SIST EN IEC 60335-2-9:2023

SLOVENSKI STANDARD
SIST EN IEC 60335-2-9:2023
01-maj-2023
Gospodinjski in podobni električni aparati - Varnost - 2-9. del: Posebne zahteve za
žare, opekače in podobne prenosne aparate za pripravo hrane (IEC 60335-2-
9:2019)
Household and similar electrical appliances - Safety - Part 2-9: Particular requirements
for grills, toasters and similar portable cooking appliances (IEC 60335-2-9:2019)
Sicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke - Teil 2-9:
Besondere Anforderungen für Grillgeräte, Brotröster und ähnliche ortsveränderliche
Kochgeräte (IEC 60335-2-9:2019)
Appareils électrodomestiques et analogues - Sécurité - Partie 2-9: Règles particulières
pour les grils, grille-pain et appareils de cuisson mobiles analogues (IEC 60335-2-
9:2019)
Ta slovenski standard je istoveten z: EN IEC 60335-2-9:2023
ICS:
13.120 Varnost na domu Domestic safety
97.040.50 Majhni gospodinjski aparati Small kitchen appliances
SIST EN IEC 60335-2-9:2023 en
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

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SIST EN IEC 60335-2-9:2023

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SIST EN IEC 60335-2-9:2023


EUROPEAN STANDARD EN IEC 60335-2-9

NORME EUROPÉENNE

EUROPÄISCHE NORM March 2023
ICS 13.120; 97.040.50 Supersedes EN 60335-2-9:2003; EN 60335-2-
9:2003/A1:2004; EN 60335-2-9:2003/A2:2006; EN 60335-
2-9:2003/A12:2007; EN 60335-2-9:2003/A13:2010; EN
60335-2-9:2003/A13:2010/AC:2011; EN 60335-2-
9:2003/A13:2010/AC:2012
English Version
Household and similar electrical appliances - Safety - Part 2-9:
Particular requirements for grills, toasters and similar portable
cooking appliances
(IEC 60335-2-9:2019)
Appareils électrodomestiques et analogues - Sécurité - Sicherheit elektrischer Geräte für den Hausgebrauch und
Partie 2-9: Exigences particulières pour les grils, les grille- ähnliche Zwecke - Teil 2-9: Besondere Anforderungen für
pain et les appareils de cuisson mobiles analogues Grillgeräte, Brotröster und ähnliche ortsveränderliche
(IEC 60335-2-9:2019) Kochgeräte
(IEC 60335-2-9:2019)
This European Standard was approved by CENELEC on 2023-01-12. CENELEC members are bound to comply with the CEN/CENELEC
Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration.
Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the CEN-CENELEC
Management Centre or to any CENELEC member.
This European Standard exists in three official versions (English, French, German). A version in any other language made by translation
under the responsibility of a CENELEC member into its own language and notified to the CEN-CENELEC Management Centre has the
same status as the official versions.
CENELEC members are the national electrotechnical committees of Austria, Belgium, Bulgaria, Croatia, Cyprus, the Czech Republic,
Denmark, Estonia, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, the
Netherlands, Norway, Poland, Portugal, Republic of North Macedonia, Romania, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland,
Türkiye and the United Kingdom.



European Committee for Electrotechnical Standardization
Comité Européen de Normalisation Electrotechnique
Europäisches Komitee für Elektrotechnische Normung
CEN-CENELEC Management Centre: Rue de la Science 23, B-1040 Brussels
© 2023 CENELEC All rights of exploitation in any form and by any means reserved worldwide for CENELEC Members.
 Ref. No. EN IEC 60335-2-9:2023 E

