ASTM E1910/E1910M-21
(Test Method)Standard Test Method for Agricultural pH Control Agents, Measurement of pH Change and Buffering Capacity
Standard Test Method for Agricultural pH Control Agents, Measurement of pH Change and Buffering Capacity
SIGNIFICANCE AND USE
4.1 This test method is intended for products sold as tank mix adjuvants for use with agricultural products.
4.2 Part A provides a determination of whether the pH modification characteristics of the adjuvant tested meet the definition of an acidifier, alkalinity agent, or a basic blend in Terminology E1519. Part B provides a measure of the buffer capacity of the adjuvant. This can be used to estimate the amount of a buffer that will be required to keep a spray solution at the desired pH.
4.3 Other pH standards can be used (see Test Method E70) as long as the pHs measured are not outside the range of the standards used.
4.4 If samples of the material to be used in a particular application are available, the first method can be used to determine what adjuvant rate is required to obtain the desired pH. The ability of an adjuvant to adjust the pH of a particular system will depend on the initial pH before addition.
4.5 The second method can be used to determine the amount of an adjuvant required to change the pH of a quantity of spray solution to the required value (see Note 1).
Note 1: Many acidifiers and basic blends also are buffers, so the pH change does not provide a useful measure of buffer capacity.
SCOPE
1.1 These test methods cover determining if an adjuvant meets the definitions of an acidifier, a basic blend, alkalinity agent, or buffer in Terminology E1519.
1.2 The values stated in either SI units or inch-pound units are to be regarded separately as standard. The values stated in each system may not be exact equivalents; therefore, each system shall be used independently of the other. Combining values from the two systems may result in non-conformance with the standard.
1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.
1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.
General Information
- Status
- Published
- Publication Date
- 31-Mar-2021
- Technical Committee
- E35 - Pesticides, Antimicrobials, and Alternative Control Agents
- Drafting Committee
- E35.22 - Pesticide Formulations and Delivery Systems
Relations
- Effective Date
- 01-Jan-2024
- Effective Date
- 01-Oct-2015
- Effective Date
- 01-Aug-2015
- Effective Date
- 01-Jun-2015
- Effective Date
- 01-Jun-2015
- Effective Date
- 01-Jun-2013
- Effective Date
- 01-Mar-2012
- Effective Date
- 01-Dec-2010
- Effective Date
- 01-Aug-2007
- Effective Date
- 01-Jun-2006
- Effective Date
- 01-Jun-2006
- Effective Date
- 01-Mar-2006
- Effective Date
- 01-Mar-2006
- Effective Date
- 15-May-2005
- Effective Date
- 01-Nov-2004
Overview
ASTM E1910/E1910M-21 is the established standard test method for evaluating agricultural pH control agents. Specifically, this standard provides procedures for the measurement of pH change and buffering capacity of adjuvants used in agricultural tank mixes. The document supports both manufacturers and users in determining whether an adjuvant qualifies as an acidifier, alkalinity agent, basic blend, or buffer, as defined in ASTM E1519 terminology. By clearly identifying these characteristics, the standard helps optimize spray solution formulations, ensuring effective performance and compatibility with other agricultural products.
Key Topics
- Adjuvant Classification: Defines criteria and testing procedures to determine if a product functions as an acidifier, alkalinity agent, basic blend, or buffer.
- pH Modification Measurement: Offers a standardized approach to measure how much an adjuvant can alter the pH of a solution.
- Buffer Capacity Assessment: Details a titration-based test to quantify an adjuvant’s ability to maintain desired pH levels in spray solutions.
- Test Methodology: Provides stepwise instructions for two main procedures:
- Test Method A – Measurement of pH Change: Evaluate the pH impact of an adjuvant in standard hard water.
- Test Method B – Buffer Capacity: Determine the amount of acid or base needed to return the solution to its original pH after adjuvant addition.
- Reference Standards: Points to related pH measurement and reagent preparation standards, ensuring consistency and repeatability.
- Units and Safety: Clarifies the use of SI or inch-pound units and highlights the user’s responsibility for safety and regulatory compliance.
Applications
Agricultural professionals, laboratories, adjuvant manufacturers, and quality assurance teams use ASTM E1910/E1910M-21 to:
- Select and Validate Tank Mix Adjuvants: Confirm that a chosen adjuvant meets specific requirements for pH adjustment and buffering.
- Optimize Spray Solution Performance: Ensure that spray solutions remain within the desired pH range, improving the efficacy of pesticides and minimizing product degradation.
