ISO 23016-4:2023
(Main)Fine bubble technology — Agricultural applications — Part 4: Test method for evaluating the number concentration of ultrafine bubbles (UFB) achieving the promotion of barley seed germination
Fine bubble technology — Agricultural applications — Part 4: Test method for evaluating the number concentration of ultrafine bubbles (UFB) achieving the promotion of barley seed germination
This document specifies a method to assess the ultrafine bubble (UFB) number concentration in order to find whether the number concentration of UFB generated by users is in the adequate range for promoting the barley seed germination stably irrespective of seed variety conforming to ISO 23016-2 and ISO/TR 23016-3.
Titre manque — Partie 4: Titre manque
General Information
Standards Content (Sample)
INTERNATIONAL ISO
STANDARD 23016-4
First edition
2023-12
Fine bubble technology — Agricultural
applications —
Part 4:
Test method for evaluating the
number concentration of ultrafine
bubbles (UFB) achieving the
promotion of barley seed germination
Reference number
© ISO 2023
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ii
Contents Page
Foreword .iv
Introduction .v
1 Scope . 1
2 Normative references . 1
3 Terms and definitions . 1
4 Requirements for UFB water used . 1
5 Basic characteristics of UFB water relevant to promotion of barley seed
[1]
germination . 2
[1]
6 Assessment of the adequacy of UFB number concentration . 3
6.1 General . 3
6.2 Case 1: UFB1 water results in greater promotion effect than UFB2 water . 3
6.3 Case 2: UFB1 and UFB2 waters result in similar promotion effect . 5
6.4 Case 3: UFB1 water results in suppression of germination comparing to UFB2
water . 7
7 Test report . 9
Annex A (informative) Example of measured data of UFB’s promotion effect on another
variety of barley seed (Ichibanboshi) than that of ‘Yumesakiboshi’ .10
Annex B (informative) Attributes (storage duration and storage temperature) of seeds
that can affect the degree of seed germination .11
Bibliography .12
iii
Foreword
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This document was prepared by Technical Committee ISO/TC 281, Fine bubble technology.
A list of all parts in the ISO 23016 series can be found on the ISO website.
Any feedback or questions on this document should be directed to the user’s national standards body. A
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iv
Introduction
Fine bubble (FB) technology is increasingly attracting attention in numerous different fields. In the
agriculture and aquaculture fields, ultrafine bubbles (UFBs) have been widely and practically used to
accelerate the growth of plants and fish (air or oxygen UFBs). However, a lot of cases reported in recent
years are field data, some of which are not supported statistically.
In the light of this situation of scientifically insufficient information on fine bubble technology in
agriculture, this document has been developed to establish standards in this area focusing on a
method to find an adequate number concentration of UFBs demonstrating the effect for promoting the
germination of barley seeds.
A test method for the promotion of the germination of barley seeds has been published as ISO 23016-2
and a guideline of the minimum viable number concentration of UFBs for promoting the germination
of barley seeds has been published as ISO/TR 23016-3. Successive accumulation of data, however,
revealed that a positive/negative effect on germination appears depending on the variety of barley
seed. Therefore, a method to assess the UFB number concentration which assures the promotion of
germination irrespective of variety is needed for popularizing this technology.
v
INTERNATIONAL STANDARD ISO 23016-4:2023(E)
Fine bubble technology — Agricultural applications —
Part 4:
Test method for evaluating the number concentration of
ultrafine bubbles (UFB) achieving the promotion of barley
seed germination
1 Scope
This document specifies a method to assess the ultrafine bubble (UFB) number concentration in order
to find whether the number concentration of UFB generated by users is in the adequate range for
promoting the barley seed germination stably irrespective of seed variety conforming to ISO 23016-2
and ISO/TR 23016-3.
2 Normative references
The following documents are referred to in the text in such a way that some or all of their content
constitutes requirements of this document. For dated references, only the edition cited applies. For
undated references, the latest edition of the referenced document (including any amendments) applies.
ISO 23016-2:2019, Fine bubble technology — Agricultural applications — Part 2: Test method for evaluating
the promotion of the germination of barley seeds
ISO/TR 23016-3, Fine bubble technology — Agricultural applications — Part 3: Guidelines for the minimum
viable number concentration of ultrafine bubbles for promoting the germination of barley seeds
ISO 21255, Fine bubble technology — Storage and transportation of ultrafine bubble dispersion in water
3 Terms and definitions
For the purposes of this document, the terms and definitions given in ISO 23016-2 and ISO/TR 23016-3
apply.
ISO and IEC maintain terminology databases for use in standardization at the following addresses:
— ISO Online browsing platform: available at https:// www .iso .org/ obp
— IEC Electropedia: available at https:// www .electropedia .org/
4 Requirements for UFB water used
The items subject to the test shall be air UFB water stored in bottles or other containers for preservation
and transport in accordance to ISO 21255, and the UFB generating system used to generate UFB water.
UFB water shall be generated by supplying raw water to the UFB generating system. Distilled water
1)
with a quality of A2 or greater shall be used as raw water according to ISO 23016-2.
The size, quantity and concentration of UFB in UFB water shall be measured. For the generation of air
UFB in water, a pressure dissolution system, whose pressure just after the pressurizing pump is around
700 kPa and that at the saturator is around 300 kPa was used. For measurement, a commercial device
1) Electrical conductivity 0,1 mS/S (25 °C), total organic carbon (TOC) 0,5 mgC/l or less, zinc 0,5 µgZn/l or less,
- 2-
silica 50 µgSiO /l or less, chloride ions µgCl /l, sulfide ions µgSO /l.
2 4
using particle tracking analysis (PTA) was used, whose measuring range is from 50 nm to 1 000 nm,
wave length of laser light source is 635 nm, power is 40 mW, mounted camera is black and white CCD
and analysis software is NTA 3.1 Build 3.1.46. Setting parameters are given in Annex A. Measuring
temperature was at a room temperature around 22 °C.
The UFB generating system shall be capable of supplying the UFB water described in ISO 23016-2.
5 Basic characteristics of UFB water relevant to promotion of barley seed
[1]
germination
Barley seeds of the variety ‘Kobinkatagi’ are used as a baseline example and they are selected according
to the test procedure in ISO 23016-2.
Hollow circles in Figure 1 show the observed germination ratio at each observation time of seeds in
control water (distilled water) and its regression curve (S-curve) is drawn in dashed line by using
ISO 23016-2:2019, Formula (2). In this case, median germination time, T -control, was 16,5 h.
Hollow rectangle, solid diamond, hollow triangle and cross symbols in Figure 1 show the observed
germination ratios at each observation time of which number concentrations of UFB1, UFB2, UFB3 and
8 8 8 8
UFB4 are 8,5×10 /ml, 5,0×10 /ml, 3,8×10 /ml and 1,4×10 /ml and T -UFB1, T -UFB2, T -UFB3 and
50 50 50
T -UFB4 are 13,1 h, 13,7 h, 14,1 h and 14,3 h, respectively. Each of the four regression curves is drawn
in solid line in Figure 1.
These experimental observations indicate that the relationship between T -UFB and T -control is
50 50
given as T -UFB
50 50
when number concentration of UFB is in the adequate range for promoting seed germination. Thus, the
basic characteristics of UFB water appears in the way that the effect o
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