which they are used or for any
misinterpretation by any end user.
4) In order to promote international uniformity, IEC National Committees undertake to apply IEC Publications
transparently to the maximum extent possible in their national and regional publications. Any divergence
between any IEC Publication and the corresponding national or regional publication shall be clearly indicated in
the latter.
5) IEC provides no marking procedure to indicate its approval and cannot be rendered responsible for any
equipment declared to be in conformity with an IEC Publication.
6) All users should ensure that they have the latest edition of this publication.
7) No liability shall attach to IEC or its directors, employees, servants or agents including individual experts and
members of its technical committees and IEC National Committees for any personal injury, property damage or
other damage of any nature whatsoever, whether direct or indirect, or for costs (including legal fees) and
expenses arising out of the publication, use of, or reliance upon, this IEC Publication or any other IEC
Publications.
8) Attention is drawn to the Normative references cited in this publication. Use of the referenced publications is
indispensable for the correct application of this publication.
9) Attention is drawn to the possibility that some of the elements of this IEC Publication may be the subject of
patent rights. IEC shall not be held responsible for identifying any or all such patent rights.
This part of International Standard IEC 60335 has been prepared by IEC subcommittee 61E:
Safety of electrical commercial catering equipment, of IEC technical committee 61: Safety of
household and similar electrical appliances.
This consolidated version of IEC 60335-2-64 consists of the third edition (2002) [documents
61E/408/FDIS and 61E/420/RVD] and its amendment 1 (2007) [documents 61E/587/FDIS and
61E/592/RVD].
The technical content is therefore identical to the base edition and its amendment and has
been prepared for user convenience.
It bears the edition number 3.1.
A vertical line in the margin shows where the base publication has been modified by
amendment 1.
– 4 – 60335-2-64 © IEC:2002+A1:2007(E)
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its
amendments. It was established on the basis of the fourth edition (2001) of that standard.
NOTE 1 When “Part 1” is mentioned in this standard, it refers to IEC 60335-1.
This part 2 supplements or modifies the corresponding clauses in IEC 60335-1, so as to
convert that publication into the IEC standard: Safety requirements for commercial electric
kitchen machines.
When a particular subclause of Part 1 is not mentioned in this part 2, that subclause applies
as far as is reasonable. When this standard states "addition", "modification" or "replacement", the
relevant text in Part 1 is to be adapted accordingly.
NOTE 2 The following numbering system is used:
– subclauses, tables and figures that are numbered starting from 101 are additional to those in Part 1;
– unless notes are in a new subclause or involve notes in Part 1, they are numbered starting from 101, including
those in a replaced clause or subclause;
– additional annexes are lettered AA, BB, etc.
NOTE 3 The following print types are used:
– requirements: in roman type;
– test specifications: in italic type;
– notes: in small roman type.
Words in bold in the text are defined in Clause 3. When a definition of Part 1 concerns an adjective, the
adjective and the associated noun are also in bold .
The following differences exist in the countries indicated below.
– 6.1: Class 01 appliances are allowed if their rated voltage does not exceed 150 V (Japan).
– 6.2: For appliances intended to be installed in a kitchen, an appropriate degree of protection against harmful
ingress of water is required according to their height of installation (France).
– 13.2: Leakage current limits are different (Japan).
– 16.2: Leakage current limits are different (Japan).
– Clause 21: For appliances intended to be installed in a kitchen, different values of impact energy are
applicable according to the height of the impact point (France).
A bilingual version of this publication may be issued at a later date.
The committee has decided that the contents of the base publication and its amendments will
remain unchanged until the maintenance result date indicated on the IEC web site under
"http://webstore.iec.ch" in the data related to the specific publication. At this date,
the publication will be
• reconfirmed,
• withdrawn,
• replaced by a revised edition, or
• amended.
60335-2-64 © IEC:2002+A1:2007(E) – 5 –
INTRODUCTION
It has been assumed in the drafting of this International Standard that the execution of its
provisions is entrusted to appropriately qualified and experienced persons.
This standard recognizes the internationally accepted level of protection against ha
...
IEC 60335-2-64 ®
Edition 3.0 2002-11
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
Household and similar electrical appliances – Safety –
Part 2-64: Particular requirements for commercial electric kitchen machines
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-64: Règles particulières pour les machines de cuisine électriques à
usage commercial
All rights reserved. Unless otherwise specified, no part of this publication may be reproduced or utilized in any form
or by any means, electronic or mechanical, including photocopying and microfilm, without permission in writing from
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copyright or have an enquiry about obtaining additional rights to this publication, please contact the address below or
your local IEC member National Committee for further information.
