EN ISO 5508:1995
(Main)Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids (ISO 5508:1990)
Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids (ISO 5508:1990)
Gives general guidance for the application of gas-liquid chromatography to determine the qualitative and quantitative composition of a micxture of fatty acid methyl esters obtained according to ISO 5509. The method is not applicable to polymerized fatty acids. The apparatur to be used are packed columns and flame-ionization detectors.
Tierische und pflanzliche Fette und Öle - Gaschromatographische Untersuchung der Methylester von Fettsäuren (ISO 5508:1990)
Diese Internationale Norm enthält allgemeine Richtlinien zur Anwendung der Gaschromatographie mit Füllkörper- oder Kapillarsäulen für die Bestimmung der qualitativen und quantitativen Zusammensetzung eines Gemisches aus Fettsäuremethylestern, die nach dem in ISO 5509 festgelegten Verfahren dargestellt werden. Das Verfahren ist nicht auf polymerisierte Fettsäuren anwendbar.
Corps gras d'origines animale et végétale - Analyse par chromatographie en phase gazeuse des esters méthyliques d'acides gras (ISO 5508:1990)
La présente Norme internationale donne des directives générales pour la détermination par chromatographie en phase gazeuse de la composition qualitative et quantitative d'un mélange d'esters méthyliques d'acides gras obtenu selon l'ISO 5509, en utilisant des colonnes remplies ou capillaires. La méthode n'est pas applicable aux acides gras polymérisés.
Rastlinske in živalske maščobe in olja - Ugotavljanje sestave maščobnih kislin z metodo plinske kromatografije (ISO 5508:1990)
General Information
- Status
- Withdrawn
- Publication Date
- 27-Apr-1995
- Withdrawal Date
- 20-Jan-2026
- Current Stage
- 9960 - Withdrawal effective - Withdrawal
- Start Date
- 03-Dec-2014
- Completion Date
- 21-Jan-2026
Relations
- Effective Date
- 08-Jun-2022
- Effective Date
- 08-Jun-2022
EN ISO 5508:1996
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Frequently Asked Questions
EN ISO 5508:1995 is a standard + national annex and/or foreword published by the European Committee for Standardization (CEN). Its full title is "Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids (ISO 5508:1990)". This standard covers: Gives general guidance for the application of gas-liquid chromatography to determine the qualitative and quantitative composition of a micxture of fatty acid methyl esters obtained according to ISO 5509. The method is not applicable to polymerized fatty acids. The apparatur to be used are packed columns and flame-ionization detectors.
Gives general guidance for the application of gas-liquid chromatography to determine the qualitative and quantitative composition of a micxture of fatty acid methyl esters obtained according to ISO 5509. The method is not applicable to polymerized fatty acids. The apparatur to be used are packed columns and flame-ionization detectors.
EN ISO 5508:1995 is classified under the following ICS (International Classification for Standards) categories: 67.200.10 - Animal and vegetable fats and oils. The ICS classification helps identify the subject area and facilitates finding related standards.
EN ISO 5508:1995 has the following relationships with other standards: It is inter standard links to EN ISO 12966-1:2014, EN ISO 12966-4:2015. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.
EN ISO 5508:1995 is available in PDF format for immediate download after purchase. The document can be added to your cart and obtained through the secure checkout process. Digital delivery ensures instant access to the complete standard document.
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