SIST EN 13379:2002/kFprA1:2012
(Amendment)Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements
Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements
This European Standard applies to spreader, stripping and cutting machine, as well as the stick return conveyor and the stick magazine (see clause 3), used in continuous pasta processing plants able to produce more than 100 kg/h.
This European Standard specifies the safety requirements for the design, manufacture and information for safe use of spreader, stripping and cutting machine, as well as the stick return conveyor and the stick magazine classified as stationary units which cannot be moved when in operation.
This draft European Standard does not apply to:
- household machines,
- semi-automatic machines, so called "batch machines" requiring manual loading.
The significant hazards covered by this standard are listed in clause 4.
These hazards and the measures for their reduction are described in the present European Standard.
Ancillary equipment, which is not an integral part of the machinery (e.g. hoppers), is not covered by this European Standard.
This European Standard is not applicable to machines in its scope which are manufactured before the date of its publication as EN.
Maschinen zur Teigwarenherstellung - Behänger, Abstreif- und Schneidmaschinen, Stabrücktransporte, Stabmagazine - Sicherheits- und Hygieneanforderungen
Machines pour pâtes alimentaires - Etendeuse, dégarnisseuse-découpeuse, convoyeur de retour des cannes et accumulateur de cannes - Prescriptions de sécurité et d'hygiène
Stroji za izdelavo testenin - Stroji za razvlačenje, valjanje in rezanje, transporter za vračanje palic, skladišče palic - Varnostne in higienske zahteve - Dopolnilo A1
General Information
- Status
- Not Published
- Public Enquiry End Date
- 31-Jul-2012
- Technical Committee
- VSN - Safety of machinery
- Current Stage
- 98 - Abandoned project (Adopted Project)
- Start Date
- 26-Feb-2013
- Due Date
- 03-Mar-2013
- Completion Date
- 26-Feb-2013
Relations
- Effective Date
- 01-Apr-2013
- Effective Date
- 12-Feb-2011
Overview
EN 13379:2001/FprA1 (CEN) specifies safety and hygiene requirements for key stationary equipment in continuous pasta processing plants producing more than 100 kg/h. The standard covers the spreader, stripping and cutting machine, stick return conveyor and stick magazine used in industrial pasta production. It defines hazards to be addressed, design and manufacturing safety measures, verification and information for safe use. Household machines, semi‑automatic “batch” machines and ancillary non‑integral equipment (e.g. external hoppers) are excluded.
Key topics and requirements
- Scope and application: Applies to stationary pasta machinery in continuous plants (>100 kg/h); not retroactive to machines made before publication.
- Hazard identification: Significant hazards are listed (see clause 4); the standard addresses mechanical, electrical, hygiene and other risks.
- Mechanical safety: Requirements for guards, interlocking devices, protection against entanglement, cutting and crushing hazards.
- Electrical safety and EMC: Requirements align with EN 60204‑1 and cover direct/indirect contact protection, cable routing and electromagnetic compatibility.
- Control and emergency functions: Emergency stop, supply disconnecting devices, safety‑related parts of control systems and prevention of unexpected restarts.
- Hygiene and cleanability: Materials, surface finishes and construction for food‑contact and non‑food areas to support sanitation and minimize contamination (complements EN 1672‑2 hygiene principles).
- Noise and ergonomics: Noise emission assessment and measures to reduce exposure; ergonomic considerations for safe operation and maintenance.
- Verification and documentation: Verification procedures, technical information and marking; user information and warnings for residual risks.
- Normative references updated: Aligns with EN ISO 12100 (type C standard) and cites related standards (e.g., EN 1672‑2, EN ISO 13849‑1, EN ISO 12100, EN 60204‑1, EN 953).