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Switzerland www.iec.ch
About the IEC
The International Electrotechnical Commission (IEC) is the leading global organization that prepares and publishes
International Standards for all electrical, electronic and related technologies.
About IEC publications
The technical content of IEC publications is kept under constant review by the IEC. Please make sure that you have the
latest edition, a corrigenda or an amendment might have been published.
IEC Catalogue - webstore.iec.ch/catalogue Electropedia - www.electropedia.org
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IEC 60335-2-64 ®
Edition 3.0 2002-11
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
Household and similar electrical appliances – Safety –
Part 2-64: Particular requirements for commercial electric kitchen machines
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-64: Règles particulières pour les machines de cuisine électriques à
usage commercial
INTERNATIONAL
ELECTROTECHNICAL
COMMISSION
COMMISSION
ELECTROTECHNIQUE
INTERNATIONALE
ICS 97.040.10 ISBN 978-2-8322-3114-2
– 2 – IEC 60335-2-64:2002 IEC 2002
CONTENTS
FOREWORD . 3
INTRODUCTION . 5
1 Scope . 6
2 Normative references . 7
3 Definitions . 7
4 General requirement . 8
5 General conditions for the tests . 8
6 Classification . 9
7 Marking and instructions . 9
8 Protection against access to live parts . 11
9 Starting of motor-operated appliances . 11
10 Power input and current . 11
11 Heating . 11
12 Void. 12
13 Leakage current and electric strength at operating temperature . 12
14 Transient overvoltages . 12
15 Moisture resistance . 12
16 Leakage current and electric strength . 13
17 Overload protection of transformers and associated circuits . 14
18 Endurance . 14
19 Abnormal operation . 14
20 Stability and mechanical hazards . 14
21 Mechanical strength . 20
22 Construction . 20
23 Internal wiring . 22
24 Components . 22
25 Supply connection and external flexible cords . 23
26 Terminals for external conductors . 23
27 Provision for earthing . 23
28 Screws and connections . 24
29 Clearances, creepage distances and solid insulation . 24
30 Resistance to heat and fire . 24
31 Resistance to rusting . 24
32 Radiation, toxicity and similar hazards . 24
Annexes . 27
Bibliography . 27
Figure 101 – Splash apparatus . 25
Figure 102 – Protection devices for slicing machines . 26
INTERNATIONAL ELECTROTECHNICAL COMMISSION
___________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-64: Particular requirements for commercial
electric kitchen machines
FOREWORD
1) The IEC (International Electrotechnical Commission) is a worldwide organization for standardization
comprising all national electrotechnical committees (IEC National Committees). The object of the IEC is to
promote international co-operation on all questions concerning standardization in the electrical and electronic
fields. To this end and in addition to other activities, the IEC publishes International Standards. Their
preparation is entrusted to technical committees; any IEC National Committee interested in the subject dealt
with may participate in this preparatory work. International, governmental and non-governmental
organizations liaising with the IEC also participate in this preparation. The IEC collaborates closely with the
International Organization for Standardization (ISO) in accordance with conditions determined by agreement
between the two organizations.
2) The formal decisions or agreements of the IEC on technical matters express, as nearly as possible, an
international consensus of opinion on the relevant subjects since each technical committee has
representation from all interested National Committees.
3) The documents produced have the form of recommendations for international use and are published in the
form of standards, technical specifications, technical reports or guides and they are accepted by the National
Committees in that sense.
4) In order to promote international unification, IEC National Committees undertake to apply IEC International
Standards transparently to the maximum extent possible in their national and regional standards. Any
divergence between the IEC Standard and the corresponding national or regional standard shall be clearly
indicated in the latter.
5) The IEC provides no marking procedure to indicate its approval and cannot be rendered responsible for any
equipment declared to be in conformity with one of its standards.
6) Attention is drawn to the possibility that some of the elements of this International Standard may be the
subject of patent rights. The IEC shall not be held responsible for identifying any or all such patent rights.
This part of International Standard IEC 60335 has been prepared by IEC subcommittee 61E:
Safety of electrical commercial catering equipment, of IEC technical committee 61: Safety of
household and similar electrical appliances.