- Estimate Buffer Requirements: Accurately determine the necessary amount of buffer to maintain solution stability throughout application.
- Support Product Label Instructions: Tailor adjuvant dosing based on actual pH modification needs, as measured by these standardized test methods.
- Comply with Quality and Regulatory Standards: Meet industry norms for product claims and compatibility, as required by stakeholders or regulators.
Related Standards
When using ASTM E1910/E1910M-21, it is important to reference associated standards for consistency and thoroughness:
- ASTM E70: Standard Test Method for pH of Aqueous Solutions With the Glass Electrode
- ASTM D1126: Test Method for Hardness in Water
- ASTM D1193: Specification for Reagent Water
- ASTM E200: Practice for Preparation, Standardization, and Storage of Standard and Reagent Solutions for Chemical Analysis
- ASTM E1519: Terminology Relating to Agricultural Tank Mix Adjuvants
Practical Value
Implementing ASTM E1910/E1910M-21 ensures repeatable, objective, and industry-accepted results when measuring pH control agent performance. Adherence to this standard enhances product quality, improves crop protection strategies, and supports agricultural sustainability by minimizing the risk of using incompatible or ineffective adjuvant products. Utilizing this test method also facilitates clear communication between manufacturers, users, and regulatory authorities regarding the effectiveness and claims of agricultural pH control agents.
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Frequently Asked Questions
ASTM E1910/E1910M-21 is a standard published by ASTM International. Its full title is "Standard Test Method for Agricultural pH Control Agents, Measurement of pH Change and Buffering Capacity". This standard covers: SIGNIFICANCE AND USE 4.1 This test method is intended for products sold as tank mix adjuvants for use with agricultural products. 4.2 Part A provides a determination of whether the pH modification characteristics of the adjuvant tested meet the definition of an acidifier, alkalinity agent, or a basic blend in Terminology E1519. Part B provides a measure of the buffer capacity of the adjuvant. This can be used to estimate the amount of a buffer that will be required to keep a spray solution at the desired pH. 4.3 Other pH standards can be used (see Test Method E70) as long as the pHs measured are not outside the range of the standards used. 4.4 If samples of the material to be used in a particular application are available, the first method can be used to determine what adjuvant rate is required to obtain the desired pH. The ability of an adjuvant to adjust the pH of a particular system will depend on the initial pH before addition. 4.5 The second method can be used to determine the amount of an adjuvant required to change the pH of a quantity of spray solution to the required value (see Note 1). Note 1: Many acidifiers and basic blends also are buffers, so the pH change does not provide a useful measure of buffer capacity. SCOPE 1.1 These test methods cover determining if an adjuvant meets the definitions of an acidifier, a basic blend, alkalinity agent, or buffer in Terminology E1519. 1.2 The values stated in either SI units or inch-pound units are to be regarded separately as standard. The values stated in each system may not be exact equivalents; therefore, each system shall be used independently of the other. Combining values from the two systems may result in non-conformance with the standard. 1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.
SIGNIFICANCE AND USE 4.1 This test method is intended for products sold as tank mix adjuvants for use with agricultural products. 4.2 Part A provides a determination of whether the pH modification characteristics of the adjuvant tested meet the definition of an acidifier, alkalinity agent, or a basic blend in Terminology E1519. Part B provides a measure of the buffer capacity of the adjuvant. This can be used to estimate the amount of a buffer that will be required to keep a spray solution at the desired pH. 4.3 Other pH standards can be used (see Test Method E70) as long as the pHs measured are not outside the range of the standards used. 4.4 If samples of the material to be used in a particular application are available, the first method can be used to determine what adjuvant rate is required to obtain the desired pH. The ability of an adjuvant to adjust the pH of a particular system will depend on the initial pH before addition. 4.5 The second method can be used to determine the amount of an adjuvant required to change the pH of a quantity of spray solution to the required value (see Note 1). Note 1: Many acidifiers and basic blends also are buffers, so the pH change does not provide a useful measure of buffer capacity. SCOPE 1.1 These test methods cover determining if an adjuvant meets the definitions of an acidifier, a basic blend, alkalinity agent, or buffer in Terminology E1519. 1.2 The values stated in either SI units or inch-pound units are to be regarded separately as standard. The values stated in each system may not be exact equivalents; therefore, each system shall be used independently of the other. Combining values from the two systems may result in non-conformance with the standard. 1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.
