FprEN IEC 60705:2024
(Main)Household microwave ovens - Methods for measuring performance
Household microwave ovens - Methods for measuring performance
IEC 60705:2024 applies to microwave ovens for household and similar use, it also applies to microwave ovens with grills and combination microwave ovens. This document defines the main performance characteristics of these appliances, which are of interest to the user, and it specifies methods for measuring these characteristics. The manufacturer defines the primary cooking function of the appliance, microwave function or thermal heat. The primary cooking function will be measured with an existing method according to energy consumption. If the primary cooking function is declared as a microwave function, IEC 60705 will be applied for energy consumption measurement. If the primary cooking function is declared as a thermal heat, IEC 60350-1 will be applied for energy consumption measurement. If the manufacturer does not declare the primary function, the performance of the microwave function and thermal heat is measured as far as it is possible. There is currently no measurement method for the energy consumption for grilling and steam functions. This document does not deal with safety requirements (see IEC 60335-2-25 [1] ). This document does not apply to appliances incorporating thermal heat, steam function or hot steam function only. These appliances are covered by IEC 60350-1. This fifth edition cancels and replaces the fourth edition published in 2010, Amendment 1: 2014 and Amendment 2: 2018. This edition constitutes a technical revision. This edition includes the following significant technical changes with respect to the previous edition: a) thematically ordered new sequence of the clauses; b) updated normative references; c) introduced a new definition for microwave generator to open the standard for microwave ovens with one or more magnetrons or solid-state components; d) aligned with IEC 60350-1:2023 regarding the definitions and references; e) aligned preparation of water load for Clause 8 and Clause 10; f) removed the definitions for set to off mode and set to standby mode ; g) added new definitions regarding low power modes; h) aligned the low power mode measurement, Clause 11, to IEC 60350-1:2023; i) revised square tank tests to one new 12.2; j) revised the dishes used for Clause 12, Clause 13 and Clause 14 and removal of Annex B; k) removed A.3.3; l) removed Annex F for measuring the energy consumption of the cooling down period; m) former Annex E will be substituted by a supporting document located on the IEC's website.
Mikrowellengeräte für den Hausgebrauch und ähnliche Zwecke – Verfahren zur Messung der Gebrauchstauglichkeit
Fours à micro-ondes à usage domestique - Méthodes de mesure de l'aptitude à la fonction
L'IEC 60705:2024 s'applique aux fours à micro-ondes à usage domestique et analogue. Il s'applique également aux fours à micro-ondes avec grils et aux fours à micro-ondes combinés. Le présent document définit les principales caractéristiques d'aptitude à la fonction de ces appareils qui intéressent les utilisateurs, et spécifie les méthodes de mesure pour évaluer ces caractéristiques. Le fabricant définit la fonction de cuisson principale de l'appareil, la fonction micro-ondes ou la chaleur thermique. La fonction de cuisson principale est mesurée au moyen d'une méthode existante en fonction de la consommation d'énergie. Si la fonction de cuisson principale est déclarée comme une fonction micro-ondes, l'IEC 60705 est appliquée pour le mesurage de la consommation d'énergie. Si la fonction de cuisson principale est déclarée comme une chaleur thermique, l'IEC 60350-1 est appliquée pour le mesurage de la consommation d'énergie. Si la fonction principale n'est pas déclarée par le fabricant, l'aptitude à la fonction micro-ondes et à la fonction chaleur thermique est mesurée autant que possible. Aucune méthode de mesure de la consommation d'énergie n'est actuellement disponible pour les