Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric doughnut fryers and deep fat fryers

This standard deals with the safety of electrically operated commercial deep fat fryers and doughnut fryers including pressurized types with a pressure not exceeding 50 kPa and a pressure volume litres product not exceeding 200, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances

Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-37: Besondere Anforderungen für elektrische Fettbackgeräte und Fritteusen für den gewerblichen Gebrauch

Appareils électrodomestiques et analogues - Sécurité - Partie 2-37: Exigences particulières pour les friteuses et les friteuses à beignets électriques à usage commercial

Gospodinjski in podobni električni aparati - Varnost - 2-37. del: Posebne zahteve za komercialne električne cvrtnike - Dopolnilo A1

Ta standard obravnava varnost električno gnanih komercialnih cvrtnikov za cvrtje v globoki maščobi in cvrtnikov za krofe, vključno s tlačnimi tipi, katerih tlak ne presega 50 kPa in produkt tlaka in prostornine v litrih ne presega 200, njihova nazivna napetost pa ne presega 250 V za enofazne naprave, priključene med eno fazo in nevtralnim vodnikom, ter 480 V za druge naprave.

General Information

Status
Not Published
Publication Date
07-Nov-2027
Current Stage
4020 - Enquiry circulated - Enquiry
Start Date
22-May-2026
Due Date
30-Apr-2026
Completion Date
22-May-2026

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prEN IEC 60335-2-37:2026/oprA1:2026

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Effective Date
14-Apr-2025

Overview

prEN IEC 60335-2-37:2026/prA1:2026 is a draft European Standard prepared by CENELEC that specifies particular safety requirements for commercial electric doughnut fryers and deep fat fryers. This standard is part of the broader IEC 60335 series, which addresses safety for household and similar electrical appliances. Target appliances can be both standard and pressurized types, as long as they operate at pressures not exceeding 50 kPa and have a pressure-volume product not exceeding 200 liters, with rated voltages up to 250 V (single phase) or 480 V (other appliances).

This amendment, currently at the enquiry stage, aims to ensure these appliances are safe for commercial use in settings such as restaurants, cafés, bakeries, and catering establishments.

Key Topics

  • Scope of Application: Covers safety for electrically operated commercial doughnut and deep fat fryers, including pressurized units within specific voltage and pressure limits.
  • Direct Current Appliances: Now includes direct current (DC) supplied appliances, expanding the types of equipment covered.
  • Mechanical Safety: Special focus on automated basket and lid mechanisms to prevent entrapment of fingers or hands and hazards from motorized lid movements.
  • Protective Features: Requirements for enclosures, guards, and interlocks to ensure mechanical strength and user safety during operation, cleaning, and maintenance.
  • Stability and Hazard Prevention: Includes criteria for stability, secure assembly, and avoidance of mechanical hazards associated with moving parts.
  • Battery Operation: Removes exceptions for battery-operated appliances, aligning requirements with the general safety standard for household appliances.

Applications

The standard is critical for manufacturers, suppliers, and safety engineers involved in the design, production, and certification of commercial kitchen fryers. Practical applications include:

  • Product Design: Ensuring that commercial fryers meet stringent safety features like robust interlocks and safe automated movements for baskets and lids.
  • Compliance Testing: Supporting laboratories and certification bodies to assess conformity with European and international safety criteria.
  • Market Access: Facilitating easier entry into the European market by aligning with harmonized standards, a key requirement for CE marking.
  • Risk Reduction: Minimizing workplace injuries in food service settings by mandating features that prevent finger and hand entrapment and ensuring equipment stability.

Related Standards

For a comprehensive approach to appliance safety, consider these closely related standards:

  • IEC 60335-1 - General requirements for the safety of household and similar electrical appliances.
  • EN 60335-2-9 - Particular requirements for grills, toasters, and similar portable cooking appliances.
  • EN 60335-2-13 - Particular requirements for deep fat fryers, frying pans, and similar appliances for household use.
  • EN 60335-2-64 - Safety requirements for commercial electric kitchen machines.
  • Machinery Directive (2006/42/EC) - Essential health and safety requirements for machinery, relevant for equipment supplied as integrated systems in commercial kitchens.

