Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

Deals with the safety of electrically operated commerical multi-purpose cooking pans not intended for household use. The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances. Appliances within the scope of this standard are typically used in restaurants, canteens , hospitals, and commercial enterprises such as bakeries, butcheries, etc. The electrical part of appliances making use of other forms of energy is also within the scope of this standard.

Appareils électrodomestiques et analogues - Sécurité - Partie 2-39: Règles particulières pour les sauteuses électriques à usage collectif

Traite de la sécurité des sauteuses électriques à usage collectif et qui ne sont pas destinées aux usages domestiques. La tension assignée n'est pas supérieure à 250 V pour les appareils monophasés alimentés entre phase et neutre, et à 480 V pour les autres appareils. Les appareils compris dans le domaine d'application de la présente norme sont utilisés, par exemple, dans les restaurants, les cantines, les hôpitaux et les entreprises artisanales, telles que les boulangeries, les boucheries, etc. La partie électrique des appareils utilisant d'autres formes d'énergie entre également dans le domaine d'application de la présente norme.

General Information

Status
Published
Publication Date
24-Jun-2008
Current Stage
DELPUB - Deleted Publication
Completion Date
04-Apr-2012
Ref Project

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INTERNATIONAL IEC
STANDARD
60335-2-39
Fifth edition
2002-11
Household and similar electrical appliances –
Safety –
Part 2-39:
Particular requirements for commercial
electric multi-purpose cooking pans
Appareils électrodomestiques et analogues –
Sécurité –
Partie 2-39:
Règles particulières pour les sauteuses électriques
à usage collectif
Reference number
Publication numbering
As from 1 January 1997 all IEC publications are issued with a designation in the
60000 series. For example, IEC 34-1 is now referred to as IEC 60034-1.
Consolidated editions
The IEC is now publishing consolidated versions of its publications. For example,
edition numbers 1.0, 1.1 and 1.2 refer, respectively, to the base publication, the
base publication incorporating amendment 1 and the base publication incorporating
amendments 1 and 2.
Further information on IEC publications
The technical content of IEC publications is kept under constant review by the IEC,
thus ensuring that the content reflects current technology. Information relating to
this publication, including its validity, is available in the IEC Catalogue of
publications (see below) in addition to new editions, amendments and corrigenda.
Information on the subjects under consideration and work in progress undertaken
by the technical committee which has prepared this publication, as well as the list
of publications issued, is also available from the following:
• IEC Web Site (www.iec.ch)
• Catalogue of IEC publications
The on-line catalogue on the IEC web site (http://www.iec.ch/searchpub/cur_fut.htm)
enables you to search by a variety of criteria including text searches, technical
committees and date of publication. On-line information is also available on
recently issued publications, withdrawn and replaced publications, as well as
corrigenda.
• IEC Just Published
This summary of recently issued publications (http://www.iec.ch/online_news/
justpub/jp_entry.htm) is also available by email. Please contact the Customer
Service Centre (see below) for further information.
• Customer Service Centre
If you have any questions regarding this publication or need further assistance,
please contact the Customer Service Centre:
Email: custserv@iec.ch
Tel: +41 22 919 02 11
Fax: +41 22 919 03 00
INTERNATIONAL IEC
STANDARD
60335-2-39
Fifth edition
2002-11
Household and similar electrical appliances –
Safety –
Part 2-39:
Particular requirements for commercial
electric multi-purpose cooking pans
Appareils électrodomestiques et analogues –
Sécurité –
Partie 2-39:
Règles particulières pour les sauteuses électriques
à usage collectif
 IEC 2002  Copyright - all rights reserved
No part of this publication may be reproduced or utilized in any form or by any means, electronic or
mechanical, including photocopying and microfilm, without permission in writing from the publisher.
International Electrotechnical Commission, 3, rue de Varembé, PO Box 131, CH-1211 Geneva 20, Switzerland
Telephone: +41 22 919 02 11 Telefax: +41 22 919 03 00 E-mail: inmail@iec.ch  Web: www.iec.ch
PRICE CODE
Commission Electrotechnique Internationale
R
International Electrotechnical Commission
Международная Электротехническая Комиссия
For price, see current catalogue