This third edition cancels and replaces the second edition published in 1997 and its
amendment 1 (2000). It constitutes a technical revision.
This bilingual version (2016-01) corresponds to the monolingual English version, published in
2002-11.
The text of this part of IEC 60335 is based on the following documents:
FDIS Report on voting
61E/408/FDIS 61E/420/RVD
Full information on the voting for the approval o
...
IEC 60335-2-64 ®
Edition 3.1 2008-03
CONSOLIDATED
VERSION
VERSION
CONSOLIDÉE
colour
inside
Household and similar electrical appliances – Safety –
Part 2-64: Particular requirements for commercial electric kitchen machines
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-64: Règles particulières pour les machines de cuisine électriques à
usage commercial
All rights reserved. Unless otherwise specified, no part of this publication may be reproduced or utilized in any form
or by any means, electronic or mechanical, including photocopying and microfilm, without permission in writing from
either IEC or IEC's member National Committee in the country of the requester. If you have any questions about IEC
copyright or have an enquiry about obtaining additional rights to this publication, please contact the address below or
your local IEC member National Committee for further information.
Droits de reproduction réservés. Sauf indication contraire, aucune partie de cette publication ne peut être reproduite
ni utilisée sous quelque forme que ce soit et par aucun procédé, électronique ou mécanique, y compris la photocopie
et les microfilms, sans l'accord écrit de l'IEC ou du Comité national de l'IEC du pays du demandeur. Si vous avez des
questions sur le copyright de l'IEC ou si vous désirez obtenir des droits supplémentaires sur cette publication, utilisez
les coordonnées ci-après ou contactez le Comité national de l'IEC de votre pays de résidence.
IEC Central Office Tel.: +41 22 919 02 11
3, rue de Varembé Fax: +41 22 919 03 00
CH-1211 Geneva 20 info@iec.ch
Switzerland www.iec.ch
About the IEC
The International Electrotechnical Commission (IEC) is the leading global organization that prepares and publishes
International Standards for all electrical, electronic and related technologies.
About IEC publications
The technical content of IEC publications is kept under constant review by the IEC. Please make sure that you have the
latest edition, a corrigenda or an amendment might have been published.
IEC Catalogue - webstore.iec.ch/catalogue Electropedia - www.electropedia.org
The stand-alone application for consulting the entire The world's leading online dictionary of electronic and
bibliographical information on IEC International Standards, electrical terms containing 20 000 terms and definitions in
Technical Specifications, Technical Reports and other English and French, with equivalent terms in 15 additional
documents. Available for PC, Mac OS, Android Tablets and languages. Also known as the International Electrotechnical
iPad. Vocabulary (IEV) online.
IEC publications search - www.iec.ch/searchpub IEC Glossary - std.iec.ch/glossary
The advanced search enables to find IEC publications by a 65 000 electrotechnical terminology entries in English and
variety of criteria (reference number, text, technical French extracted from the Terms and Definitions clause of
committee,…). It also gives information on projects, replaced IEC publications issued since 2002. Some entries have been
and withdrawn publications. collected from earlier publications of IEC TC 37, 77, 86 and
CISPR.
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A propos de l'IEC
La Commission Electrotechnique Internationale (IEC) est la première organisation mondiale qui élabore et publie des
Normes internationales pour tout ce qui a trait à l'électricité, à l'électronique et aux technologies apparentées.
A propos des publications IEC
Le contenu technique des publications IEC est constamment revu. Veuillez vous assurer que vous possédez l’édition la
plus récente, un corrigendum ou amendement peut avoir été publié.
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Application autonome pour consulter tous les renseignements
Le premier dictionnaire en ligne de termes électroniques et
bibliographiques sur les Normes internationales,
électriques. Il contient 20 000 termes et définitions en anglais
Spécifications techniques, Rapports techniques et autres
et en français, ainsi que les termes équivalents dans 15
documents de l'IEC. Disponible pour PC, Mac OS, tablettes
langues additionnelles. Egalement appelé Vocabulaire
Android et iPad.
Electrotechnique International (IEV) en ligne.