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SIST EN IEC 60335-2-9:2023
EN IEC 60335-2-9:2023 (E)
European foreword
This document (EN IEC 60335-2-9:2023) consists of the text of IEC 60335-2-9:2019 prepared by TC 61 “Safety
of household and similar electrical appliances”.
The following dates are fixed:
• latest date by which this document has to be (dop) 2024–01–12
implemented at national level by publication of
an identical national standard or by
endorsement
• latest date by which the national standards (dow) 2026–01–12
conflicting with this document have to be
withdrawn
This document supersede EN 60335-2-9:2003 and all of its amendments and corrigenda (if any).
Attention is drawn to the possibility that some of the elements of this document may be the subject of patent
rights. CENELEC shall not be held responsible for identifying any or all such patent rights.
This document is read in conjunction with EN IEC 60335-2-9:2023/A11:2023.
This document has been prepared under a Standardization Request given to CENELEC by the European
Commission and the European Free Trade Association, and supports essential requirements of EU Directive(s)
/ Regulation(s).
For relationship with EU Directive(s) / Regulation(s), see informative Annex ZZA, which is an integral part of
EN IEC 60335-2-9:2023/A11:2023.
Any feedback and questions on this document should be directed to the users’ national committee. A complete
listing of these bodies can be found on the CENELEC website.
Endorsement notice
The text of the International Standard IEC 60335-2-9:2019 was approved by CENELEC as a European Standard.

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SIST EN IEC 60335-2-9:2023



IEC 60335-2-9

®


Edition 7.0 2019-05




INTERNATIONAL



STANDARD




NORME



INTERNATIONALE











Household and similar electrical appliances – Safety –

Part 2-9: Particular requirements for grills, toasters and similar portable cooking

appliances




Appareils électrodomestiques et analogues – Sécurité –

Partie 2-9: Exigences particulières pour les grils, les grille-pain et les appareils


de cuisson mobiles analogues













INTERNATIONAL

ELECTROTECHNICAL

COMMISSION


COMMISSION

ELECTROTECHNIQUE


INTERNATIONALE




ICS 97.040.50; 13.120 ISBN 978-2-8322-6890-2



Warning! Make sure that you obtained this publication from an authorized distributor.

Attention! Veuillez vous assurer que vous avez obtenu cette publication via un distributeur agréé.

® Registered trademark of the International Electrotechnical Commission
Marque déposée de la Commission Electrotechnique Internationale

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SIST EN IEC 60335-2-9:2023
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CONTENTS
FOREWORD . 4
INTRODUCTION . 7
1 Scope . 8
2 Normative references . 9
3 Terms and definitions . 9
4 General requirement . 14
5 General conditions for the tests . 14
6 Classification . 14
7 Marking and instructions . 14
8 Protection against access to live parts . 16
9 Starting of motor-operated appliances . 17
10 Power input and current . 17
11 Heating . 17
12 Void . 21
13 Leakage current and electric strength at operating temperature . 21
14 Transient overvoltages . 22
15 Moisture resistance . 22
16 Leakage current and electric strength . 23
17 Overload protection of transformers and associated circuits . 24
18 Endurance . 24
19 Abnormal operation . 24
20 Stability and mechanical hazards . 26
21 Mechanical strength . 26
22 Construction . 27
23 Internal wiring . 30
24 Components . 30
25 Supply connection and external flexible cords . 31
26 Terminals for external conductors . 32
27 Provision for earthing . 32
28 Screws and connections . 32
29 Clearances, creepage distances and solid insulation . 32
30 Resistance to heat and fire . 32
31 Resistance to rusting . 33
32 Radiation, toxicity and similar hazards . 33
Annexes . 40
Annex C (normative) Ageing test on motors . 41
Annex R (normative) Software evaluation . 42
Bibliography . 43

Figure 101 – Examples of appliances . 35
Figure 102 – Load for testing rotating spits . 36

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Figure 103 – Vessel for testing hotplates . 37
Figure 104 – Vessel for testing induction hotplates . 37
Figure 105 – Probe for measuring surface temperatures . 38
Figure 106 – Front view of appliance with identification of excluded areas . 39

Table 101 – Quantity of liquid in the vessel . 10
Table 102 – Temperature rises for external surfaces. 19

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INTERNATIONAL ELECTROTECHNICAL COMMISSION
____________

HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –

Part 2-9: Particular requirements for grills, toasters and
similar portable cooking appliances

FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promote
international co-operation on all questions concerning standardization in the electrical and electronic fields. To
this end and in addition to other activities, IEC publishes International Standards, Technical Specifications,
Technical Reports, Publicly Available Specifications (PAS) and Guides (hereafter referred to as "IEC
Publication(s)"). Their preparation is entrusted to technical committees; any IEC National Committee interested
in the subject dealt with may participate in this preparatory work. International, governmental and non-
governmental organizations liaising with the IEC also participate in this preparation. IEC collaborates closely
with the International Organization for Standardization (ISO) in accordance with conditions determined by
agreement between the two organizations.
2) The formal decisions or agreements of IEC on technical matters express, as nearly as possible, an international
consensus of opinion on the relevant subjects since each technical committee has representation from all
interested IEC National Committees.
3) IEC Publications have the form of recommendations for international use and are accepted by IEC National
Committees in that sense. While all reasonable efforts are made to ensure that the technical content of IEC
Publications is accurate, IEC cannot be held responsible for the way in which they are used or for any
misinterpretation by any end user.
4) In order to promote international uniformity, IEC National Committees undertake to apply IEC Publications
transparently to the maximum extent possible in their national and regional publications. Any divergence
between any IEC Publication and the corresponding national or regional publication shall be clearly indicated in
the latter.
5) IEC itself does not provide any attestation of conformity. Independent certification bodies provide conformity
assessment services and, in some areas, access to IEC marks of conformity. IEC is not responsible for any
services carried out by independent certification bodies.
6) All users should ensure that they have the latest edition of this publication.
7) No liability shall attach to IEC or its directors, employees, servants or agents including individual experts and
members of its technical committees and IEC National Committees for any personal injury, property damage or
other damage of any nature whatsoever, whether direct or indirect, or for costs (including legal fees) and
expenses arising out of the publication, use of, or reliance upon, this IEC Publication or any other IEC
Publications.
8) Attention is drawn to the Normative references cited in this publication. Use of the referenced publications is
indispensable for the correct application of this publication.
9) Attention is drawn to the possibility that some of the elements of this IEC Publication may be the subject of
patent rights. IEC shall not be held responsible for identifying any or all such patent rights.
International Standard IEC 60335-2-9 has been prepared by IEC technical committee 61:
Safety of household and similar electrical appliances.
This seventh edition cancels and replaces the sixth edition published in 2008, Amendment 1:
2012 and Amendment 2:2016. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous
edition:
– aligns the text with IEC 60335-1, Ed 5, and its Amendments 1 and 2;
– revises the abnormal tests for a toaster (19.11.2, 19.102).

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IEC 60335-2-9:2019 © IEC 2019 – 5 –
The text of this International Standard is based on the following documents:
FDIS Report on voting
61/5797/FDIS 61/5838/RVD

Full information on the voting for the approval of this International Standard can be found in
the report on voting indicated in the above table.
This document has been drafted in accordance with the ISO/IEC Directives, Part 2.
A list of all parts in the IEC 60335 series, published under the general title Household and
similar electrical appliances – Safety, can be found on the IEC website.
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its
amendments. It was established on the basis of the fifth edition (2010) of that standard.
NOTE 1 When "Part 1" is mentioned in this standard, it refers to IEC 60335-1.
This part 2 supplements or modifies the corresponding clauses in IEC 60335-1, so as to
convert that publication into the IEC standard: Safety requirements for grills, toasters and
similar portable cooking appliances.
When a particular subclause of Part 1 is not mentioned in this part 2, that subclause applies
as far as is reasonable. When this standard states "addition", "modification" or "replacement",
the relevant text in Part 1 is to be adapted accordingly.
NOTE 2 The following numbering system is used:
– subclauses, tables and figures that are numbered starting from 101 are additional to those in Part 1;
– unless notes are in a new subclause or involve notes in Part 1, they are numbered starting from 101, including
those in a replaced clause or subclause;
– additional annexes are lettered AA, BB, etc.
NOTE 3 The following print types are used:
– requirements: in roman type;
– test specifications: in italic type;
– notes: in small roman type.
Words in bold in the text are defined in Clause 3. When a definition concerns an adjective, the adjective and the
associated noun are also in bold.
The committee has decided that the contents of this document will remain unchanged until the
stability date indicated on the IEC website under "http://webstore.iec.ch" in the data related to
the specific document. At this date, the document will be
• reconfirmed,
• withdrawn,
• replaced by a revised edition, or
• amended.
NOTE 4 The attention of National Committees is drawn to the fact that equipment manufacturers and testing
organizations may need a transitional period following publication of a new, amended or revised IEC publication in
which to make products in accordance with the new requirements and to equip themselves for conducting new or
revised tests.
It is the recommendation of the committee that the content of this publication be adopted for implementation
nationally not earlier than 12 months nor later than 36 months from the date of its publication.

