Abstract

This European Standard specifies material and perfomance reqirements for table cutlery made of silver, other precious metals and their alloys (knives with stainless steel blades, forks, spoons, carving sets, ladles and other pieces). It does not include requirements for design, size, type of finish, blade flexibility, or similar characteristics which are matters of personal choice or which can be readily assessed by the purchaser at the point of sale. No sampling provisions are included in this standard, the requirements specified are applicable for each and every item produced.

Status
Published
Publication Date
31-Dec-2001
Current Stage
6060 - National Implementation/Publication (Adopted Project)
Start Date
01-Jan-2002
Due Date
01-Jan-2002
Completion Date
01-Jan-2002

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Standard

SIST EN ISO 8442-7:2002

English language (14 pages)
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SIST EN ISO 8442-7:2002 is a Slovenian standard that adopts EN ISO 8442-7:2000. It specifies material and performance requirements for table cutlery made of silver, other precious metals and their alloys, for use in contact with foodstuffs. In practice, it is the document manufacturers, buyers and inspectors use when they need item-by-item requirements for precious-metal table cutlery.

What does SIST EN ISO 8442-7:2002 specify?

SIST EN ISO 8442-7:2002 specifies the requirements for table cutlery made of silver, other precious metals and their alloys. The scope includes knives with stainless steel blades, forks, spoons, carving sets, ladles and other similar pieces.

The standard is focused on material and performance requirements. It is not a general style or appearance specification, so it is aimed at the properties that matter for food-contact use and product conformity rather than customer preference at the point of sale.

The scope also makes two practical limits clear:

  • it does not cover design, size, type of finish, blade flexibility or similar features that are left to personal choice or can be checked by the purchaser at sale
  • it does not include sampling provisions, and the stated requirements apply to every item produced

That means a supplier cannot rely on batch sampling alone to claim compliance. Each item has to meet the standard’s requirements.

What are the key requirements of SIST EN ISO 8442-7:2002?

SIST EN ISO 8442-7:2002 sets requirements for the materials and performance of precious-metal table cutlery. The main point is that conformity is judged on the product itself, not only on a lot or shipment.

  • Material coverage - The standard applies to silver, other precious metals and their alloys. For a reader, this identifies the product family and the material class that must be controlled through purchasing, manufacturing and inspection.
  • Product coverage - It includes knives with stainless steel blades, forks, spoons, carving sets, ladles and other pieces. In practice, buyers and manufacturers can use the same standard across a broad range of table cutlery items.
  • Material and performance focus - The standard is written around both what the item is made of and how it performs. That matters because a product may look suitable but still fail if the material or performance requirements are not met.
  • No design specification - Features such as size, finish and blade flexibility are outside the scope. This means those characteristics are not governed by this standard and are typically handled by buyer agreement, product design or other specifications.
  • Item-by-item applicability - The requirements apply to each and every item produced. For production control, this means inspection, traceability and release decisions need to treat every piece as potentially subject to the requirement, not just a sample.
  • Food-contact context - The standard sits in the field of materials and articles in contact with foodstuffs. That tells users to read it as a food-contact specification, not only as a cutlery appearance standard.

Who uses SIST EN ISO 8442-7:2002?

SIST EN ISO 8442-7:2002 is used by manufacturers of table cutlery, especially producers of silver and precious-metal items. They use it to define what must be controlled in production and what each finished item has to meet.

It is also relevant to quality managers, inspectors and test laboratories working with food-contact metalware. For them, the standard provides the basis for product checking and acceptance.

Buyers and procurement teams use it when specifying precious-metal cutlery. It helps them describe the technical level they expect, especially when they need more than a visual or commercial description.

What does the SIST EN ISO 8442-7:2002 document contain?

SIST EN ISO 8442-7:2002 is a specification document for precious-metal table cutlery rather than a design guide. Its content is centered on the material and performance requirements that apply to each item produced.

The front matter identifies the standard in Slovenian, German and French, and states that the Slovenian standard is identical to EN ISO 8442-7:2000. The document title also places it in the wider family of standards for materials and articles in contact with foodstuffs.

For a technical reader, the important content is the requirement set for silver, other precious metals and their alloys, together with the scope limits that exclude design preferences and sampling rules.

Relations

Effective Date
25-Aug-2026
Effective Date
28-Jan-2026
Effective Date
28-Jan-2026
Effective Date
28-Jan-2026
Effective Date
28-Jan-2026

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Standard

SIST EN ISO 8442-7:2002

English language (14 pages)
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Frequently Asked Questions

SIST EN ISO 8442-7:2002 is a standard published by the Slovenian Institute for Standardization (SIST). Its full title is "Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 7: Specification for table cutlery made of silver, other precious metals and their alloys (ISO 8442-7:2000)". This standard covers: This European Standard specifies material and perfomance reqirements for table cutlery made of silver, other precious metals and their alloys (knives with stainless steel blades, forks, spoons, carving sets, ladles and other pieces). It does not include requirements for design, size, type of finish, blade flexibility, or similar characteristics which are matters of personal choice or which can be readily assessed by the purchaser at the point of sale. No sampling provisions are included in this standard, the requirements specified are applicable for each and every item produced.

This European Standard specifies material and perfomance reqirements for table cutlery made of silver, other precious metals and their alloys (knives with stainless steel blades, forks, spoons, carving sets, ladles and other pieces). It does not include requirements for design, size, type of finish, blade flexibility, or similar characteristics which are matters of personal choice or which can be readily assessed by the purchaser at the point of sale. No sampling provisions are included in this standard, the requirements specified are applicable for each and every item produced.

SIST EN ISO 8442-7:2002 is classified under the following ICS (International Classification for Standards) categories: 67.250 - Materials and articles in contact with foodstuffs; 97.040.60 - Cookware, cutlery and flatware. The ICS classification helps identify the subject area and facilitates finding related standards.

SIST EN ISO 8442-7:2002 has the following relationships with other standards: It is inter standard links to SIST ISO 6508:1995, SIST CR 13455:2002, SIST EN 10088-1:1997, SIST EN 1904:2002, SIST EN 14730-2:2007. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.

SIST EN ISO 8442-7:2002 is available in PDF format for immediate download after purchase. The document can be added to your cart and obtained through the secure checkout process. Digital delivery ensures instant access to the complete standard document.

Standards Content (Sample)


SLOVENSKI STANDARD
01-januar-2002
Materiali in izdelki v stiku z živili - Pribor in namizna posoda - 7. del: Podrobni opis
za namizni pribor iz srebra, drugih žlahtnih kovin in njihovih zlitin (ISO 8442-
7:2000)
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 7:
Specification for table cutlery made of silver, other precious metals and their alloys (ISO
8442-7:2000)
Werkstoffe und Gegenstände in Kontakt mit Lebensmitteln -Schneidwaren und
Tafelgeräte - Teil 7: Anforderungen für Eßbestecke aus Silber, anderen Edelmetallen
und deren
Legierungen (ISO 8442-7:2000)
Matériaux et objets en contact avec les denrées alimentaires -Coutellerie et orfevrerie de
table - Partie 7: Spécifications relatives a la coutellerie de table en argent massif, autres
métaux précieux et leurs alliages (ISO 8442-7:2000)
Ta slovenski standard je istoveten z: EN ISO 8442-7:2000
ICS:
67.250 Materiali in predmeti v stiku z Materials and articles in
živili contact with foodstuffs
97.040.60 Kuhinjska posoda, jedilni Cookware, cutlery and
servisi in jedilni pribor flatware
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.
...