Recherche de publications IEC - www.iec.ch/searchpub
Glossaire IEC - std.iec.ch/glossary
La recherche avancée permet de trouver des publications IEC
65 000 entrées terminologiques électrotechniques, en anglais
en utilisant différents critères (numéro de référence, texte,
et en français, extraites des articles Termes et Définitions des
comité d’études,…). Elle donne aussi des informations sur les
publications IEC parues depuis 2002. Plus certaines entrées
projets et les publications remplacées ou retirées.
antérieures extraites des publications des CE 37, 77, 86 et
CISPR de l'IEC.
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Disponible en ligne et aussi une fois par mois par email. publication ou si vous avez des questions contactez-nous:
csc@iec.ch.
IEC 60335-2-64 ®
Edition 3.1 2008-03
CONSOLIDATED
VERSION
VERSION
CONSOLIDÉE
colour
inside
Household and similar electrical appliances – Safety –
Part 2-64: Particular requirements for commercial electric kitchen machines
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-64: Règles particulières pour les machines de cuisine électriques à
usage commercial
INTERNATIONAL
ELECTROTECHNICAL
COMMISSION
COMMISSION
ELECTROTECHNIQUE
INTERNATIONALE
ICS 97.040.10 ISBN 978-2-8322-3130-2
IEC 60335-2-64 ®
Edition 3.1 2008-03
REDLINE VERSION
VERSION REDLINE
colour
inside
Household and similar electrical appliances – Safety –
Part 2-64: Particular requirements for commercial electric kitchen machines
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-64: Règles particulières pour les machines de cuisine électriques à
usage commercial
– 2 – IEC 60335-2-64:2002+AMD1:2007 CSV
IEC 2008
CONTENTS
FOREWORD . 3
INTRODUCTION . 5
1 Scope . 6
2 Normative references . 7
3 Definitions . 7
4 General requirement . 8
5 General conditions for the tests . 8
6 Classification . 9
7 Marking and instructions . 9
8 Protection against access to live parts . 11
9 Starting of motor-operated appliances . 11
10 Power input and current . 11
11 Heating . 11
12 Void. 12
13 Leakage current and electric strength at operating temperature . 12
14 Transient overvoltages . 12
15 Moisture resistance . 12
16 Leakage current and electric strength . 13
17 Overload protection of transformers and associated circuits . 14
18 Endurance . 14
19 Abnormal operation . 14
20 Stability and mechanical hazards . 14
21 Mechanical strength . 20
22 Construction . 20
23 Internal wiring . 22
24 Components . 22
25 Supply connection and external flexible cords . 23
26 Terminals for external conductors . 23
27 Provision for earthing . 23
28 Screws and connections . 24
29 Clearances, creepage distances and solid insulation . 24
30 Resistance to heat and fire . 24
31 Resistance to rusting . 24
32 Radiation, toxicity and similar hazards . 24
Annexes . 27
Bibliography . 27
Figure 101 – Splash apparatus . 25
Figure 102 – Protection devices for slicing machines . 26
IEC 2008
INTERNATIONAL ELECTROTECHNICAL COMMISSION
___________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-64: Particular requirements for commercial
electric kitchen machines
FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promote
international co-operation on all questions concerning standardization in the electrical and electronic fields. To
this end and in addition to other activities, IEC publishes International Standards, Technical Specifications,
Technical Reports, Publicly Available Specifications (PAS) and Guides (hereafter referred to as “IEC
Publication(s)”). Their preparation is entrusted to technical committees; any IEC National Committee interested
in the subject dealt with may participate in this preparatory work. International, governmental and non-
governmental organizations liaising with the IEC also participate in this preparation. IEC collaborates closely
with the International Organization for Standardization (ISO) in accordance with conditions determined by
agreement between the two organizations.
2) The formal decisions or agreements of IEC on technical matters express, as nearly as possible, an international
consensus of opinion on the relevant subjects since each technical committee has representation from all
interested IEC National Committees.
3) IEC Publications have the form of recommendations for international use and are accepted by IEC National
Committees in that sense. While all reasonable efforts are made to ensure that the technical content of IEC
Publications is accurate, IEC cannot be held responsible for the way in which they are used or for any
misinterpretation by any end user.
4) In order to promote international uniformity, IEC National Committees undertake to apply IEC Publications
transparently to the maximum extent possible in their national and regional publications. Any divergence
between any IEC Publication and the corresponding national or regional publication shall be clearly indicated in
the latter.
5) IEC itself does not provide any attestation of conformity. Independent certification bodi
...
