ISO 14674:2005
(Main)Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography
ISO 14674|IDF 190:2005 specifies a method for the determination of the aflatoxin M1 (AFM1) content of milk and milk powder by a method including a clean-up step using immunoaffinity chromatography followed by a thin-layer chromatography (IAC-TLC). The method is applicable to raw milk, low fat or skimmed liquid milk and milk powder. The lowest quantity of AFM1 that can commonly be determined is 2 ng, which corresponds to a limit of quantification close to 0,10 micrograms per litre for liquid milk or dissolved milk powder (for a spot of 20 microlitres).
Lait et lait en poudre — Détermination de la teneur en aflatoxin M1 — Purification par chromatographie d'immunoaffinité et détermination par chromatographie sur couche mince
General Information
- Status
- Published
- Publication Date
- 26-May-2005
- Technical Committee
- ISO/TC 34/SC 5 - Milk and milk products
- Drafting Committee
- ISO/TC 34/SC 5 - Milk and milk products
- Current Stage
- 9093 - International Standard confirmed
- Start Date
- 16-Feb-2022
- Completion Date
- 30-Oct-2025
Relations
- Effective Date
- 06-Jun-2022
Overview
ISO 14674:2005 (IDF 190:2005) defines a validated laboratory method for the determination of aflatoxin M1 (AFM1) in milk and milk powder. The procedure combines immunoaffinity chromatography (IAC) clean-up with thin‑layer chromatography (TLC) detection - commonly referred to as IAC‑TLC. It is applicable to raw milk, low‑fat or skimmed liquid milk and reconstituted milk powder. The method’s practical limit of quantification is close to 0.10 µg/L (for a 20 µL TLC spot); the smallest routinely detectable mass is 2 ng of AFM1.
Key topics and technical requirements
- Principle: AFM1 is selectively captured on an immunoaffinity column (antibody‑based), washed, then eluted and concentrated. The eluate is analyzed by one‑ or two‑dimensional TLC with UV visualization (365 nm).
- Performance: IAC columns must have ≥100 ng capacity and demonstrate ≥80% recovery when challenged with a 4 ng calibrant.
- Sensitivity: Typical LOQ ≈ 0.10 µg/L for liquid milk or dissolved powder (20 µL spot).
- Reagents & solvents: Chloroform, acetonitrile, methanol, diethyl ether, toluene and defined solvent mixes for extraction and TLC development; care with toxic solvents is required.
- Standards & calibration: AFM1 stock and working standards prepared and quantified spectrophotometrically (λ ≈ 365 nm) following the ISO/AOAC guidance in the document.
- Apparatus: Centrifuge, rotary evaporator or nitrogen concentrator, UV lamp (365 nm), silica gel TLC plates, spectrometer, and optional densitometer.
- Quality: Includes sections on precision (interlaboratory reproducibility, repeatability) and reporting requirements.
- Safety: Aflatoxins are carcinogenic and light‑sensitive; the standard warns about handling, light protection and validated decontamination procedures.
Applications and users
ISO 14674 is intended for:
- Dairy testing laboratories performing routine AFM1 monitoring in milk and milk powder.
- Food safety authorities and regulatory bodies verifying compliance with maximum residue limits.
- Quality control (QC) units in dairy processing and ingredient supply chains.
- Research labs studying mycotoxin occurrence, transfer and mitigation in dairy systems.
This method supports regulatory enforcement, risk assessment, and supply‑chain control for mycotoxin analysis, dairy safety, and AFM1 detection.
Related standards
- Sampling advice is referenced to ISO 707 / IDF 50 (sampling of milk), which is not part of the analytical procedure.
- ISO 14674 was prepared jointly with IDF and in collaboration with AOAC International; consult these bodies for complementary methods or alternative AFM1 procedures.
Keywords: ISO 14674, aflatoxin M1, AFM1, milk testing, milk powder, immunoaffinity chromatography, thin‑layer chromatography, IAC‑TLC, dairy laboratory method, mycotoxin analysis.
