Corrigendum 1 - Electric dishwashers for commercial use - Test methods for measuring the performance

Corrigendum 1 - Lave-vaisselle électriques à usage collectif - Méthodes d'essai et de mesure de l'aptitude à la fonction

General Information

Status: Published
Publication Date: 08-Mar-2021

ICS: 97.040.40 - Dishwashers

Technical Committee: SC 59A - Electric dishwashers
Drafting Committee: PT 63136 - TC 59/SC 59A/PT 63136

Current Stage: PPUB - Publication issued
Start Date: 09-Mar-2021
Completion Date: 31-Mar-2021

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Corrects: IEC 63136:2019 - Electric dishwashers for commercial use - Test methods for measuring the performance
Effective Date: 05-Sep-2023

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IEC 63136:2019/COR1:2021 - Corrigendum 1 - Electric dishwashers for commercial use - Test methods for measuring the performance
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IEC 63136:2019/COR1:2021 - Corrigendum 1 - Electric dishwashers for commercial use - Test methods for measuring the performance Released:3/9/2021

English and French language (2 pages)

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Frequently Asked Questions

What is IEC 63136:2019/COR1:2021?

IEC 63136:2019/COR1:2021 is a standard published by the International Electrotechnical Commission (IEC). Its full title is "Corrigendum 1 - Electric dishwashers for commercial use - Test methods for measuring the performance". This standard covers: Corrigendum 1 - Electric dishwashers for commercial use - Test methods for measuring the performance

What is the scope of IEC 63136:2019/COR1:2021?

Corrigendum 1 - Electric dishwashers for commercial use - Test methods for measuring the performance

What ICS categories does IEC 63136:2019/COR1:2021 belong to?

IEC 63136:2019/COR1:2021 is classified under the following ICS (International Classification for Standards) categories: 97.040.40 - Dishwashers. The ICS classification helps identify the subject area and facilitates finding related standards.

What standards are related to IEC 63136:2019/COR1:2021?

IEC 63136:2019/COR1:2021 has the following relationships with other standards: It is inter standard links to IEC 63136:2019. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.

How can I access IEC 63136:2019/COR1:2021?

IEC 63136:2019/COR1:2021 is available in PDF format for immediate download after purchase. The document can be added to your cart and obtained through the secure checkout process. Digital delivery ensures instant access to the complete standard document.

Standards Content (Sample)

IEC 63136:2019/COR1:2021 - Cor...

© IEC 2021
INTERNATIONAL ELECTROTECHNICAL COMMISSION
COMMISSION ÉLECTROTECHNIQUE INTERNATIONALE
____________
IEC 63136 IEC 63136
Edition 1.0 2019-09 Édition 1.0 2019-09

ELECTRIC DISHWASHERS FOR COMMERCIAL LAVE-VAISSELLE ÉLECTRIQUES À USAGE
USE – TEST METHODS FOR MEASURING THE COLLECTIF – MÉTHODES D'ESSAI ET DE
PERFORMANCE – MESURE DE L'APTITUDE À LA FONCTION –

CO RRI G E NDUM 1
Corrections to the French version appear after the English text.
Les corrections à la version française sont données après le texte anglais.

6.3.2 Calculation of performance res
...

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IEC

IEC 60436:2025(Main)

Electric dishwashers for household use - Methods for measuring the performance

IEC 60436:2025 applies to electric dishwashers for household and similar use that are supplied with hot and/or cold water. The object of this document is to state and define the principal performance characteristics of electric dishwashers for household and similar use and to describe the standard methods of measuring these characteristics. This document is concerned neither with safety nor with minimum performance requirements.
This fifth edition cancels and replaces the fourth edition published in 2015, and Amendment 1:2020. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) Implementation of a new reference machine, which better reflects modern dishwasher energy and water saving technologies. Its ability to function as a reference machine for the cleaning assessment was assessed in a Round Robin Test.
b) Implementation of the new reference detergent type E, which better reflects market detergents formulations. It includes upgraded enzymes and a lower content of silicates to reduce the alkalinity which simplifies the world wide transportation by avoiding dangerous goods labelling and therefore improves the usage all over the world.
c) Implementation of an alignment factor for the cleaning performance assessment as proposed in a scientific study done by an university to align test results of the previous version to the new version of this document with the new reference system described above.
d) Introduction of replacements and alternatives for the pan and knives as the production of the current ones was stopped.
e) Improvement of the room temperature control by a temperature measurement inside the dishwasher directly prior to the start of the test programme.
f) Update of the weight of different load items and the specified ranges to anneal the requirements in the document to the actual weight of the items.
g) Introduction of an updated method to assess low power modes providing a step-by-step measurement description and including new modes, e.g. network standby which are of increased importance for dishwasher offering additional services via internet connection. Additionally, reactions to different interactions with the appliance can be assessed in a better way and learnings of Round Robin Test are included.
h) Inclusion of additional method for dishwasher testing which allows the assessment of variations of dishwasher units from one model.
i) New requirements for the loading and handling instructions for tests institutes.
j) Implementation of testing methodology for multi-compartment dishwashers.
k) Improvement of ballast soil preparation process in Annex V.