Practical applications and users
Who uses EN 13379:
- Manufacturers and designers of industrial pasta processing equipment
- Machine safety engineers and R&D teams implementing risk reduction
- Food processing plant managers specifying or procuring equipment
- Hygiene and quality auditors assessing cleanability and sanitation
- Certification bodies and conformity assessors ensuring compliance with EU machinery legislation
How it’s used:
- To guide safe design and construction of spreaders, cutters and stick handling equipment
- As a compliance reference during risk assessments, factory acceptance tests and CE marking
- To define hygiene‑compatible materials and surface treatments for food contact parts
- To develop maintenance, operator instructions and safety markings
Related standards
Relevant referenced standards include EN ISO 12100, EN 1672‑2 (hygiene), EN 60204‑1 (electrical safety), EN ISO 13849‑1 (control system safety) and noise/EMC standards cited in the amendment. These should be consulted together with EN 13379 for full compliance and risk reduction.
Frequently Asked Questions
SIST EN 13379:2002/kFprA1:2012 is a draft published by the Slovenian Institute for Standardization (SIST). Its full title is "Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor, stick magazine - Safety and hygiene requirements". This standard covers: This European Standard applies to spreader, stripping and cutting machine, as well as the stick return conveyor and the stick magazine (see clause 3), used in continuous pasta processing plants able to produce more than 100 kg/h. This European Standard specifies the safety requirements for the design, manufacture and information for safe use of spreader, stripping and cutting machine, as well as the stick return conveyor and the stick magazine classified as stationary units which cannot be moved when in operation. This draft European Standard does not apply to: - household machines, - semi-automatic machines, so called "batch machines" requiring manual loading. The significant hazards covered by this standard are listed in clause 4. These hazards and the measures for their reduction are described in the present European Standard. Ancillary equipment, which is not an integral part of the machinery (e.g. hoppers), is not covered by this European Standard. This European Standard is not applicable to machines in its scope which are manufactured before the date of its publication as EN.
This European Standard applies to spreader, stripping and cutting machine, as well as the stick return conveyor and the stick magazine (see clause 3), used in continuous pasta processing plants able to produce more than 100 kg/h. This European Standard specifies the safety requirements for the design, manufacture and information for safe use of spreader, stripping and cutting machine, as well as the stick return conveyor and the stick magazine classified as stationary units which cannot be moved when in operation. This draft European Standard does not apply to: - household machines, - semi-automatic machines, so called "batch machines" requiring manual loading. The significant hazards covered by this standard are listed in clause 4. These hazards and the measures for their reduction are described in the present European Standard. Ancillary equipment, which is not an integral part of the machinery (e.g. hoppers), is not covered by this European Standard. This European Standard is not applicable to machines in its scope which are manufactured before the date of its publication as EN.
SIST EN 13379:2002/kFprA1:2012 is classified under the following ICS (International Classification for Standards) categories: 67.260 - Plants and equipment for the food industry. The ICS classification helps identify the subject area and facilitates finding related standards.
SIST EN 13379:2002/kFprA1:2012 has the following relationships with other standards: It is inter standard links to SIST EN 13379:2002+A1:2013, SIST EN 13379:2002. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.
SIST EN 13379:2002/kFprA1:2012 is associated with the following European legislation: EU Directives/Regulations: 2006/42/EC; Standardization Mandates: M/396. When a standard is cited in the Official Journal of the European Union, products manufactured in conformity with it benefit from a presumption of conformity with the essential requirements of the corresponding EU directive or regulation.
SIST EN 13379:2002/kFprA1:2012 is available in PDF format for immediate download after purchase. The document can be added to your cart and obtained through the secure checkout process. Digital delivery ensures instant access to the complete standard document.
Standards Content (Sample)
SLOVENSKI STANDARD
01-julij-2012
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Pasta processing plants - Spreader, stripping and cutting machine, stick return conveyor,
stick magazine - Safety and hygiene requirements
Maschinen zur Teigwarenherstellung - Behänger, Abstreif- und Schneidmaschinen,
Stabrücktransporte, Stabmagazine - Sicherheits- und Hygieneanforderungen
Machines pour pâtes alimentaires - Etendeuse, dégarnisseuse-découpeuse, convoyeur
de retour des cannes et accumulateur de cannes - Prescriptions de sécurité et d'hygiène
Ta slovenski standard je istoveten z: EN 13379:2001/FprA1
ICS:
67.260 Tovarne in oprema za Plants and equipment for the
živilsko industrijo food industry
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.