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The following differences exist in the countries indicated below:
– 3.1.9: Different loads and test methods are used (USA).
– 5.101: If the appliance incorporates a motor, the motor is tested at rated voltage (USA).
– 7.12: Identification of the connector is to be marked on the appliance (USA).
– 11.2: 9,5 mm thick plywood is used for the test corner (USA).
– 11.7: The test duration is based on the quantity of food (USA).
– 11.8: A temperature rise of 100 K is allowed for the wall of the test corner (USA).
– 11.101: There are no surface temperature limits on toasters having a metallic enclosure unless they are under
cabinet or wall mounted, in which case it is allowed for the temperatures to reach 100 °C if a proper marking is
provided (USA).
– 15.2: A different solution is used and the test is not carried out on ovens, hotplates or cookers (USA).
– 15.101: Appliances are immersed to the marked level only (USA).
– 19.2: A 300 mm deep simulated cabinet is located 400 mm above the countertop (USA).
– 19.2: The test is different. Additional tests are carried out on hotplates and cookers (USA):
– 19.101: Different test methods and numbers of cycles are used (USA).
– 19.102: A combustible cloth is placed above the toaster and the residual bread is left in place (USA).
– 19.104: Disks having different sizes are used (USA).
– 20.101: The test is not carried out (USA).
– 21.101: The test is different (USA).
– 22.105: The requirement is not applicable (USA).
– 22.108: The test is different (USA).
– 22.110: The test is different (USA).
– 22.111: The test is not carried out (USA).
– 22.112: The test is not carried out (USA).
– 24.1.3: The test is not carried out (USA).
– 24.101: The test is not carried out (USA).
– 25.7: The free length of the supply cord is specified; in some cases, it is 1,8 m to 2,1 m for appliances
intended to be connected to fixed socket-outlets, while in others it is 0,6 m to 2,1 m for appliances normally
used on a table or similar surface (USA).

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IEC 60335-2-9:2019 © IEC 2019 – 7 –
INTRODUCTION
It has been assumed in the drafting of this International Standard that the execution of its
provisions is entrusted to appropriately qualified and experienced persons.
This standard recognizes the internationally accepted level of protection against hazards such
as electrical, mechanical, thermal, fire and radiation of appliances when operated as in
normal use taking into account the manufacturer's instructions. It also covers abnormal
situations that can be expected in practice and takes into account the way in which
electromagnetic phenomena can affect the safe operation of appliances.
This standard takes into account the requirements of IEC 60364 as far as possible so that
there is compatibility with the wiring rules when the appliance is connected to the supply
mains. However, national wiring rules may differ.
If an appliance within the scope of this standard also incorporates functions that are covered
by another part 2 of IEC 60335, the relevant part 2 is applied to each function separately, as
far as is reasonable. If applicable, the influence of one function on the other is taken into
account.
When a part 2 standard does not include additional requirements to cover hazards dealt with
in Part 1, Part 1 applies.
NOTE 1 This means that the technical committees responsible for the part 2 standards have determined that it is
not necessary to specify particular requirements for the appliance in question over and above the general
requirements.
This standard is a product family standard dealing with the safety of appliances and takes
precedence over horizontal and generic standards covering the same subject.
NOTE 2 Horizontal and generic standards covering a hazard are not applicable since they have been taken into
consideration when developing the general and particular requirements for the IEC 60335 series of standards. For
example, in the case of temperature requirements for surfaces on many appliances, generic standards, such as
ISO 13732-1 for hot surfaces, are not applicable in addition to Part 1 or part 2 standards.
An appliance that complies with the text of this standard will not necessarily be considered to
comply with the safety principles of the standard if, when examined and tested, it is found to
have other features which impair the level of safety covered by these requirements.
An appliance employing materials or having forms of construction differing from those detailed
in the requirements of this standard may be examined and tested according to the intent of
the requirements and, if found to be substantially equivalent, may be considered to comply
with the standard.