Frequently Asked Questions
ISO 14674:2005 is a standard published by the International Organization for Standardization (ISO). Its full title is "Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography". This standard covers: ISO 14674|IDF 190:2005 specifies a method for the determination of the aflatoxin M1 (AFM1) content of milk and milk powder by a method including a clean-up step using immunoaffinity chromatography followed by a thin-layer chromatography (IAC-TLC). The method is applicable to raw milk, low fat or skimmed liquid milk and milk powder. The lowest quantity of AFM1 that can commonly be determined is 2 ng, which corresponds to a limit of quantification close to 0,10 micrograms per litre for liquid milk or dissolved milk powder (for a spot of 20 microlitres).
ISO 14674|IDF 190:2005 specifies a method for the determination of the aflatoxin M1 (AFM1) content of milk and milk powder by a method including a clean-up step using immunoaffinity chromatography followed by a thin-layer chromatography (IAC-TLC). The method is applicable to raw milk, low fat or skimmed liquid milk and milk powder. The lowest quantity of AFM1 that can commonly be determined is 2 ng, which corresponds to a limit of quantification close to 0,10 micrograms per litre for liquid milk or dissolved milk powder (for a spot of 20 microlitres).
ISO 14674:2005 is classified under the following ICS (International Classification for Standards) categories: 67.100.10 - Milk and processed milk products. The ICS classification helps identify the subject area and facilitates finding related standards.
ISO 14674:2005 has the following relationships with other standards: It is inter standard links to ISO/IEC 7816-3:1997. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.
ISO 14674:2005 is available in PDF format for immediate download after purchase. The document can be added to your cart and obtained through the secure checkout process. Digital delivery ensures instant access to the complete standard document.
Standards Content (Sample)
INTERNATIONAL ISO
STANDARD 14674
IDF
First edition
2005-05-01
Milk and milk powder — Determination
of aflatoxin M content — Clean-up by
immunoaffinity chromatography and
determination by thin-layer
chromatography
Lait et lait en poudre — Détermination de la teneur en aflatoxin M —
Purification par chromatographie d'immunoaffinité et détermination par
chromatographie sur couche mince
Reference numbers
IDF 190:2005(E)
©
ISO and IDF 2005
IDF 190:2005(E)
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© ISO and IDF 2005
All rights reserved. Unless otherwise specified, no part of this publication may be reproduced or utilized in any form or by any means,
electronic or mechanical, including photocopying and microfilm, without permission in writing from either ISO or IDF at the respective
address below.
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Published in Switzerland
ii © ISO and IDF 2005 – All rights reserved
IDF 190:2005(E)
Contents Page
Foreword. iv
1 Scope. 1
2 Terms and definitions. 1
3 Principle. 1
4 Reagents. 2
5 Apparatus. 3
6 Sampling. 4
7 Preparation of test samples. 5
7.1 Milk or liquid milk products . 5
7.2 Milk powders. 5
7.3 Immunoaffinity clean-up. 5
8 Procedure. 6
8.1 Unidirectional TLC. 6
8.2 Bidirectional TLC. 6
9 Calculation and expression of results . 7
9.1 Calculation. 7
9.2 Expression of results. 8
10 Precision. 8
10.1 Interlaboratory test. 8
10.2 Repeatability. 8
10.3 Reproducibility. 8
11 Test report. 9
Annex A (informative) Results of interlaboratory test . 10
Bibliography . 11
IDF 190:2005(E)
Foreword
ISO (the International Organization for Standardization) is a worldwide federation of national standards
bodies (ISO member bodies). The work of preparing International Standards is normally carried out through
ISO technical committees. Each member body interested in a subject for which a technical committee has
been established has the right to be represented on that committee. International organizations, governmental
and non-governmental, in liaison with ISO, also take part in the work. ISO collaborates closely with the
International Electrotechnical Commission (IEC) on all matters of electrotechnical standardization.
International Standards are drafted in accordance with the rules given in the ISO/IEC Directives, Part 2.
The main task of technical committees is to prepare International Standards. Draft International Standards
adopted by the technical committees are circulated to the member bodies for voting. Publication as an
International Standard requires approval by at least 75 % of the member bodies casting a vote.
Attention is drawn to the possibility that some of the elements of this document may be the subject of patent
rights. ISO shall not be held responsible for identifying any or all such patent rights.
ISO 14674IDF 190 was prepared by Technical Committee ISO/TC 34, Food products, Subcommittee SC 5,
Milk and milk products, and the International Dairy Federation (IDF), in collaboration with AOAC International.