fonctions gril et vapeur. Le présent document ne traite pas des exigences de sécurité (voir l'IEC 60335-2-25 [1] ). Le présent document ne s'applique pas aux appareils qui comportent seulement une fonction chaleur thermique, une fonction vapeur ou une fonction de vapeur chaude Ces appareils sont couverts par l'IEC 60350-1. Cette cinquième édition annule et remplace la quatrième édition parue en 2010, l'Amendement 1:2014 et l'Amendement 2:2018. Cette édition constitue une révision technique. Cette édition inclut les modifications techniques majeures suivantes par rapport à l'édition précédente: a) nouvel ordre thématique des articles; b) mise à jour des références normatives; c) ajout d'une nouvelle définition de générateur de micro-ondes pour étendre la norme aux fours à micro-ondes avec un ou plusieurs magnétrons ou composants à semiconducteurs; d) alignement des définitions et des références sur l'IEC 60350-1:2023; e) alignement de la préparation de la charge d'eau pour l'Article 8 et l'Article 10; f) suppression des définitions de mise en mode arrêt et mise en mode veille; g) ajout de nouvelles définitions relatives aux modes faible puissance; h) alignement du mesurage de la consommation des modes faible puissance (Article 11) sur l'IEC 60350-1:2023; i) révision des essais avec récipient carré dans un nouveau 12.2; j) révision des plats utilisés pour l'Article 12, l'Article 13 et l'Article 14, et suppression de l'Annexe B; k) suppression du A.3.3; l) suppression de l'Annexe F pour le mesurage de la consommation d'énergie de la période de refroidissement; m) l'ancienne Annexe E sera remplacée par un document d'accompagnement disponible sur le site web de l'IEC.
Gospodinjske mikrovalovne pečice - Metode za merjenje učinkovitost delovanja
General Information
Relations
Standards Content (Sample)
SLOVENSKI STANDARD
oSIST prEN IEC 60705:2024
01-januar-2024
Gospodinjske mikrovalovne pečice - Metode za merjenje lastnosti
Household microwave ovens - Methods for measuring performance
Mikrowellengeräte für den Hausgebrauch und ähnliche Zwecke - Verfahren zur Messung
der Gebrauchstauglichkeit
Fours à micro-ondes à usage domestique - Méthodes de mesure de l'aptitude à la
fonction
Ta slovenski standard je istoveten z: prEN IEC 60705:2023
ICS:
97.040.20 Štedilniki, delovni pulti, Cooking ranges, working
pečice in podobni aparati tables, ovens and similar
appliances
oSIST prEN IEC 60705:2024 en
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.
oSIST prEN IEC 60705:2024
oSIST prEN IEC 60705:2024
59K/381/CDV
COMMITTEE DRAFT FOR VOTE (CDV)
PROJECT NUMBER:
IEC 60705 ED5
DATE OF CIRCULATION: CLOSING DATE FOR VOTING:
2023-11-24 2024-02-16
SUPERSEDES DOCUMENTS:
59K/371/CD, 59K/377A/CC
IEC SC 59K : PERFORMANCE OF HOUSEHOLD AND SIMILAR ELECTRICAL COOKING APPLIANCES
SECRETARIAT: SECRETARY:
Germany Ms Susanne Stolz
OF INTEREST TO THE FOLLOWING COMMITTEES: PROPOSED HORIZONTAL STANDARD:
Other TC/SCs are requested to indicate their interest, if any, in
this CDV to the secretary.
FUNCTIONS CONCERNED:
EMC ENVIRONMENT QUALITY ASSURANCE SAFETY
SUBMITTED FOR CENELEC PARALLEL VOTING NOT SUBMITTED FOR CENELEC PARALLEL VOTING
Attention IEC-CENELEC parallel voting
The attention of IEC National Committees, members of
CENELEC, is drawn to the fact that this Committee Draft for
Vote (CDV) is submitted for parallel voting.
The CENELEC members are invited to vote through the
CENELEC online voting system.
This document is still under study and subject to change. It should not be used for reference purposes.
Recipients of this document are invited to submit, with their comments, notification of any relevant patent rights of which they are
aware and to provide supporting documentation.
Recipients of this document are invited to submit, with their comments, notification of any relevant “In So me Countries” clauses
to be included should this proposal proceed. Recipients are reminded that the CDV stage is the final stage for submitting ISC
clauses. (SEE AC/22/2007 OR NEW GUIDANCE DOC).