Standard
289 pages
English and French language
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24-Jun-2025
97.040.40
SC 59A

IEC

IEC 60704-2-3:2025(Main)

Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-3: Particular requirements for dishwashers

IEC 60704-2-3:2025 applies to single unit electric dishwashers for household and similar use, with or without automatic programme control, for cold and/or warm water supply, for detachable or permanent connection to water supply or sewage systems, intended for placing on the floor against a wall, for building-in or placing under a counter, a kitchen worktop or under a sink, for wall-mounting or on a counter. This fourth edition cancels and replaces the third edition published in 2017. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) alignment to IEC 60704-1:2021,
b) change of the position of the test sample in the test enclosure (aligned to IEC 60704 1:2021),
c) detergent changed (aligned to IEC 60436:2025).
This International Standard is intended to be used in conjunction with the fourth edition of IEC 60704-1:2021.

Standard
59 pages
English language
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IEC

IEC TS 63331:2024(Main)

Electric dishwashers for household use - Methods for measuring the microbiological efficacy of the dishwashing process

IEC TS 63331:2024 applies to electric dishwashers for household and similar use that are supplied with hot and/or cold water.
This document deals with measurement procedures regarding the reduction of microbial contamination resulting from the use of electric dishwashers for household and similar use.
This document specifies methods that enable reproducible measurements. These derived measurement results can only be used for a relative statement. Absolute statements, i.e. health-related claims or conclusions about prevention or treatment of a disease or health improvement, are reserved for explicit regulatory action after a medical assessment.
This document does not apply to appliances intended to be used in medical, veterinary, or pharmaceutical applications.
This document does not address sanitization, disinfection or sterilization measures.
The dishwashing process is a complex operation consisting of cleaning dish items and cleaning the dishwasher itself. This document only focusses on the dish items to be cleaned.

Technical specification
32 pages
English language
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IEC

IEC 60436:2015/COR1:2020(Corrigendum)

Corrigendum 1 - Electric dishwashers for household use - Methods for measuring the performance

Standard
1 page
English and French language
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28-Sep-2020
97.040.40
SC 59A

IEC

IEC 60436:2015/AMD1:2020(Amendment)

Amendment 1 - Electric dishwashers for household use - Methods for measuring the performance

Standard
74 pages
English and French language
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28-May-2020
97.040.40
SC 59A

IEC

IEC 63136:2019(Main)

Electric dishwashers for commercial use - Test methods for measuring the performance

IEC 63136:2019 applies to manually loaded under-counter one-tank and one-tank hood-type electrically heated dishwashing machines for washing plates, dishes, glassware, cutlery and similar articles.
These machines are used in commercial kitchens, such as restaurants, canteens, hospitals and in businesses such as bakeries, butchers' shops, etc.
This document does not apply to commercial dishwashers with transport systems (flight-type and rack conveyor dishwashers) and utensil washers.
This document does not apply to undercounter water-change dishwashers.
This document does not apply to appliances designed exclusively for industrial purposes.
The object is to state and define the principal performance characteristics of electric dishwashers for commercial use and to describe the standard methods of measuring these characteristics.
The characteristics are measured by washing plates.
This document is concerned neither with safety nor with minimum performance requirements.
The contents of the corrigendum of March 2021 have been included in this copy.

Standard
69 pages
English and French language
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18-Sep-2019
97.040.40
SC 59A

IEC

IEC 60704-2-3:2017(Main)

Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-3: Particular requirements for dishwashers

IEC 60704-2-3:2017 is intended to be used in conjunction with the third edition (2010) of IEC 60704-1, Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 1: General requirements.
The relevant text of Part 1 as amended by this standard establishes the test code for dishwashers.
This edition includes the following significant technical changes with respect to the previous edition:
a) it doesn’t contain the description of an appropriate test enclosure because the test enclosure has been incorporated in IEC 60704-1:2010, Annex B;
b) the values of standard deviations of sound power levels determined according to this part are given in Clause 1;
c) to prevent an appliance being programmed to recognize the test cycles, and reacting specifically to them, in this new edition an artificial soil is used in addition to the unsoiled load and the rinse aid container has to be filled. This artificial soil successive may build up a film on the load. Therefore, detergent also has to be used. An initial test has shown that no foam is to be expected.
This publication is to be read in conjunction with IEC 60704-1:2010.

Standard
25 pages
English and French language
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IEC

IEC 60436:2015(Main)

Electric dishwashers for household use - Methods for measuring the performance

IEC 60436:2015 applies to electric dishwashers for household and similar use that are supplied with hot and/or cold water. The object is to state and define the principal performance characteristics of electric dishwashers for household and similar use and to describe the standard methods of measuring these characteristics. This standard is concerned neither with safety nor with minimum performance requirements. This edition constitutes a technical revision and includes the following significant technical changes with respect to the previous edition:
a) Addition of a specification of the reference dishwasher G1222, addition of the microwave oven 752C, inclusion of standby/low power modes and updated cutlery and tableware items.
b) Combined cleaning and drying: combining the cleaning and drying performance evaluations into one test, along with the energy and water consumption evaluation, prevents an opportunity for circumvention if tests were performed separately. A dishwasher can detect whether soil is present (cleaning evaluation) or not (drying evaluation) and adjust the cycle to favour performance; combining the tests addresses this.
c) New dish load items: new dish load items were incorporated which reflect consumer use. New items are: stainless pots, coffee mugs, melamine plastic items, and glass bowl. The new load items provide different shapes which challenge a dishwasher water spray patterns and provide additional surfaces for soil removal assessment.
d) Detergent: a new detergent "D" is specified which mirrors current tablet formulations available on the market. Detergent type D is phosphate free, with percarbonate instead of perborate bleach and more active enzymes.
e) Repeatability and reproducibility improvements.
f) Addition of annexes for the evaluation of soil sensing programmes, rinsing performance, dishwasher filtration and of an annex on the inlet water temperature influence on energy consumption.
The contents of the corrigendum of September 2020 have been included in this copy.