IEC 60335-2-64 ®
Edition 3.2 2017-06
CONSOLIDATED VERSION
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
colour
inside
Household and similar electrical appliances – Safety –
Part 2-64: Particular requirements for commercial electric kitchen machines
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-64: Règles particulières pour les machines de cuisine électriques à
usage commercial
All rights reserved. Unless otherwise specified, no part of this publication may be reproduced or utilized in any form
or by any means, electronic or mechanical, including photocopying and microfilm, without permission in writing from
either IEC or IEC's member National Committee in the country of the requester. If you have any questions about IEC
copyright or have an enquiry about obtaining additional rights to this publication, please contact the address below or
your local IEC member National Committee for further information.
Droits de reproduction réservés. Sauf indication contraire, aucune partie de cette publication ne peut être reproduite
ni utilisée sous quelque forme que ce soit et par aucun procédé, électronique ou mécanique, y compris la photocopie
et les microfilms, sans l'accord écrit de l'IEC ou du Comité national de l'IEC du pays du demandeur. Si vous avez des
questions sur le copyright de l'IEC ou si vous désirez obtenir des droits supplémentaires sur cette publication, utilisez
les coordonnées ci-après ou contactez le Comité national de l'IEC de votre pays de résidence.
IEC Central Office Tel.: +41 22 919 02 11
3, rue de Varembé Fax: +41 22 919 03 00
CH-1211 Geneva 20 info@iec.ch
Switzerland www.iec.ch
About the IEC
The International Electrotechnical Commission (IEC) is the leading global organization that prepares and publishes
International Standards for all electrical, electronic and related technologies.
About IEC publications
The technical content of IEC publications is kept under constant review by the IEC. Please make sure that you have the
latest edition, a corrigenda or an amendment might have been published.
IEC Catalogue - webstore.iec.ch/catalogue Electropedia - www.electropedia.org
The stand-alone application for consulting the entire The world's leading online dictionary of electronic and
bibliographical information on IEC International Standards, electrical terms containing 20 000 terms and definitions in
Technical Specifications, Technical Reports and other English and French, with equivalent terms in 16 additional
documents. Available for PC, Mac OS, Android Tablets and languages. Also known as the International Electrotechnical
iPad. Vocabulary (IEV) online.
IEC publications search - www.iec.ch/searchpub IEC Glossary - std.iec.ch/glossary
The advanced search enables to find IEC publications by a 65 000 electrotechnical terminology entries in English and
variety of criteria (reference number, text, technical French extracted from the Terms and Definitions clause of
committee,…). It also gives information on projects, replaced IEC publications issued since 2002. Some entries have been
and withdrawn publications. collected from earlier publications of IEC TC 37, 77, 86 and
CISPR.
IEC Just Published - webstore.iec.ch/justpublished
Stay up to date on all new IEC publications. Just Published IEC Customer Service Centre - webstore.iec.ch/csc
details all new publications released. Available online and If you wish to give us your feedback on this publication or
also once a month by email. need further assistance, please contact the Customer Service
Centre: csc@iec.ch.
A propos de l'IEC
La Commission Electrotechnique Internationale (IEC) est la première organisation mondiale qui élabore et publie des
Normes internationales pour tout ce qui a trait à l'électricité, à l'électronique et aux technologies apparentées.
A propos des publications IEC
Le contenu technique des publications IEC est constamment revu. Veuillez vous assurer que vous possédez l’édition la
plus récente, un corrigendum ou amendement peut avoir été publié.
Catalogue IEC - webstore.iec.ch/catalogue Electropedia - www.electropedia.org
Application autonome pour consulter tous les renseignements
Le premier dictionnaire en ligne de termes électroniques et
bibliographiques sur les Normes internationales,
électriques. Il contient 20 000 termes et définitions en anglais
Spécifications techniques, Rapports techniques et autres
et en français, ainsi que les termes équivalents dans 16
documents de l'IEC. Disponible pour PC, Mac OS, tablettes
langues additionnelles. Egalement appelé Vocabulaire
Android et iPad.
Electrotechnique International (IEV) en ligne.
Recherche de publications IEC - www.iec.ch/searchpub
Glossaire IEC - std.iec.ch/glossary
La recherche avancée permet de trouver des publications IEC
65 000 entrées terminologiques électrotechniques, en anglais
en utilisant différents critères (numéro de référence, texte,
et en français, extraites des articles Termes et Définitions des
comité d’études,…). Elle donne aussi des informations sur les
publications IEC parues depuis 2002. Plus certaines entrées
projets et les publications remplacées ou retirées.
antérieures extraites des publications des CE 37, 77, 86 et
CISPR de l'IEC.