– 2 – 60335-2-39  IEC:2002(E)
CONTENTS
FOREWORD . 3
INTRODUCTION .5
1 Scope . 6
2 Normative references. 6
3 Definitions . 6
4 General requirement . 7
5 General conditions for the tests . 7
6 Classification . 8
7 Marking and instructions . 8
8 Protection against access to live parts . 9
9 Starting of motor-operated appliances . 9
10 Power input and current.10
11 Heating.10
12 Void .11
13 Leakage current and electric strength at operating temperature .11
14 Transient overvoltages.11
15 Moisture resistance.11
16 Leakage current and electric strength .13
17 Overload protection of transformers and associated circuits.13
18 Endurance .13
19 Abnormal operation.14
20 Stability and mechanical hazards.14
21 Mechanical strength.14
22 Construction .14
23 Internal wiring.15
24 Components .16
25 Supply connection and external flexible cords.16
26 Terminals for external conductors .17
27 Provision for earthing.17
28 Screws and connections .17
29 Clearances, creepage distances and solid insulation .17
30 Resistance to heat and fire .17
31 Resistance to rusting .18
32 Radiation, toxicity and similar hazards .18
Annexes.20
Bibliography.20
Figure 101 – Splash apparatus.19

60335-2-39 © IEC:2002(E) – 3 –
INTERNATIONAL ELECTROTECHNICAL COMMISSION
____________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-39: Particular requirements
for commercial electric multi-purpose cooking pans
FOREWORD
1) The IEC (International Electrotechnical Commission) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of the IEC is to promote
international co-operation on all questions concerning standardization in the electrical and electronic fields. To
this end and in addition to other activities, the IEC publishes International Standards. Their preparation is
entrusted to technical committees; any IEC National Committee interested in the subject dealt with may
participate in this preparatory work. International, governmental and non-governmental organizations liaising
with the IEC also participate in this preparation. The IEC collaborates closely with the International
Organization for Standardization (ISO) in accordance with conditions determined by agreement between the
two organizations.
2) The formal decisions or agreements of the IEC on technical matters express, as nearly as possible, an
international consensus of opinion on the relevant subjects since each technical committee has representation
from all interested National Committees.
3) The documents produced have the form of recommendations for international use and are published in the form
of standards, technical specifications, technical reports or guides and they are accepted by the National
Committees in that sense.
4) In order to promote international unification, IEC National Committees undertake to apply IEC International
Standards transparently to the maximum extent possible in their national and regional standards. Any
divergence between the IEC Standard and the corresponding national or regional standard shall be clearly
indicated in the latter.
5) The IEC provides no marking procedure to indicate its approval and cannot be rendered responsible for any
equipment declared to be in conformity with one of its standards.
6) Attention is drawn to the possibility that some of the elements of this International Standard may be the subject
of patent rights. The IEC shall not be held responsible for identifying any or all such patent rights.
This part of International Standard IEC 60335 has been prepared by IEC subcommittee 61E:
Safety of electrical commercial catering equipment, of IEC technical committee 61: Safety of
household and similar electrical appliances.
This fifth edition cancels and replaces the fourth edition published in 2000. It constitutes a
technical revision.
The text of this part of IEC 60335 is based on the following documents:
FDIS Report on voting
61E/401/FDIS 61E/413/RVD
Full information on the voting for the approval of this standard can be found in the report on
voting indicated in the above table.
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its
amendments. It was established on the basis of the fourth edition (2001) of that standard.
NOTE 1 When “Part 1” is mentioned in this standard, it refers to IEC 60335-1.
This part 2 supplements or modifies the corresponding clauses in IEC 60335-1, so as to
convert that publication into the IEC standard: Safety requirements for commercial electric
multi-purpose cooking pans.
– 4 – 60335-2-39  IEC:2002(E)
When a particular subclause of Part 1 is not mentioned in this part 2, that subclause applies
as far as is reasonable. When this standard states "addition", "modification" or "replacement",
the relevant text in Part 1 is to be adapted accordingly.
NOTE 2 The following numbering system is used:
– subclauses, tables and figures that are numbered starting from 101 are additional to those in Part 1;
– unless notes are in a new subclause or involve notes in Part 1, they are numbered starting from 101, including
those in a replaced clause or subclause;
– additional annexes are lettered AA, BB, etc.
NOTE 3 The following print types are used:
– requirements: in roman type;
– test specifications: in italic type;
– notes: in small roman type.
Words in bold in the text are defined in Clause 3. When a definition of Part 1 concerns an adjective, the
adjective and the associated noun are also in bold .
The committee has decided that the contents of this publication will remain unchanged until
2004. At this date, the publication will be
• reconfirmed;
• withdrawn;
• replaced by a revised edition, or
• amended.
The following differences exist in the countries indicated below.
– 6.1: Class 01 appliances are allowed (Japan).
– 6.2: For appliances intended to be installed in a kitchen, an appropriate degree of protection against harmful
ingress of water is required according to their height of installation (France).
– 13.2: Leakage current limits are different (Japan).
– 16.2: Leakage current limits are different (Japan).
– Clause 21: For appliances intended to be installed in a kitchen, different values of impact energy are
applicable according to the height of the impact point (France).
A bilingual version of this publication may be issued at a later date.

