ISO 22284:2020
(Main)Leather - Raw skins - Guidelines for preservation of goat and sheep skins
Leather - Raw skins - Guidelines for preservation of goat and sheep skins
This document provides guidelines for various preservation methods for raw goat and sheep skins. The preservation methods are needed to suppress microbiological activity and to maintain the quality of the skins during storage.
Cuir — Peaux brutes — Lignes directrices pour la préservation des peaux de chèvre et de mouton
General Information
- Status
- Published
- Publication Date
- 11-May-2020
- Technical Committee
- ISO/TC 120/SC 1 - Raw hides and skins, including pickled pelts
- Drafting Committee
- ISO/TC 120/SC 1 - Raw hides and skins, including pickled pelts
- Current Stage
- 9093 - International Standard confirmed
- Start Date
- 29-Oct-2025
- Completion Date
- 13-Dec-2025
Overview
ISO 22284:2020 - Leather - Raw skins - Guidelines for preservation of goat and sheep skins - provides practical guidance on preserving raw goat and sheep skins to suppress microbiological activity and maintain skin quality during storage and transport. The standard describes suitable preservation methods (drying, wet salting, brining, dry salting and chilling), the characteristics and quantities of salt and auxiliary substances, and common defects to avoid.
Key topics and technical requirements
- Salt quality and particle size
- Prefer rock salt with ~98% NaCl (dry weight) and no clumped particles.
- Impurity limits: total Ca + Mg ≤ 1%; total Fe ≤ 0.01%.
- Recommended particle size: 2–3 mm to ensure even dissolution and coverage.
- Salt quantity and saturation
- Minimum salt quantity for dehydration: 30% of fresh weight.
- Proper wet-salted skins: water content < 48%, ideally 40–45%, with salt saturation ≥ 85%.
- Auxiliary chemicals
- Sodium carbonate (Na2CO3) can be added to prevent iron stains.
- Restricted or toxic pesticides (e.g., pentachlorophenol, PCP) must not be used.
- Preservation methods
- Drying: natural airflow in shade; avoid direct sun, uneven folding and overheating.
- Wet salting: common method; removes ~55% of water; salt applied to both sides and must penetrate fibers.
- Brining: immerse in 22–24°Be’ solution for 12–24 hours, then drain and store 20–30 days; antiseptics may be added.
- Dry salting: follows salting/brining, then hung to dry to ~10–14% moisture for long-term storage and reduced transport weight.
- Chilling: cool moist air to 2–3 °C for short-term preservation; avoid partial freezing and overdrying.
- Common defects to watch for
- Red-heat (pigment from halophilic bacteria), salt crystallization, salt stains, overdried/crusted areas, discolorations, insect damage, gelatinization, fiber cracking from freezing.
Applications and who uses it
ISO 22284 is intended for:
- Tanneries and leather processors (raw material intake, conditioning and curing)
- Slaughterhouses and skin collection centers (initial preservation)
- Logistics and storage operators handling raw goat and sheep skins
- Quality managers and procurement teams specifying preservation practices The standard supports improved processability, reduced spoilage, and more predictable leather manufacturing outcomes.
Related standards
- ISO 22284:2020 contains no normative references. It was prepared by ISO/TC 120 (Leather). Users typically consult other ISO leather standards and technical committee guidance from ISO/TC 120 for complementary requirements and testing methods.
Keywords: ISO 22284, leather preservation, goat skins, sheep skins, wet salting, brining, dry salting, chilling, salt quality, raw skins preservation.
Frequently Asked Questions
ISO 22284:2020 is a standard published by the International Organization for Standardization (ISO). Its full title is "Leather - Raw skins - Guidelines for preservation of goat and sheep skins". This standard covers: This document provides guidelines for various preservation methods for raw goat and sheep skins. The preservation methods are needed to suppress microbiological activity and to maintain the quality of the skins during storage.
