Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic / Mass spectrometric analysis of 2-alkylcyclobutanones

This draft European Standard specifies a method for identification of irradia- tion treatment of food containig fat. It is based on the mass spectrometric (MS)detection of radiation-induced 2-alkylcyclobutanones after gas chromatographic (GC) separation 1 to 3. The method has been successfully tested in interlabora- tory tests on raw chicken, pork, and liquid whole egg, 4 to 6.

Lebensmittel - Nachweis von bestrahlten fetthaltigen Lebensmitteln - Gaschromatographisch/massenspektrometrische Untersuchung auf 2-Alkylcyclobutanone

Diese Europäische Norm legt ein Verfahren fest, um fetthaltige Lebensmittel die mit ionisierenden Strahlen behandelt wurden, durch Massenspektrometrie strahleninduzierter 2-Alkylcyclobutanone nach gaschromatographischer Trennung zu identifizieren 1 bis 3. Das Verfahren wurde in Ringversuchen an rohem Hühnerfleich, Schweinefleisch und flüssigem Vollei getestet, (4) bis (6).

Produits alimentaires - Détection d'aliments ionisés contenant des lipides - Analyse chromatographie en phase gazeuse / Spectrométrie de masse des 2-alkylcyclobutanones

Cette norme européenne spécifie une méthode d'identfication du traitement ionisant d'aliments contenant des lipides. Elle est basée sur la détection par spectrométrie de masse des 2-alkylcyclobutanones radio- induites séparées par chromatographie en phase gazeuse (CG), 1 à 3. La méthode a été testée avec succès lors d'intercomparaisons effectuées sur la viande crue de poulet, de porc et d'oeuf entier liquide, 4 à 6.

Živila - Detekcija obsevane hrane, ki vsebuje maščobe - Plinsko kromatografska/masno spektrometrijska analiza 2-alkilciklobutanonov

General Information

Status
Withdrawn
Publication Date
10-Dec-1996
Withdrawal Date
05-Aug-2003
Current Stage
9960 - Withdrawal effective - Withdrawal
Start Date
06-Aug-2003
Completion Date
06-Aug-2003

Relations

Effective Date
22-Dec-2008

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Frequently Asked Questions

EN 1785:1996 is a standard published by the European Committee for Standardization (CEN). Its full title is "Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic / Mass spectrometric analysis of 2-alkylcyclobutanones". This standard covers: This draft European Standard specifies a method for identification of irradia- tion treatment of food containig fat. It is based on the mass spectrometric (MS)detection of radiation-induced 2-alkylcyclobutanones after gas chromatographic (GC) separation 1 to 3. The method has been successfully tested in interlabora- tory tests on raw chicken, pork, and liquid whole egg, 4 to 6.

This draft European Standard specifies a method for identification of irradia- tion treatment of food containig fat. It is based on the mass spectrometric (MS)detection of radiation-induced 2-alkylcyclobutanones after gas chromatographic (GC) separation 1 to 3. The method has been successfully tested in interlabora- tory tests on raw chicken, pork, and liquid whole egg, 4 to 6.

EN 1785:1996 is classified under the following ICS (International Classification for Standards) categories: 67.020 - Processes in the food industry. The ICS classification helps identify the subject area and facilitates finding related standards.

EN 1785:1996 has the following relationships with other standards: It is inter standard links to EN 1785:2003. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.

EN 1785:1996 is associated with the following European legislation: Standardization Mandates: M/029. When a standard is cited in the Official Journal of the European Union, products manufactured in conformity with it benefit from a presumption of conformity with the essential requirements of the corresponding EU directive or regulation.

EN 1785:1996 is available in PDF format for immediate download after purchase. The document can be added to your cart and obtained through the secure checkout process. Digital delivery ensures instant access to the complete standard document.

Standards Content (Sample)


2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.RYLebensmittel - Nachweis von bestrahlten fetthaltigen Lebensmitteln - Gaschromatographisch/massenspektrometrische Untersuchung auf 2-AlkylcyclobutanoneProduits alimentaires - Détection d'aliments ionisés contenant des lipides - Analyse chromatographie en phase gazeuse / Spectrométrie de masse des 2-alkylcyclobutanonesFoodstuffs - Detection of irradiated food containing fat - Gas chromatographic / Mass spectrometric
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