It is being published jointly by ISO and IDF and separately by AOAC International.
iv © ISO and IDF 2005 – All rights reserved
IDF 190:2005(E)
Foreword
IDF (the International Dairy Federation) is a worldwide federation of the dairy sector with a National
Committee in every member country. Every National Committee has the right to be represented on the IDF
Standing Committees carrying out the technical work. IDF collaborates with ISO and AOAC International in
the development of standard methods of analysis and sampling for milk and milk products.
Draft International Standards adopted by the Action Teams and Standing Committees are circulated to the
National Committees for voting. Publication as an International Standard requires approval by at least 50 % of
the National Committees casting a vote.
Attention is drawn to the possibility that some of the elements of this document may be the subject of patent
rights. IDF shall not be held responsible for identifying any or all such patent rights.
ISO 14674IDF 190 was prepared by Technical Committee ISO/TC 34, Food products, Subcommittee SC 5,
Milk and milk products, and the International Dairy Federation (IDF), in collaboration with AOAC International.
It is being published jointly by ISO and IDF and separately by AOAC International.
All work was carried out by the Joint ISO/IDF/AOAC Action Team, Organic contaminants, of the Standing
Committee on Analytical methods for additives and contaminants, under the aegis of its project leader,
Mrs S Dragacci (FR).
INTERNATIONAL STANDARD
IDF 190:2005(E)
Milk and milk powder — Determination of aflatoxin M
content — Clean-up by immunoaffinity chromatography and
determination by thin-layer chromatography
WARNING — The method described in this International Standard requires the use of aflatoxin M
solutions. Aflatoxins are carcinogenic to human subjects. Attention is drawn to the statement made
[5]
by the International Agency for Research on Cancer (WHO).
Aflatoxins are subject to light degradation. Adequately protect analytical work from daylight and keep
aflatoxin standard solutions protected from light, for example by using amber vials or aluminium foil.
The use of non-acid-washed glassware (e.g. vials, tubes, flasks) for aqueous aflatoxin solutions can
cause a loss of aflatoxin. Take special care with new glassware. Before use, soak the new glassware
in diluted acid (e.g. 2 mol/l sulfuric acid) for several hours, then rinse extensively with distilled water
to remove all traces of acid. Check to ensure that the pH is in the range of 6 to 8 by using a pH-paper.
Use the decontamination procedure for laboratory wastes developed and validated by the
[5]
International Agency for Research on Cancer (WHO).
1 Scope
This International Standard specifies a method for the determination of the aflatoxin M (AFM1) content of milk
and milk powder by a method including a clean-up step using immunoaffinity chromatography followed by a
thin-layer chromatography (IAC-TLC).
The method is applicable to raw milk, low fat or skimmed liquid milk and milk powder.
The lowest quantity of AFM1 that can commonly be determined is 2 ng, which corresponds to a limit of
quantification close to 0,10 µg/l for liquid milk or dissolved milk powder (for a spot of 20 µl).
2 Terms and definitions
For the purposes of this document, the following terms and definitions apply.
2.1
aflatoxin M content
mass fraction of substances determined by the method specified in this International Standard
NOTE The aflatoxin M content is expressed as micrograms per litre for liquid milk products, and as micrograms per
kilogram for milk powder.
3 Principle
Aflatoxin M (AFM1) is extracted by passing the test portion through an immunoaffinity column. The column
contains specific antibodies bound onto a solid support material. As the sample passes through the column,
the antibodies selectively bind with any AFM1 (antigen) present and form an antibody-antigen complex. All
IDF 190:2005(E)
other components of the sample matrix are washed off the column with water. Then the AFM1 is eluted from
the column with methanol and acetonitrile. After concentration of the eluate, the amount of AFM1 is
determined by one-dimensional thin-layer chromatography. In the case of interference, two-dimensional thin-
layer chromatography is carried out to separate the AFM1 from its impurities.
4 Reagents
Use only reagents of recognized analytical grade, unless otherwise specified, and distilled or demineralized
water or water of equivalent purity.
4.1 Pure solvents.
WARNING — Some of the pure solvents (e.g. chloroform, acetonitrile, toluene and methanol) are toxic.
Take all necessary precautions where needed.