This document provides guidelines for various preservation methods for raw goat and sheep skins. The preservation methods are needed to suppress microbiological activity and to maintain the quality of the skins during storage.
ISO 22284:2020 is classified under the following ICS (International Classification for Standards) categories: 59.140.20 - Raw skins, hides and pelts. The ICS classification helps identify the subject area and facilitates finding related standards.
ISO 22284:2020 is available in PDF format for immediate download after purchase. The document can be added to your cart and obtained through the secure checkout process. Digital delivery ensures instant access to the complete standard document.
Standards Content (Sample)
INTERNATIONAL ISO
STANDARD 22284
First edition
2020-05
Leather — Raw skins — Guidelines for
preservation of goat and sheep skins
Cuir — Peaux brutes — Lignes directrices pour la préservation des
peaux de chèvre et de mouton
Reference number
©
ISO 2020
© ISO 2020
All rights reserved. Unless otherwise specified, or required in the context of its implementation, no part of this publication may
be reproduced or utilized otherwise in any form or by any means, electronic or mechanical, including photocopying, or posting
on the internet or an intranet, without prior written permission. Permission can be requested from either ISO at the address
below or ISO’s member body in the country of the requester.
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Published in Switzerland
ii © ISO 2020 – All rights reserved
Contents Page
Foreword .iv
Introduction .v
1 Scope . 1
2 Normative references . 1
3 Terms and definitions . 1
4 Characteristics of salt and auxiliary substances used in preservation processes .1
4.1 Characteristics of salt . 1
4.2 Quantity of salt . 1
4.3 Auxiliary chemicals and preservation mixtures. 2
5 Preservation methods of skins . 2
5.1 General . 2
5.2 Drying . 2
5.3 Wet salting . 3
5.4 Brining . 3
5.5 Dry salting . 3
5.6 Chilling . 3
Foreword
ISO (the International Organization for Standardization) is a worldwide federation of national standards
bodies (ISO member bodies). The work of preparing International Standards is normally carried out
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committee has been established has the right to be represented on that committee. International
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ISO collaborates closely with the International Electrotechnical Commission (IEC) on all matters of
electrotechnical standardization.
The procedures used to develop this document and those intended for its further maintenance are
described in the ISO/IEC Directives, Part 1. In particular, the different approval criteria needed for the
different types of ISO documents should be noted. This document was drafted in accordance with the
editorial rules of the ISO/IEC Directives, Part 2 (see www .iso .org/ directives).
Attention is drawn to the possibility that some of the elements of this document may be the subject of
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expressions related to conformity assessment, as well as information about ISO's adherence to the
World Trade Organization (WTO) principles in the Technical Barriers to Trade (TBT) see www .iso .org/
iso/ foreword .html.
This document was prepared by Technical Committee ISO/TC 120 Leather, Subcommittee SC 1, Raw
hides and skins, including pickled pelts.
Any feedback or questions on this document should be directed to the user’s national standards body. A
complete listing of these bodies can be found at www .iso .org/ members .html.
iv © ISO 2020 – All rights reserved
Introduction
This document provides guidelines for processes of preservation that lead to a higher quality of
preserved goat and sheep skins. Such preserved goat and sheep skins are subsequently subjected to
further treatments for manufacturing of leather and eventually for production of leather goods.
This document has indicated preservation procedures that should be followed to prevent either of the
following situations:
— conditions occurring through the preservation treatments which affect the processability of skins;
— various defects that can form on goat and sheep skins due to inadequate preservation conditions
and during the period of storage and delivery to the users.
INTERNATIONAL STANDARD ISO 22284:2020(E)
Leather — Raw skins — Guidelines for preservation of goat
and sheep skins
1 Scope
This document provides guidelines for various preservation methods for raw goat and sheep skins. The
preservation methods are needed to suppress microbiological activity and to maintain the quality of
the skins during storage.
2 Normative references
There are no normative references in this document.
3 Terms and definitions
No terms and definitions are listed in this document.
ISO and IEC maintain terminological databases for use in standard
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