TITLE:
Household microwave ovens - Methods for measuring performance
PROPOSED STABILITY DATE: 2025
NOTE FROM TC/SC OFFICERS:
electronic file, to make a copy and to print out the content for the sole purpose of preparing National Committee positions.
You may not copy or "mirror" the file or printed version of the document, or any part of it, for any other purpose without
permission in writing from IEC.
oSIST prEN IEC 60705:2024
59K/381/CDV - 2 - IEC CDV 60705 © IEC:2023
1 CONTENTS
3 Scope . 7
4 Normative references . 7
5 Terms and definitions . 7
6 Classification . 9
7 According to type . 9
8 According to characteristics . 9
9 List of measurements . 9
10 General conditions for measurements . 10
11 General . 10
12 Supply voltage . 10
13 Test room . 11
14 Water . 11
15 Initial condition of the appliance . 11
16 Control setting . 11
17 Instruments and measurements . 11
18 Positioning the appliance . 12
19 Dimensions and volume . 12
20 External dimensions . 12
21 Internal dimensions and calculated volume . 12
22 General . 12
23 Internal height . 13
24 Internal width . 14
25 Internal depth . 14
26 Reciprocating tray . 14
27 Calculated volume . 14
28 Dimensions of food support . 15
29 Overall internal dimensions and overall volume. 16
30 General . 16
31 Overall height (H) . 16
32 Overall width (W) . 16
33 Overall depth (D) . 16
34 Overall volume of rectangular cavities . 16
35 Overall volume of non-rectangular cavities . 17
36 Determination of microwave power output . 17
37 Efficiency. 18
38 Energy consumption for the microwave function . 18
39 Purpose . 18
40 Test load. 18
41 Preparation . 18
42 Positioning the load in the appliance . 19
43 Measurement of energy consumption for a cooking cycle . 19
44 Calculation for the energy consumption of a cooking cycle . 19
45 Final result . 20
46 Reporting of test results . 21
47 Consumption measurement of low-power modes . 21
48 Technical tests for performance . 21
oSIST prEN IEC 60705:2024
59K/381/CDV - 3 - IEC CDV 60705 © IEC:2023
49 Purpose . 21
50 Square tank test . 21
51 Procedure . 21
52 Assessment . 22
53 Multiple beakers test . 22
54 Procedure . 22
55 Assessment . 24
56 Heating beverages . 25
57 Purpose . 25
58 Procedure . 25
59 Assessment . 25
60 Cooking performance . 26
61 General . 26
62 Assessment . 26
63 Tests . 26
64 Egg custard . 26
65 Sponge cake . 27
66 Meatloaf . 28
67 Potato gratin . 28
68 Cake . 29
69 Chicken . 30
70 Defrosting performance . 30
71 Purpose . 30
72 Assessment . 30
73 Measurement . 31
74 Container . 31
75 Ingredients . 31
76 Procedure . 31
77 (informative) Defrosting raspberries . 33
78 Purpose . 33
79 Test method - Raspberries . 33
80 (informative) Stirrer . 34
81 (informative) . 35
82 Glass container for Clauses 8 and 10 . 35
83 (informative) . 36
84 Data and calculation sheet: Energy consumption for a cooking cycle with microwave
85 function (Clause 10) . 36
87 Figure 1 – External dimensions of the microwave oven . 12
88 Figure 2 – Gauge for measuring these dimensions . 13
89 Figure 3 – Internal dimensions . 13
90 Figure 4 – Turntable . 15
91 Figure 5 – Examples for determining the entire area and usable area of a grill grid . 16
92 Figure 6 – Square tank . 22
93 Figure 7 – Beaker . 23
94 Figure 8 – Position of beakers on rectangular food supports . 24
95 Figure 9 – Position of beakers on the turntable . 24
96 Figure 10 – Beaker position for the test of heating beverages . 25
oSIST prEN IEC 60705:2024
59K/381/CDV - 4 - IEC CDV 60705 © IEC:2023
97 Figure 11 – Shallow dish . 31
98 Figure B.1 – Plastic stirring adapter .
...
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