4.1.1 Chloroform (CHCl ).
4.1.2 Acetonitrile (CH CN).
4.1.3 Diethyl ether (C H ) O.
2 5 2
4.1.4 Methanol (CH OH).
4.1.5 Toluene (C H CH ).
6 5 3
4.1.6 Acetone (CH .COCH ), optional.
3 3
4.1.7 Isopropanol (CH CHOHCH ), optional.
3 3
4.2 Acetonitrile/methanol solution, of volume ratio 3:2.
Add 30 ml of acetonitrile (4.1.2) to 20 ml of methanol (4.1.4) and mix.
4.3 Toluene/acetonitrile solution, of volume ratio 9:1.
Add 9 ml of toluene (4.1.5) to 1 ml of acetonitrile (4.1.2) and mix. Use this solution to resuspend the AFM1
standard solutions (4.5) and the evaporated eluate before the TLC analysis.
4.4 TLC development solvents.
4.4.1 Unidirectional TLC solution.
Prepare a 100 ml unidirectional TLC solution by adding 4 ml of methanol (4.1.4) and 1 ml of water to 95 ml of
diethyl ether (4.1.3) and mix well (volume ratio 95:4:1).
4.4.2 Bidirectional TLC solution, optional.
Prepare a 100 ml bidirectional TLC solution by adding 10 ml of acetone (4.1.6) and 3 ml of isopropanol (4.1.7)
to 87 ml of chloroform (4.1.1) and mix well (volume ratio 87:10:3).
4.5 Aflatoxin M standard solution.
4.5.1 AFM1 standard stock solution.
Prepare an AFM1 standard stock solution with a nominal concentration of 10 µg/ml chloroform (4.1.1); i.e. by
resuspending a lyophilized film of 10 µg of AFM1 to 1 ml of chloroform.
2 © ISO and IDF 2005 – All rights reserved
IDF 190:2005(E)
[6]
In accordance with the AOAC protocol , determine the concentration of the AFM1 standard stock solution by
measuring its absorbance at the wavelength of maximum absorption and use a calibrated spectrometer to
record the absorbance of the standard stock solution against chloroform (4.1.1), used as blank, at between
λ = 200 nm and λ = 400 nm.
Check the purity of the AFM1 by recording the spectrum between 200 nm and 400 nm. Measure the
absorbance (A) at the wavelength for maximum absorption (λ ), i.e. close to 365 nm.
max
Calculate the mass concentration, c, expressed in micrograms per millilitre, by using the following equation:
cA=×M×100 / ε
where
A is the numerical value of the absorbance measured at λ ;
max
M is the numerical value of the molar mass of the AFM1, in grams per mole (M = 328 g/mol);
ε is the numerical value of the absorption coefficient of AFM1 in chloroform, in square metres per mole
2 −1
(ε = 1 995 m ·mol ).
Keep the AFM1 standard stock solution in a well-stoppered amber-coloured vial protected from light. Store the
standard solution at below 0 °C. Under these conditions, the AFM1 standard stock solution is stable for about
one year.
4.5.2 AFM1 standard working solution.
4.5.2.1 Working solution A.
Use a volumetric pipette or a Hamilton-like microsyringe (5.2) to transfer 50 µl of AFM1 standard stock
solution (4.5.1) into a vial. Evaporate the solution to dryness. Resuspend the dried solution with 500 µl of
toluene/acetonitrile solution (4.3) to obtain an AFM1 standard working solution with concentration of 1 µg/ml
(working solution A). Use solution A to spot onto TLC plates for test samples with a high contamination level
or when the determination level is close to 0,50 µg/l.
4.5.2.2 Working solution B.
Transfer 100 µl of solution A to a vial. Add 900 µl of toluene/acetonitrile solution (4.3) to obtain an AFM1
standard working solution with concentration of 0,1 µg/ml (working solution B). Use solution B to spot onto
TLC plates for test samples with a low contamination level or when the determination level is close to 0,10 µg/l.
5 Apparatus
Usual laboratory apparatus and, in particular, the following.
5.1 Volumetric pipettes, of required capacities.
1)
5.2 Hamilton-like microsyringes.
5.3 Laboratory glassware, such as glass beakers and funnels, of appropriate capacities.
1) Hamilton-like syringes and Whatman No. 4 are examples of suitable products available commercially.
This information is given for the convenience of users of this document and does not constitute an endorsement by either
ISO or IDF of these products.
© ISO and
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