ASTM E1910/E1910M-21 is classified under the following ICS (International Classification for Standards) categories: 65.020.99 - Other standards related to farming and forestry. The ICS classification helps identify the subject area and facilitates finding related standards.
ASTM E1910/E1910M-21 has the following relationships with other standards: It is inter standard links to ASTM E70-24, ASTM E1519-15b, ASTM E1519-15a, ASTM E70-07(2015), ASTM E1519-15, ASTM E1519-13, ASTM D1126-12, ASTM E1519-10, ASTM D1126-02(2007)e1, ASTM E1519-06a, ASTM E1519-06ae1, ASTM D1193-06, ASTM E1519-06, ASTM E1519-05, ASTM E1519-04a. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.
ASTM E1910/E1910M-21 is available in PDF format for immediate download after purchase. The document can be added to your cart and obtained through the secure checkout process. Digital delivery ensures instant access to the complete standard document.
Standards Content (Sample)
This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the
Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.
Designation: E1910/E1910M − 21
Standard Test Method for
Agricultural pH Control Agents, Measurement of pH Change
and Buffering Capacity
ThisstandardisissuedunderthefixeddesignationE1910/E1910M;thenumberimmediatelyfollowingthedesignationindicatestheyear
of original adoption or, in the case of revision, the year of last revision. A number in parentheses indicates the year of last reapproval.
A superscript epsilon (´) indicates an editorial change since the last revision or reapproval.
1. Scope 3. Summary of Test Method
1.1 These test methods cover determining if an adjuvant
3.1 Test Method A measures the change in pH of a sample
meets the definitions of an acidifier, a basic blend, alkalinity on the addition of an acidifier or alkalinity agent. Test Method
agent, or buffer in Terminology E1519.
B measures the buffer capacity of the adjuvant by titration.
1.2 The values stated in either SI units or inch-pound units
4. Significance and Use
are to be regarded separately as standard. The values stated in
each system may not be exact equivalents; therefore, each
4.1 This test method is intended for products sold as tank
system shall be used independently of the other. Combining
mix adjuvants for use with agricultural products.
values from the two systems may result in non-conformance
4.2 Part A provides a determination of whether the pH
with the standard.
modification characteristics of the adjuvant tested meet the
1.3 This standard does not purport to address all of the
definition of an acidifier, alkalinity agent, or a basic blend in
safety concerns, if any, associated with its use. It is the
Terminology E1519. Part B provides a measure of the buffer
responsibility of the user of this standard to establish appro-
capacity of the adjuvant. This can be used to estimate the
priate safety, health, and environmental practices and deter-
amountofabufferthatwillberequiredtokeepaspraysolution
mine the applicability of regulatory limitations prior to use.
at the desired pH.
1.4 This international standard was developed in accor-
4.3 Other pH standards can be used (see Test Method E70)
dance with internationally recognized principles on standard-
as long as the pHs measured are not outside the range of the
ization established in the Decision on Principles for the
standards used.
Development of International Standards, Guides and Recom-
mendations issued by the World Trade Organization Technical 4.4 If samples of the material to be used in a particular
Barriers to Trade (TBT) Committee. application are available, the first method can be used to
determine what adjuvant rate is required to obtain the desired
2. Referenced Documents
pH. The ability of an adjuvant to adjust the pH of a particular
2.1 ASTM Standards: system will depend on the initial pH before addition.
D1126 Test Method for Hardness in Water
4.5 Thesecondmethodcanbeusedtodeterminetheamount
D1193 Specification for Reagent Water
of an adjuvant required to change the pH of a quantity of spray
E70 Test Method for pH of Aqueous Solutions With the
solution to the required value (see Note 1).
Glass Electrode
NOTE 1—Many acidifiers and basic blends also are buffers, so the pH
E200 Practice for Preparation, Standardization, and Storage
change does not provide a useful measure of buffer capacity.
of Standard and Reagent Solutions for ChemicalAnalysis
E1519 Terminology Relating to Agricultural Tank Mix Ad-
5. Apparatus
juvants
5.1 pH Meter, accurate to 0.01 unit.
These test methods are under the jurisdiction of ASTM Committee E35 on
5.2 CombinationGlass/CalomelElectrode,orseparateglass
Pesticides, Antimicrobials, and Alternative Control Agentsand are the direct
and calomel electrodes or other suitable pH electrode system.
responsibility of Subcommittee E35.22 on Pesticide Formulations and Delivery
Systems.
5.3 Beakers, 250 mL.
Current edition approved April 1, 2021. Published May 2021. Originally
approved in 1997. Last previous edition approved in 2015 as E1910/E1910M – 15.