EUROPEAN STANDARD
FINAL DRAFT
EN 13379:2001
NORME EUROPÉENNE
EUROPÄISCHE NORM
FprA1
April 2012
ICS 67.260
English Version
Pasta processing plants - Spreader, stripping and cutting
machine, stick return conveyor, stick magazine - Safety and
hygiene requirements
Machines pour pâtes alimentaires - Etendeuse, Maschinen zur Teigwarenherstellung - Behänger, Abstreif-
dégarnisseuse-découpeuse, convoyeur de retour des
und Schneidmaschinen, Stabrücktransporte, Stabmagazine
cannes et accumulateur de cannes - Prescriptions de - Sicherheits- und Hygieneanforderungen
sécurité et d'hygiène
This draft amendment is submitted to CEN members for unique acceptance procedure. It has been drawn up by the Technical Committee
CEN/TC 153.
This draft amendment A1, if approved, will modify the European Standard EN 13379:2001. If this draft becomes an amendment, CEN
members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for inclusion of this amendment
into the relevant national standard without any alteration.
This draft amendment was established by CEN in three official versions (English, French, German). A version in any other language made
by translation under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre has
the same status as the official versions.
CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia,
Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland,
Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and United Kingdom.
Recipients of this draft are invited to submit, with their comments, notification of any relevant patent rights of which they are aware and to
provide supporting documentation.
Warning : This document is not a European Standard. It is distributed for review and comments. It is subject to change without notice and
shall not be referred to as a European Standard.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION
EUROPÄISCHES KOMITEE FÜR NORMUNG
Management Centre: Avenue Marnix 17, B-1000 Brussels
© 2012 CEN All rights of exploitation in any form and by any means reserved Ref. No. EN 13379:2001/FprA1:2012: E
worldwide for CEN national Members.
Contents Page
Foreword .4
1 Modification to the Foreword .5
2 Modification to the Introduction .5
3 Correction of the numbering of clauses and sub-clauses .5
4 Modification to Clause 1, Scope .6
5 Modification to Clause 2, Normative references .6
6 Modification to 3 Definitions, terminology and description .8
7 Modification to Clause 5, Safety requirements and/or measures .8
8 Modification to 5.1 Mechanical hazards .8
9 Modification to 5.1.1.1 .8
10 Modification to 5.1.1.3 .8
11 Modification to 5.1.1.5 .9
12 Modification to 5.1.1.6 .9
13 Modification to 5.1.2.1 .9
14 Modification to 5.1.2.7 .9
15 Modification to 5.1.3.3 .9
16 Modification to 5.1.4 Fluid ejection .9
17 Modification to 5.1.5 Unexpected start or failure of emergency device.9
18 Modification to 5.1.5.1 Supply disconnecting device .9
19 Modification to 5.1.5.2 Emergency stop device . 10
20 Modification to 5.1.5.3 Control circuits and control functions of stop device . 10
21 Modification to 5.1.5.4 Safety-related parts of control system . 10
22 Modification to 5.1.5.5 Automatic start warning . 10
23 Modification to 5.1.5.6 Safety limit device . 10
24 Modification to 5.1.5.7 Interlocking system of guards . 10
25 Modification to 5.1.5.8 Other requirements . 10
26 Modification to 5.1.5.9 Controls for maintenance operations . 11
27 Modification to 5.2 Electrical hazards . 11
28 Modification to 5.2.1.1 Direct contact . 11
29 Modification to 5.2.1.2 Indirect contact . 11
30 Modification to 5.2.2 Degrees of protection (see 12.3 of EN 60204-1:1997) . 11
31 Modification to 5.2.3 Cable section and colours . 11
32 Modification to 5.2.4 Electromagnetic compatibility . 11
33 Modification to 5.4 Noise reduction . 12
34 Modification to 5.5 Protective measures against slip, trip and fall . 12
35 Modification to 5.6 Protective measures against hazards due to neglecting of hygienic
principles . 12
36 Modification to Clause 6, Verification . 12
37 Modification to Clause 7, Information for use (see Clause 5 of EN ISO 292-2:1991) . 13
38 Modification to 7.1 Technical information . 13
