65.020.01 - Farming and forestry in general
ICS 65.020.01 Details
Farming and forestry in general
Land- und Forstwirtschaft im allgemeinen
Agriculture et sylviculture en général
Kmetijstvo in gozdarstvo na splošno
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This document establishes a process to measure wood being logged in native tropical forest management areas following an approved and documented plan. Such a process includes quantifying and monitoring the harvested area to support the chain of custody assessment, helping to ensure the origin of the logged wood. Wood volume measurement is outside the scope of this document. This document proposes indicators that can be used to reinforce the level of confidence with regards to the correct origin of the logged wood, particularly when assessing the transport and commercial documentation of wood-based products, by means of a consistency check with what can be observed as occurring in the forest area declared as the origin of native tropical timber. The indicators will serve as an alert of any eventual inconsistency detected. These indicators are obtained by means of standardized metrics. These metrics are mathematical models that establish a correlation between the area of subtracted vegetation – detected through remote sensing monitoring tools – and the number of extracted trees that generate the amount of declared logged wood. This document is intended to be used to quantify the impact resulting from native vegetation extraction by selective logging in various tropical forest regions of the world, in order to support the long-term maintenance of these forest assets. The scope of this document is limited to native tropical forests, i.e. forests naturally originated and formed by native species (or group) in tropical regions. This document does not apply to planted forests, regardless of the species (or group) being native or exotic, as those forests are subject to varied and particular management practices which depend on the geographical conditions and rules of the country in which they are located. Regarding the limitations of this document, it is not intended to ensure: — exact origin (geographical coordinates) of each log; — exact volumes of wood extracted from the forest; — species (or group) of wood harvested; — chain of custody compliance; — social and labour compliance of the audited operation; — tax compliance of the audited operation. This document does not focus on, and is not oriented towards, biomass and carbon-balance estimations. This document does not cover any aspects of sustainable forest management and focuses on measurement procedures described above. In addition, it is not intended to be a Management Systems Standard (MSS). Furthermore, the national legal requirements and international policies are not repeated in this document, including those related to sustainability aspects, as well as those related to traditional and indigenous communities contained in the principles/articles of the UN Declaration on the rights of Indigenous Peoples (UNDRIP).
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This document provides a methodology for calculating the carbon balance of (a) forest management unit(s) (FMU). This quantification methodology is intended to demonstrate to what extent carbon pools in the FMU represent a net greenhouse gas sink or a net greenhouse gas source. This document provides information that can be used on organizational or aggregated product levels. This calculation methodology considers: — the geographical scale of the FMU; — forest management practices; — land ownership arrangements; — time periods; — the use of forest inventory data and other data sources for determining the forest carbon balance; and — allocation of forest carbon balance to wood that has been sourced in FMU(s). Greenhouse gas emissions from fossil fuels or industrial processes related to forestry operations (e.g. production and distribution of fertilizers, fuels for machinery) are not included in this document. NOTE 1 Greenhouse gas emissions related to forestry operations are covered in ISO 13391-1. The quantity of wood entering the harvested wood products carbon pool is not included in this document. NOTE 2 Material entering the harvested wood products carbon pool is calculated in ISO 13391-1. This document is intended to be used by organizations seeking to understand, commit to or contribute to climate change mitigation. These organizations can be either private or public, regardless of type or size, and located in any jurisdiction or any position within a specific value chain.
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This document gives guidance on the characteristics and best practices of a professional farmer organization. This document is applicable to commercially oriented farmer organizations. It does not apply to purely socially oriented farmer organizations or individual farmers. It provides a common standard of professionalism for commercially oriented farmer organizations, which can serve as guidance to inform, harmonize, and complement existing and future organizational development and assessment processes. This document is applicable to large and small farmer organizations, without regard to the number of members, volume of business, output or capital investment, nor to the specific crop or product. It can also be applicable, when adapted, for very small or nascent organizations, for specific or differentiated products or for markets with special requirements. It does not address every capacity or aspect of professionalism that can be of importance to a specific customer or market, nor imply the need for uniformity in organizational type or structure.
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This document specifies an extensible communication system concept and defines rules for adding new functionalities to cover specific use cases.
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This document provides guidelines for the characteristics of a professional farmer organization. It is intended to be relevant for large and small professional farmer organizations, without regard to the specific crop or product. The implementation and interpretation of this document can be adapted for very small or nascent organizations, for specific or differentiated products, or for markets with special requirements.
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ISO/TS 22002-3:2011 specifies requirements and guidelines for the design, implementation, and documentation of prerequisite programmes (PRPs) that maintain a hygienic environment and assist in controlling food safety hazards in the food chain.
ISO/TS 22002-3:2011 is applicable to all organizations (including individual farms or groups of farms), regardless of size or complexity, which are involved in farming steps of the food chain and wish to implement PRPs in accordance with ISO 22000:2005, 7.2. If an organization is using ISO/TS 22002-3:2011 as a reference for the purpose of making a self-declaration of conformity with or seeking certification to ISO 22000:2005, deviations therefrom (i.e. where exclusions are made or alternative measures are implemented) need to be justified and documented. It is expected that such deviations will not affect the ability of the organization to comply with the requirements of ISO 22000.
ISO/TS 22002-3:2011 is applicable to the farming of crops (e.g. cereals, fruits, vegetables), living farm animals (e.g. cattle, poultry, pigs, fish) and the handling of their products (e.g. milk, eggs). It is not applicable to activities such as picking of wild fruits, vegetables and mushrooms, fishing, hunting, which are not considered as organized farming activities.
All operations related to farming are included in the scope (e.g. sorting, cleaning, packing of unprocessed products, on-farm feed manufacturing, transport within the farm). However, ISO/TS 22002-3:2011 is not applicable to processing activities carried out on farm premises (e.g. heating, smoking, curing, maturing, fermenting, drying, marinating, extraction, extrusion or a combination of those processes). Neither is ISO/TS 22002-3:2011 applicable to products or animals that are being transported to or from the farm.
Farming operations are diverse in nature according to size, type of products, production methods, geographical and biological environment, related statutory and regulatory requirements etc. Therefore, the need, intensity and nature of PRPs will differ between organizations. Established PRPs can also change as the result of the review procedures stated in ISO 22000:2005, 8.2. ISO/TS 22002-3:2011 focuses on the requirements for the management of PRPs, while the design of the exact PRPs is left to the user. The management of PRPs includes assessment of the need, selection of measures that meet the identified needs and required records. The specific examples of PRPs listed in ISO/TS 22002-3:2011 are intended for guidance only, and are aimed for application with due regard to the overall objective of producing food which is safe and suitable for consumption.
It is possible for ISO/TS 22002-3:2011 to be applied by other organizations willing to develop codes of practice and other types of supplier-buyer relationship based on ISO 22000.
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