5.4 Magnetic Stirrer, 120 to 1200 rpm, or equivalent.
DOI: 10.1520/E1910_E191M-21.
For referenced ASTM standards, visit the ASTM website, www.astm.org, or 5.5 Magnetic Stir Bar, 1 in. (2.5 cm) in length and ⁄8 in.
contact ASTM Customer Service at service@astm.org. For Annual Book of ASTM
(0.95 cm) in diameter.
Standards volume information, refer to the standard’s Document Summary page on
the ASTM website. 5.6 Burette, 50 mL, Class A.
Copyright © ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959. United States
E1910/E1910M − 21
6. Reagents magnetic stirrer and stir bar, while the measurements are being
made. Care should be taken to thoroughly wash the electrodes
6.1 Purity of Reagents—Reagent grade chemicals shall be
with water between measurements.
used in all tests. Unless otherwise indicated, it is intended that
all reagents shall conform to the specifications of the Commit-
NOTE 4—Other or additional reference standards may be used (see Test
Method E70) as long as the pHs measured are not outside the range of the
tee on Analytical Reagents of the American Chemical Society
standards used.
where such specifications are available.
7.3 Place a clean stir bar and 100 mLof standard hard water
6.2 Purity of Water— Unless otherwise indicated, reference
(see Note 5) in a 250 mL beaker. Begin stirring with the
to water shall be understood to mean reagent water,Type IV, as
magnetic stirrer. After carefully rinsing the electrodes, place
defined by Specification D1193 (see Note 2).
them in the water and measure and record the pH, which
NOTE 2—Type IV grade reagent water may be prepared by distillation,
should be between 5.5 and 7.
ion exchange, reverse osmosis, electrodialysis, or a combination thereof.
NOTE 5—Other water samples can be used if appropriate. In this case
6.3 Synthetic Hard Water Stock, transfer 12.14 g of anhy-
the initial pH may not be between 5.5 and 7. For specific applications the
drous calcium chloride (CaCl ) and 5.55 g of magnesium
2 actual water to be used is preferred.
chloride hexahydrate (MgCl ·6H O) to a 1000 mL volumetric
2 2
7.4 Add 2 mL of the adjuvant to be tested to the beaker and
flask. Dissolve the reagents with approximately 750 mL of
allow to stir for 5 min. Other dilutions may be used if specified
water and equilibrate to 20 °C. Dilute the solution to 1000 mL
on the product label.
total volume with w
...
This document is not an ASTM standard and is intended only to provide the user of an ASTM standard an indication of what changes have been made to the previous version. Because
it may not be technically possible to adequately depict all changes accurately, ASTM recommends that users consult prior editions as appropriate. In all cases only the current version
of the standard as published by ASTM is to be considered the official document.
Designation: E1910/E1910M − 15 E1910/E1910M − 21
Standard Test Method for
Agricultural pH Control Agents, Measurement of pH Change
and Buffering Capacity
This standard is issued under the fixed designation E1910/E1910M; the number immediately following the designation indicates the year
of original adoption or, in the case of revision, the year of last revision. A number in parentheses indicates the year of last reapproval.
A superscript epsilon (´) indicates an editorial change since the last revision or reapproval.
1. Scope
1.1 These test methods cover determining if an adjuvant meets the definitions of an acidifier, a basic blend, alkalinity agent, or
buffer in Terminology E1519.
1.2 The values stated in either SI units or inch-pound units are to be regarded separately as standard. The values stated in each
system may not be exact equivalents; therefore, each system shall be used independently of the other. Combining values from the
two systems may result in non-conformance with the standard.
1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility
of the user of this standard to establish appropriate safety safety, health, and healthenvironmental practices and determine the
applicability of regulatory limitations prior to use.
1.4 This international standard was developed in accordance with internationally recognized principles on standardization
established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued
by the World Trade Organization Technical Barriers to Trade (TBT) Committee.
2. Referenced Documents
2.1 ASTM Standards:
D1126 Test Method for Hardness in Water
D1193 Specification for Reagent Water
E70 Test Method for pH of Aqueous Solutions With the Glass Electrode
E200 Practice for Preparation, Standardization, and Storage of Standard and Reagent Solutions for Chemical Analysis
E1519 Terminology Relating to Agricultural Tank Mix Adjuvants
3. Summary of Test Method
3.1 Test Method A measures the change in pH of a sample on the addition of an acidifier or a basic blend. alkalinity agent. Test
Method B measures the buffer capacity of the adjuvant by titration.