39 Modification to 7.2.1 General. 14
40 Modification to 7.2.2 Warning signs for residual hazard . 14
41 Modification to 7.3 Marking . 14
42 Modification to A.2.1.2 Materials for splash area . 14
43 Modification to A.2.1.3 Materials for non-food area . 15
44 Modification to A.2.2 Surface conditions . 15
45 Modification to A.3.1 Connections of internal surfaces . 15
46 Modification to A.3.3.1 Fasteners for food area . 15
47 Modification to B.1 Terms and definitions . 15
48 Modification to B.2 Installation and mounting conditions . 15
49 Modification to B.5 Emission sound pressure level determination . 15
50 Modification to B.6 Sound power level determination . 15
51 Modification to B.7 Measurement uncertainties . 16
52 Modification to B.10 Declaration and verification of noise emission value . 16
53 Modification to Annex ZA . 16
54 Modification to Bibliography . 17
Foreword
This document (EN 13379:2001/FprA1:2012) has been prepared by Technical Committee CEN/TC 153
“Machinery intended for use with foodstuffs and feed”, the secretariat of which is held by DIN.
This document is currently submitted to the Unique Acceptance Procedure.
The first reason for amending the published standard EN 13379:2001 is the revision of the EU-Machinery
Directive 98/37/EC into 2006/42/EC, requiring the adaptation of published European Standards cited in the
Official Journal of the European Union under that Directive.
Additionally, at this occasion the normative references have been updated, while also some other limited
improvements and corrections have been made.
1 Modification to the Foreword
Delete the 5th sentence and replace it with the following:
“For relationship with EU Directive(s), see informative Annex ZA, which is an integral part of this document.”
2 Modification to the Introduction
Delete the existing introduction and replace it with the following:
“This European Standard is a type C standard as stated in EN ISO 12100.
The machinery concerned and the extent to which hazards, hazardous situations and hazardous events are
covered are indicated in the scope of this document.
When provisions of this type C standard are different from those which are stated in type A or B standards, the
provisions of this type C standard take precedence over the provisions of the other standards, for machines
that have been designed and built according to the provisions of this type C standard.
Complementary to the hygiene requirements common to all food processing machines, specific requirements
for cleanability and sanitation of the machines in the scope are formulated.”
3 Correction of the numbering of clauses and sub-clauses
According to CEN rules it is not admissible any more to have in an EN standard a clause that is followed by a
text passage which in turn is then followed by one or several sub-clauses to the aforementioned clause.
In other words:
If there is a "head clause" with several sub-clauses, e.g. a clause 5.1 with sub-clauses 5.1.1, 5.1.2 etc., there
should be no standard text directly below 5.1, but rather in 5.1.1 and 5.1.2 etc.
Therefore the following editorial modifications to EN 13379 are needed:
- Insert a new clause "4.1 General" as a subheading under "4 List of hazards".
- Insert a new clause "4.1.1 General" as a subheading under "4.1 Mechanical hazards".
- Insert a new clause "5.1 General" as a subheading under "5 Safety requirements and/or measures".
- Insert a new clause "5.1.1 General" as a subheading under "5.1 Mechanical hazards".
- Insert a new clause "5.1.5.1 General" as a subheading under "5.1.5 Unexpected start or failure of
emergency device".
- Insert a new clause "5.2.1 General" as a subheading under "5.2 Electrical hazards".
- Insert a new clause "5.6.1 General" as a subheading under "5.6 Protective measures against hazards due
to neglecting of hygienic principles".
- Insert a new clause "6.1 General" as a subheading under "6 Verification".
- Insert a new clause "A.1.1 General" as a subheading under "A.1 Terms and definitions".
- Insert a new clause "A.3.1.1 General" as a subheading under "A.3.1 Connections of internal surfaces".
- Insert a new clause "B.1.1 General" as a subheading under "B.1 Terms and definitions".
