ISO/TC 34/SC 6/WG 20 - Operating procedures of slaughtering
Modes opératoire d’abattage
General Information
Frequently Asked Questions
ISO/TC 34/SC 6/WG 20 is a Subcommittee within the International Organization for Standardization (ISO). It is named "Operating procedures of slaughtering". This committee has published 1 standards.
ISO/TC 34/SC 6/WG 20 develops ISO standards in the area of Information technology. Currently, there are 1 published standards from this subcommittee.
The International Organization for Standardization (ISO) is an independent, non-governmental international organization that develops and publishes international standards. Founded in 1947 and headquartered in Geneva, Switzerland, ISO brings together experts from 170+ member countries to share knowledge and develop voluntary, consensus-based standards that support innovation and provide solutions to global challenges.
A Subcommittee (SC) in ISO operates under a Technical Committee and focuses on a specific subset of the TC's scope. Subcommittees develop standards and technical specifications in their specialized area, reporting to their parent Technical Committee. They may also have working groups for detailed technical work.
This document specifies pre-slaughter requirements, operating procedures and requirements of pig slaughtering, storage and other requirements. This document is applicable to the slaughtering operation of pigs. For some categories of pigs (e.g. piglets, breeding pigs), other operating procedures can be applied.
- Standard7 pagesEnglish languagesale 15% off
- Standard7 pagesFrench languagesale 15% off