Summary

prEN IEC 60335-2-37:2026/prA1:2026 provides an authoritative framework for ensuring the safety of commercial doughnut and deep fat fryers. By adhering to this standard, manufacturers and operators can enhance the safety, reliability, and marketability of their products, while reducing risks for staff and ensuring compliance with European requirements for electrical kitchen appliances. This standard is pivotal for anyone involved in the commercial food equipment industry, emphasizing mechanical safety, electrical integrity, and risk mitigation in modern food service environments.

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prEN IEC 60335-2-37:2026/oprA1:2026

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Frequently Asked Questions

prEN IEC 60335-2-37:2026/prA1:2026 is a draft published by CLC. Its full title is "Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric doughnut fryers and deep fat fryers". This standard covers: This standard deals with the safety of electrically operated commercial deep fat fryers and doughnut fryers including pressurized types with a pressure not exceeding 50 kPa and a pressure volume litres product not exceeding 200, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances

This standard deals with the safety of electrically operated commercial deep fat fryers and doughnut fryers including pressurized types with a pressure not exceeding 50 kPa and a pressure volume litres product not exceeding 200, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances

prEN IEC 60335-2-37:2026/prA1:2026 is classified under the following ICS (International Classification for Standards) categories: 97.040.50 - Small kitchen appliances. The ICS classification helps identify the subject area and facilitates finding related standards.

prEN IEC 60335-2-37:2026/prA1:2026 has the following relationships with other standards: It is inter standard links to prEN IEC 60335-2-37:2026. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.

prEN IEC 60335-2-37:2026/prA1:2026 is associated with the following European legislation: EU Directives/Regulations: 2014/35/EU, 2014/53/EU, 2023/1230; Standardization Mandates: M/511, M/536, M/605. When a standard is cited in the Official Journal of the European Union, products manufactured in conformity with it benefit from a presumption of conformity with the essential requirements of the corresponding EU directive or regulation.

prEN IEC 60335-2-37:2026/prA1:2026 is available in PDF format for immediate download after purchase. The document can be added to your cart and obtained through the secure checkout process. Digital delivery ensures instant access to the complete standard document.

Standards Content (Sample)


SLOVENSKI STANDARD
01-julij-2026
Gospodinjski in podobni električni aparati - Varnost - 2-37. del: Posebne zahteve
za komercialne električne cvrtnike - Dopolnilo A1
Household and similar electrical appliances - Safety - Part 2-37: Particular requirements
for commercial electric doughnut fryers and deep fat fryers
Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-37:
Besondere Anforderungen für elektrische Fettbackgeräte und Fritteusen für den
gewerblichen Gebrauch
Appareils électrodomestiques et analogues - Sécurité - Partie 2-37: Exigences
particulières pour les friteuses et les friteuses à beignets électriques à usage commercial
Ta slovenski standard je istoveten z: prEN IEC 60335-2-37:2026/prA1:2026
ICS:
97.040.50 Majhni gospodinjski aparati Small kitchen appliances
oSIST prEN IEC 60335-2- en
37:2026/oprA1:2026
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

EUROPEAN STANDARD DRAFT
prEN IEC 60335-2-37:2026
NORME EUROPÉENNE
EUROPÄISCHE NORM
prA1
May 2026
ICS 97.040.50 -
English Version
Household and similar electrical appliances - Safety - Part 2-37:
Particular requirements for commercial electric doughnut fryers
and deep fat fryers
(IEC 60335-2-37:2021/AMD1:2025)
Appareils électrodomestiques et analogues - Sécurité - Sicherheit elektrischer Geräte für den Hausgebrauch und
Partie 2-37: Exigences particulières pour les friteuses et les ähnliche Zwecke - Teil 2-37: Besondere Anforderungen für
friteuses à beignets électriques à usage commercial elektrische Fettbackgeräte und Fritteusen für den
(IEC 60335-2-37:2021/AMD1:2025) gewerblichen Gebrauch
(IEC 60335-2-37:2021/AMD1:2025)
This draft amendment prA1, if approved, will modify the European Standard prEN IEC 60335-2-37:2026; it is submitted to CENELEC
members for enquiry.
Deadline for CENELEC: 2026-08-14.