The text passages directly following the main headings of each of the above-listed items are to be placed
under the respective new subheadings. The subsequent clauses and sub-clauses, are to be re-numbered
accordingly.
NOTE All of the following modification instructions in this document still refer, however, to the "old" (current) numbering
of EN 13379:2001.
4 Modification to Clause 1, Scope
Delete the last paragraph and replace it with the following:
"This European Standard is not applicable to machines in its scope which are manufactured before the date of
its publication as EN."
5 Modification to Clause 2, Normative references
st
Replace the 1 paragraph with the following:
“The following documents, in whole or in part, are normatively referenced in this document and are
indispensable for its application. For dated references, only the edition cited applies. For undated references,
the latest edition of the referenced document (including any amendments) applies.”
Replace the normative references with the following:
"
EN 953:1997+A1:2009, Safety of machinery – Guards – General requirements for the design and construction
of fixed and movable guards
EN 982:1996+A1:2008, Safety of machinery – Safety requirements for fluid power systems and their
components – Hydraulics
EN 1088:1995+A2:2008, Safety of machinery – Interlocking devices associated with guards – Principles for
design and selection
EN 1672-2:2005+A1:2009, Food processing machinery – Basic concepts – Part 2: Hygiene requirements
EN 60204-1:2006, Safety of machinery – Electrical equipment of machines – Part 1: General requirements
(IEC 60204-1:2005, modified)
EN 60332-1-1:2004, Tests on electric and optical fibre cables under fire conditions – Part 1-1: Test for vertical
flame propagation for a single insulated wire or cable – Apparatus (IEC 60332-1-1:2004)
EN 60332-1-2:2004, Tests on electric and optical fibre cables under fire conditions – Part 1-2: Test for vertical
flame propagation for a single insulated wire or cable – Procedure for 1 kW pre-mixed flame (IEC 60332-1-
2:2004)
EN 60332-1-3:2004, Tests on electric and optical fibre cables under fire conditions – Part 1-3: Test for vertical
flame propagation for a single insulated wire or cable – Procedure for determination of flaming
droplets/particles (IEC 60332-1-3:2004)
EN 60529:1991, Degrees of protection provided by enclosures (IP code) (IEC 60529:1989)
EN 61496:2004, Safety of machinery – Electro-sensitive protective equipment – Part 1: General requirements
and tests, (IEC 61496-1:2004, modified)
EN ISO 3744:2010, Acoustics – Determination of sound power levels and sound energy levels of noise
sources using sound pressure – Engineering methods for an essentially free field over a reflecting plane (ISO
3744:2010)
EN ISO 3746:2010, Acoustics – Determination of sound power levels and sound energy levels of noise
sources using sound pressure – Survey method using an enveloping measurement surface over a reflecting
plane (ISO 3746:2010)
EN ISO 4414:2010, Pneumatic fluid power – General rules and safety requirements for systems and their
components (ISO 4414:2010)
EN ISO 4871:2009, Acoustics – Declaration and verification of noise emission values of machinery and
equipment (ISO 4871:1996)
EN ISO 7731:2008, Ergonomics – Danger signals for public and work areas – Auditory danger signals
(ISO 7731:2003)
EN ISO 9614-1:2009, Acoustics – Determination of sound power levels of noise sources using sound intensity
– Part 1: Measurement at discrete points (ISO 9614-1:1993)
EN ISO 9614-2:1996, Acoustics – Determination of sound power levels of noise sources using sound intensity
– Part 2: Measurement by scanning (ISO 9614-2:1996)
EN ISO 11204:2010, Acoustics – Noise emitted by machinery and equipment – Determination of emission
sound pressure levels at a work station and at other specified positions applying accurate environmental
corrections (ISO 11204:2010)
EN ISO 11688-1:2009, Acoustics – Recommended practice for the design of low-noise machinery and
equipment – Part 1: Planning (ISO/TR 11688-1:1995)
EN ISO 12100:2010, Safety of machinery – General principles for design – Risk assessment and risk
reduction (ISO 12100:2010)
EN IS
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