IEC 60619-A2-Ed.2 Amendment No. 2 Electrically operated food preparation appliances - Methods for measuring the performance.

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Applies to electric coffee makers for household use, not commercial or industrial use. It defines the main performance characteristics which are of interest to the user and describes the standard methods for measuring these characteristics.

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Applies to electrically-operated food preparation appliances. Theseare intended for placing on counters, tables, work tops or sinks, for wall-mounting, for building-in or for hand held use. It should be used in conjunction with the IEC 60704-1, 2nd edition (1997).

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Defines the main performance characteristics for electric toasters, which are of interest to the user. Describes the standard methods for measuring these characteristics. Gives gidelines for the evaluation of test results.

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Applies to electrically operated food preparation appliances for household use. States and defines test methods for measuring the functions that can be done by means of household electrical food preparation appliances which are of interest to the user and gives some guidelines for the evaluation of test results. The contents of the corrigendum of July 1993 have been included in this copy.

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IEC 61817-A1-Ed.1.0 Amendment 1 Household portable appliances for cooking, grilling and similar use - Methods for measuring performance.

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Specifies methods for measuring the performance of electric household portable appliances for cooking, grilling and similar use. It defines the main performance characteristics of these appliances which are of interest to the user, and specifies methods of measuring them. For performance of microwave ovens, see IEC 60705; for electric cooking ranges, hobs, ovens and grills for household use, see IEC 60350.

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