IEC Just Published - webstore.iec.ch/justpublished
Restez informé sur les nouvelles publications IEC. Just Service Clients - webstore.iec.ch/csc
Published détaille les nouvelles publications parues. Si vous désirez nous donner des commentaires sur cette
Disponible en ligne et aussi une fois par mois par email. publication ou si vous avez des questions contactez-nous:
csc@iec.ch.
IEC 60335-2-64 ®
Edition 3.2 2017-06
CONSOLIDATED VERSION
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
colour
inside
Household and similar electrical appliances – Safety –
Part 2-64: Particular requirements for commercial electric kitchen machines
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-64: Règles particulières pour les machines de cuisine électriques à
usage commercial
INTERNATIONAL
ELECTROTECHNICAL
COMMISSION
COMMISSION
ELECTROTECHNIQUE
INTERNATIONALE
ICS 97.040.10 ISBN 978-2-8322-4513-2
IEC 60335-2-64 ®
Edition 3.2 2017-06
CONSOLIDATED VERSION
REDLINE VERSION
VERSION REDLINE
colour
inside
Household and similar electrical appliances – Safety –
Part 2-64: Particular requirements for commercial electric kitchen machines
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-64: Règles particulières pour les machines de cuisine électriques à
usage commercial
– 2 – IEC 60335-2-64:2002+AMD1:2007
+AMD2:2017 CSV IEC 2017
CONTENTS
FOREWORD . 4
INTRODUCTION . 7
1 Scope . 8
2 Normative references . 9
3 Terms and definitions . 9
4 General requirement . 10
5 General conditions for the tests . 10
6 Classification . 11
7 Marking and instructions . 11
8 Protection against access to live parts . 14
9 Starting of motor-operated appliances . 14
10 Power input and current . 14
11 Heating . 14
12 Void. 15
13 Leakage current and electric strength at operating temperature . 15
14 Transient overvoltages . 15
15 Moisture resistance . 15
16 Leakage current and electric strength . 17
17 Overload protection of transformers and associated circuits . 17
18 Endurance . 17
19 Abnormal operation . 17
20 Stability and mechanical hazards . 18
21 Mechanical strength . 23
22 Construction . 24
23 Internal wiring . 26
24 Components . 26
25 Supply connection and external flexible cords . 26
26 Terminals for external conductors . 27
27 Provision for earthing . 27
28 Screws and connections . 27
29 Clearances, creepage distances and solid insulation . 28
30 Resistance to heat and fire . 28
31 Resistance to rusting . 29
32 Radiation, toxicity and similar hazards . 29
Annexes . 31
Annex N (normative) Proof tracking test . 31
Annex P (informative) Guidance for the application of this standard to appliances used
in tropical climates . 32
Bibliography . 33
Figure 101 – Splash apparatus . 29
+AMD2:2017 CSV IEC 2017
Figure 102 – Protection devices for slicing machines . 30
Table 101 – Assembling torques for screwed connections providing earthing continuity . 28
– 4 – IEC 60335-2-64:2002+AMD1:2007
+AMD2:2017 CSV IEC 2017
INTERNATIONAL ELECTROTECHNICAL COMMISSION
___________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-64: Particular requirements for commercial
electric kitchen machines
FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promote
international co-operation on all questions concerning standardization in the electrical and electronic fields. To
this end and in addition to other activities, IEC publishes International Standards, Technical Specifications,
Technical Reports, Publicly Available Specifications (PAS) and Guides (hereafter referred to as “IEC
Publication(s)”). Their preparation is entrusted to technical committees; any IEC National Committee interested
in the subject dealt with may participate in this preparatory work. International, governmental and non-
governmental organizations liaising with the IEC also participate in this preparation. IEC collaborates closely
with the International Organization for Standardization (ISO) in accordance with conditions determined by
agreement between the two organizations.
2) The formal decisions or agreements of IEC on technical matters express, as nearly as possible, an international
consensus of opinion on the relevant subjects since each technical committee has representation from all
interested IEC National Committees.
3) IEC Publications have the form of recommendations for international use and are accepted by IEC National
...
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