SIST EN ISO 6785:2007

SLOVENSKI STANDARD
SIST EN ISO 6785:2007
01-oktober-2007
0OHNRLQPOHþQLSURL]YRGL8JRWDYOMDQMHSULVRWQRVWLYUVW6DOPRQHOOD,62

Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001)
Milch und Milcherzeugnisse - Nachweis von Salmonella spp. (ISO 6785:2001)
Lait et produits laitiers - Recherche de Salmonella spp. (ISO 6785:2001)
Ta slovenski standard je istoveten z: EN ISO 6785:2007
ICS:
07.100.30 Mikrobiologija živil Food microbiology
67.100.01 0OHNRLQPOHþQLSURL]YRGLQD Milk and milk products in
VSORãQR general
SIST EN ISO 6785:2007 en,fr,de
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

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EUROPEAN STANDARD
EN ISO 6785
NORME EUROPÉENNE
EUROPÄISCHE NORM
June 2007
ICS 07.100.30

English Version
Milk and milk products - Detection of Salmonella spp. (ISO
6785:2001)
Lait et produits laitiers - Recherche de Salmonella spp. Milch und Milcherzeugnisse - Nachweis von Salmonella
(ISO 6785:2001) spp. (ISO 6785:2001)
This European Standard was approved by CEN on 19 May 2007.
CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European
Standard the status of a national standard without any alteration. Up-to-date lists and bibliographical references concerning such national
standards may be obtained on application to the CEN Management Centre or to any CEN member.
This European Standard exists in three official versions (English, French, German). A version in any other language made by translation
under the responsibility of a CEN member into its own language and notified to the CEN Management Centre has the same status as the
official versions.
CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Cyprus, Czech Republic, Denmark, Estonia, Finland,
France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal,
Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland and United Kingdom.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION
EUROPÄISCHES KOMITEE FÜR NORMUNG
Management Centre: rue de Stassart, 36  B-1050 Brussels
© 2007 CEN All rights of exploitation in any form and by any means reserved Ref. No. EN ISO 6785:2007: E
worldwide for CEN national Members.

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EN ISO 6785:2007 (E)






Foreword



The text of ISO 6785:2001 has been prepared by Technical Committee ISO/TC 34 "Agricultural
food products” of the International Organization for Standardization (ISO) and has been taken
over as EN ISO 6785:2007 by Technical Committee CEN/TC 302 "Milk and milk products -
Methods of sampling and analysis", the secretariat of which is held by NEN.

This European Standard shall be given the status of a national standard, either by publication of
an identical text or by endorsement, at the latest by December 2007, and conflicting national
standards shall be withdrawn at the latest by December 2007.

According to the CEN/CENELEC Internal Regulations, the national standards organizations of
the following countries are bound to implement this European Standard: Austria, Belgium,
Bulgaria, Cyprus, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece,
Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway,
Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland and United
Kingdom.


Endorsement notice

The text of ISO 6785:2001 has been approved by CEN as EN ISO 6785:2007 without any
modifications.

2

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INTERNATIONAL ISO
STANDARD 6785
IDF
93
Second edition
2001-05-15
Milk and milk products — Detection of
Salmonella spp.
Lait et produits laitiers — Recherche de Salmonella spp.
Reference numbers
ISO 6785:2001(E)
IDF 93:2001(E)
©
ISO and IDF 2001

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ISO 6785:2001(E)
IDF 93:2001(E)
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