4. Significance and Use
4.1 This test method is intended for products sold as tank mix adjuvants for use with agricultural products.
These test methods are under the jurisdiction of ASTM Committee E35 on Pesticides, Antimicrobials, and Alternative Control Agentsand are the direct responsibility
of Subcommittee E35.22 on Pesticide Formulations and Delivery Systems.
Current edition approved Oct. 1, 2015April 1, 2021. Published November 2015May 2021. Originally approved in 1997. Last previous edition approved in 20092015 as
E1910/E1910M – 04E1910/E1910M – 15.(2009). DOI: 10.1520/E1910_E191M-15.10.1520/E1910_E191M-21.
For referenced ASTM standards, visit the ASTM website, www.astm.org, or contact ASTM Customer Service at service@astm.org. For Annual Book of ASTM Standards
volume information, refer to the standard’s Document Summary page on the ASTM website.
Copyright © ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959. United States
E1910/E1910M − 21
4.2 Part A provides a determination of whether the pH modification characteristics of the adjuvant tested meet the definition of
an acidifier, alkalinity agent, or a basic blend in Terminology E1519. Part B provides a measure of the buffer capacity of the
adjuvant. This can be used to estimate the amount of a buffer that will be required to keep a spray solution at the desired pH.
4.3 Other pH standards can be used (see Test Method E70) as long as the pHs measured are not outside the range of the standards
used.
4.4 If samples of the material to be used in a particular application are available, the first method can be used to determine what
adjuvant rate is required to obtain the desired pH. The ability of an adjuvant to adjust the pH of a particular system will depend
on the initial pH before addition.
4.5 The second method can be used to determine the amount of an adjuvant required to change the pH of a quantity of spray
solution to the required value (see Note 1).
NOTE 1—Many acidifiers and basic blends also are buffers, so the pH change does not provide a useful measure of buffer capacity.
5. Apparatus
5.1 pH Meter, accurate to 0.01 unit.
5.2 Combination Glass/Calomel Electrode, or separate glass and calomel electrodes or other suitable pH electrode system.
5.3 Beakers, 250 mL.
5.4 Magnetic Stirrer, 120 to 1200 rpm, or equivalent.
5.5 Magnetic Stir Bar, 1 in. (2.5 cm) in length and ⁄8 in. (0.95 cm) in diameter.
5.6 Burette, 50 mL, Class A.
6. Reagents
6.1 Purity of Reagents—Reagent grade chemicals shall be used in all tests. Unless otherwise indicated, it is intended that all
reagents shall conform to the specifications of the Committee on Analytical Reagents of the American Chemical Society where
such specifications are available.
6.2 Purity of Water— Unless otherwise indicated, reference to water shall be understood to mean reagent water, Type IV, as defined
by Specification D1193 (see Note 2).
NOTE 2—Type IV grade reagent water may be prepared by distillation, ion exchange, reverse osmosis, electrodialysis, or a combination thereof.
6.3 Synthetic Hard Water Stock, transfer 12.14 g 12.14 g of anhydrous calcium chloride (CaCl ) and 5.55 g 5.55 g of magnesium
chloride hexahydrate (MgCl ·6H O) to a 1000–mL1000 mL volumetric flask. Dissolve the reagents with approximately 750 mL
2 2
of water and equilibrate to 20°C.20 °C. Dilute the solution to 1000 mL total volume with water at 20°C, stopper the flask and mix
the solution thoroughly. This mixture has a hardness equivalent to 13680 ppm of calcium carbonate (CaCO ) and is based on a
compositional ratio of 4:1 calcium to magnesium.
6.4 Standard Hard Water, equivalent to a total hardness of 342 ppm 342 ppm of calcium carbonate (CaCO ). Transfer 25 mL
Dilute 25 mL of synthetic hard water stock by pipette to a 1000 mL 1000 mL volumetric flask and dilute to 1000 mL volume with
water at 20°C.20 °C. Mix the solution thoroughly (see Note 3).
E1910/E1910M − 21
NOTE 3—It is recommended that the total hardness be checked in accordance with Test Method MT-73, CIPAC 1, EDTA titration. An alternate method
is provided in Test Method D1126, where the value is represented as CaCO . A value within 6 5 % of the nominal hardness value is acceptable.
6.5 pH Reference Solution, pH 4.00.
6.6 pH Reference So
...








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