Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009/AMD 1:2016)

Pflanzliche Fette und Öle - Bestimmung thermischer Abbauprodukte des Chlorophyll a und a' (Pheophytin a, a' und Pyropheophytin) (ISO 29841:2009/AMD 1:2016)

Corps gras d'origine végétale - Détermination des produits de décomposition des chlorophylles a et a' (phéophytines a, a' et pyrophéophytines) (ISO 29841:2009/AMD 1:2016)

Rastlinske maščobe in olja - Določevanje razgradnih produktov klorofila a in a' (feofitini a, a' in pirofeofitini) - Dopolnilo 1 (ISO 29841:2009/AMD 1:2016)

General Information

Status
Published
Publication Date
23-Feb-2016
Withdrawal Date
30-Aug-2016
Current Stage
6060 - Definitive text made available (DAV) - Publishing
Start Date
24-Feb-2016
Completion Date
24-Feb-2016

Relations

Buy Standard

Amendment
EN ISO 29841:2014/A1:2016
English language
8 pages
sale 10% off
Preview
sale 10% off
Preview
e-Library read for
1 day

Standards Content (Sample)


SLOVENSKI STANDARD
01-april-2016
5DVWOLQVNHPDãþREHLQROMD'RORþHYDQMHUD]JUDGQLKSURGXNWRYNORURILODDLQ
D
 IHRILWLQLDD
LQSLURIHRILWLQL 'RSROQLOR ,62$0'
Vegetable fats and oils - Determination of the degradation products of chlorophylls a and
a' (pheophytins a, a' and pyropheophytins) (ISO 29841:2009/AMD 1:2016)
Pflanzliche Fette und Öle - Bestimmung thermischer Abbauprodukte des Chlorophyll a
und a' (Pheophytin a, a' und Pyropheophytin) (ISO 29841:2009/AMD 1:2016)
Corps gras d'origine végétale - Détermination des produits de décomposition des
chlorophylles a et a' (phéophytines a, a' et pyrophéophytines) (ISO 29841:2009/AMD
1:2016)
Ta slovenski standard je istoveten z: EN ISO 29841:2014/A1:2016
ICS:
67.200.10 5DVWOLQVNHLQåLYDOVNH Animal and vegetable fats
PDãþREHLQROMD and oils
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

EN ISO 29841:2014/A1
EUROPEAN STANDARD
NORME EUROPÉENNE
February 2016
EUROPÄISCHE NORM
ICS 67.200.10
English Version
Vegetable fats and oils - Determination of the degradation
products of chlorophylls a and a' (pheophytins a, a' and
pyropheophytins) (ISO 29841:2009/AMD 1:2016)
Corps gras d'origine végétale - Détermination des Pflanzliche Fette und Öle - Bestimmung thermischer
produits de décomposition des chlorophylles a et a' Abbauprodukte des Chlorophyll a und a' (Pheophytin a,
(phéophytines a, a' et pyrophéophytines) (ISO a' und Pyropheophytin) (ISO 29841:2009/AMD
29841:2009/AMD 1:2016) 1:2016)
This amendment A1 modifies the European Standard EN ISO 29841:2014; it was approved by CEN on 15 January 2016.

CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for inclusion of
this amendment into the relevant national standard without any alteration. Up-to-date lists and bibliographical references
concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CEN
member.
This amendment exists in three official versions (English, French, German). A version in any other language made by translation
under the responsibility of a CEN member into its own language and notified to the CEN-CENELEC Management Centre has the
same status as the official versions.

CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Croatia, Cyprus, Czech Republic, Denmark, Estonia,
Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania,
Luxembourg, Malta, Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and
United Kingdom.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION

EUROPÄISCHES KOMITEE FÜR NORMUNG

CEN-CENELEC Management Centre: Avenue Marnix 17, B-1000 Brussels
© 2016 CEN All rights of exploitation in any form and by any means reserved Ref. No. EN ISO 29841:2014/A1:2016 E
worldwide for CEN national Members.

Contents Page
European foreword . 3
European foreword
This document (EN ISO 29841:2014/A1:2016) has been prepared by Technical Committee ISO/TC 34
“Food products” in collaboration with Technical Committee CEN/TC 307 “Oilseeds, vegetable and
animal fats and oils and their by-products - Methods of sampling and analysis” the secretariat of which
is held by AFNOR.
This Amendment to the European Standard EN ISO 29841:2014 shall be given the status of a national
standard, either by publication of an identical text or by endorsement, at the latest by August 2016, and
conflicting national standards shall be withdrawn at the latest by August 2016.
Attention is drawn to the possibility that some of the elements of this document may be the subject of
patent rights. CEN [and/or CENELEC] shall not be held responsible for identifying any or all such patent
rights.
According to the CEN-CENELEC Internal Regulations, the national standards organizations of the
following countries are bound to implement this European Standard: Austria, Belgium, Bulgaria, Croatia,
Cyprus, Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France,
Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands,
Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and the
United Kingdom.
Endorsement notice
The text of ISO 29841:2009/Amd 1:2016 has been approved by CEN as EN ISO 29841:2014/A1:2016
without any modification.
INTERNATIONAL ISO
STANDARD 29841
First edition
...

Questions, Comments and Discussion

Ask us and Technical Secretary will try to provide an answer. You can facilitate discussion about the standard in here.