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HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –

Part 2-9: Particular requirements for grills, toasters and
similar portable cooking appliances



1 Scope
This clause of Part 1 is replaced by the following.
This International Standard deals with the safety of electric portable appliances for
household and similar purposes that have a cooking function such as baking, roasting and
grilling, their rated voltage being not more than 250 V.
NOTE 101 Examples of appliances that are within the scope of this standard are
– barbecues for indoor use;
– breadmakers;
– candy floss appliances;
– contact grills (griddles);
– cookers;
– food dehydrators;
– hotplates;
– induction wok hotplates;
– pop-corn makers;
– portable ovens;
– raclette grills;
– radiant grills;
– roasters;
– rotary grills;
– rotisseries;
– toasters;
– waffle irons;
Examples are illustrated in Figure 101.
Appliances intended for normal household and similar use and that may also be used by
laymen in shops, in light industry and on farms, are within the scope of this standard. However,
if the appliance is intended to be used professionally to process food for commercial consumption,
the appliance is not considered to be for household and similar use only.
As far as is practicable, this standard deals with the common hazards presented by
appliances that are encountered by all persons in and around the home. However, in general,
it does not take into account
– persons (including children) whose
• physical, sensory or mental capabilities; or
• lack of experience and knowledge
prevents them from using the appliance safely without supervision or instruction;
– children playing with the appliance.

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NOTE 102 Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements could be
necessary;
– in many countries, additional requirements are specified by the national health authorities, the national
authorities responsible for the protection of labour and similar authorities.
NOTE 103 This standard does not apply to
– stationary ovens and stationary grills (IEC 60335-2-6);
– warming plates (IEC 60335-2-12);
– frying pans and deep fat fryers (IEC 60335-2-13);
– microwave ovens (IEC 60335-2-25);
– barbecues for outdoor use (IEC 60335-2-78);
– appliances intended to burn charcoal or similar combustible fuels;
– appliances intended for commercial catering;
– appliances intended to be used in locations where special conditions prevail, such as the presence of a
corrosive or explosive atmosphere (dust, vapour or gas).
2 Normative references
This clause of part 1 is applicable except as follows.
Replacement:
IEC 60320-1:2015, Appliance couplers for household and similar general purposes – Part 1:
General requirements
Addition:
IEC 60068-2-52, Environmental testing – Part 2: Tests – Test Kb: Salt mist, cyclic (sodium
chloride solution)
IEC 60320-3, Appliance couplers for household and similar general purposes – Part 3:
Standard sheets and gauges
IEC 60584-1, Thermocouples – Part 1: EMF specifications and tolerances
ISO 3864-1, Graphical symbols – Safety colours and safety signs – Part 1: Design principles
for safety signs and safety markings
3 Terms and definitions
This clause of Part 1 is applicable except as follows.
3.1 Definitions relating to physical characteristics
Replacement:
3.1.9
normal operation
operation of the appliance as specified in the following subclauses:
Note 1 to entry: Appliances not mentioned, but which nevertheless perform one of the functions, are operated as
specified for this function as far as possible.

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3.1.9.101 Barbecues are operated with food supports in the lowest position. Controls are
adjusted to the highest setting, any covers or shields being positioned in accordance with the
instructions.
Note 1 to entry: Barbecues are operated without water even if the use of water is recommended.
3.1.9.102 Breadmakers are operated using the most unfavourable cycle and ingredients
specified in the instructions.
Note 1 to entry: The most unfavourable cycle may be for a function such as jam-making that allows the heating
element and the kneading motor to operate simultaneously.
3.1.9.103 Candy floss appliances are operated without ingredients.
3.1.9.104 Food dehydrators are operated empty.
3.1.9.105 Hotplates, other than induction hotplates, are operated with vessels containing
water. The vessels are made of unpolished commercial quality aluminium, have a flat bottom
and are covered with a lid. A suitable vessel is specified in Figure 103. Controls are adjusted
to their highest setting until the water boils and then adjusted so that the water simmers.
Water is added to maintain the level during simmering.
Induction hot plates are operated with vessels as specified in Figure 104, containing cooking
oil. Controls are adjusted to their highest setting until the oil temperature reaches
180 °C ± 4 °C, and are then adjusted so that this temperature
...