The text of this draft consists of the text of IEC 60335-2-37:2021/AMD1:2025.

If this draft becomes an amendment, CENELEC members are bound to comply with the CEN/CENELEC Internal Regulations which
stipulate the conditions for giving this amendment the status of a national standard without any alteration.

This draft amendment was established by CENELEC in three official versions (English, French, German).
A version in any other language made by translation under the responsibility of a CENELEC member into its own language and notified to
the CEN-CENELEC Management Centre has the same status as the official versions.

CENELEC members are the national electrotechnical committees of Austria, Belgium, Bulgaria, Croatia, Cyprus, the Czech Republic,
Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, the
Netherlands, Norway, Poland, Portugal, Republic of North Macedonia, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland,
Türkiye and the United Kingdom.

Recipients of this draft are invited to submit, with their comments, notification of any relevant patent rights of which they are aware and to
provide supporting documentation.

Warning : This document is not a European Standard. It is distributed for review and comments. It is subject to change without notice and
shall not be referred to as a European Standard.

European Committee for Electrotechnical Standardization
Comité Européen de Normalisation Electrotechnique
Europäisches Komitee für Elektrotechnische Normung
CEN-CENELEC Management Centre: Rue de la Science 23, B-1040 Brussels
© 2026 CENELEC All rights of exploitation in any form and by any means reserved worldwide for CENELEC Members.
Project: 81765 Ref. No. prEN IEC 60335-2-37:2026/prA1:2026 E

prEN IEC 60335-2-37/prA1:2026 (E)
1 European foreword
2 This document (prEN IEC 60335-2-37:2026/prA1:2026) consists of the text of IEC 60335-2-37/A1:2025
3 prepared by IEC/TC 61 "Safety of household and similar electrical appliances".
4 This document is currently submitted to the Enquiry.
5 The following dates are proposed:
• latest date by which the existence of this (doa) dav + 6 months
document has to be announced at national
level
• latest date by which this document has to be (dop) dav + 12 months
implemented at national level by publication of
an identical national standard or by
endorsement
• latest date by which the national standards (dow) dav + 36 months
conflicting with this document have to be (to be confirmed or
withdrawn modified when voting)
6 This document is read in conjunction with prEN IEC 60335-2-37:2026 and prEN IEC 60335-2-
7 37:2026/prAA:2026.
8 This document has been prepared under a standardization request addressed to CENELEC by the European
9 Commission. The Standing Committee of the EFTA State subsequently approves these requests for its
10 Member States.
11 For relationship with EU legislation, see informative Annexes ZZA, ZZB and ZZC, which are an integral part of
12 prEN IEC 60335-2-37:2026/prAA:2026.
IEC 60335-2-37 ®
Edition 7.0 2025-02
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
AMENDMENT 1
AMENDEMENT 1
Household and similar electrical appliances – Safety –

Part 2-37: Particular requirements for commercial electric doughnut fryers and

deep fat fryers
Appareils électrodomestiques et analogues – Sécurité –

Partie 2-37: Exigences particulières pour les friteuses et les friteuses à beignets

électriques à usage commercial

INTERNATIONAL
ELECTROTECHNICAL
COMMISSION
COMMISSION
ELECTROTECHNIQUE
INTERNATIONALE
ICS 97.040.50  ISBN 978-2-8327-0171-3

– 2 – IEC 60335-2-37:2021/AMD1:2025
© IEC 2025
INTERNATIONAL ELECTROTECHNICAL COMMISSION
____________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-37: Particular requirements for commercial
electric doughnut fryers and deep fat fryers

AMENDMENT 1
FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promot
...