60335-2-39 © IEC:2002(E) – 5 –
INTRODUCTION
It has been assumed in the drafting of this International Standard that the execution of its
provisions is entrusted to appropriately qualified and experienced persons.
This standard recognizes the internationally accepted level of protection against hazards such
as electrical, mechanical, thermal, fire and radiation of appliances when operated as in
normal use taking into account the manufacturer's instructions. It also covers abnormal
situations that can be expected in practice.
This standard takes into account the requirements of IEC 60364 as far as possible so that
there is compatibility with the wiring rules when the appliance is connected to the supply
mains. However, national wiring rules may differ.
If an appliance within the scope of this standard also incorporates functions that are covered
by another part 2 of IEC 60335, the relevant part 2 is applied to each function separately, as
far as is reasonable. If applicable, the influence of one function on the other is taken into
account.
This standard is a product family standard dealing with the safety of appliances and takes
precedence over horizontal and generic standards covering the same subject.
An appliance that complies with the text of this standard will not necessarily be considered to
comply with the safety principles of the standard if, when examined and tested, it is found to
have othe
...


INTERNATIONAL IEC
STANDARD 60335-2-39
Edition 5.1
2004-07
Edition 5:2002 consolidated with amendment 1:2004
Household and similar electrical appliances –
Safety –
Part 2-39:
Particular requirements for commercial
electric multi-purpose cooking pans
Reference number
Publication numbering
As from 1 January 1997 all IEC publications are issued with a designation in the
60000 series. For example, IEC 34-1 is now referred to as IEC 60034-1.
Consolidated editions
The IEC is now publishing consolidated versions of its publications. For example,
edition numbers 1.0, 1.1 and 1.2 refer, respectively, to the base publication, the
base publication incorporating amendment 1 and the base publication incorporating
amendments 1 and 2.
Further information on IEC publications
The technical content of IEC publications is kept under constant review by the IEC,
thus ensuring that the content reflects current technology. Information relating to
this publication, including its validity, is available in the IEC Catalogue of
publications (see below) in addition to new editions, amendments and corrigenda.
Information on the subjects under consideration and work in progress undertaken
by the technical committee which has prepared this publication, as well as the list
of publications issued, is also available from the following:
• IEC Web Site (www.iec.ch)
• Catalogue of IEC publications
The on-line catalogue on the IEC web site (www.iec.ch/searchpub) enables you to
search by a variety of criteria including text searches, technical committees
and date of publication. On-line information is also available on recently issued
publications, withdrawn and replaced publications, as well as corrigenda.
• IEC Just Published
This summary of recently issued publications (www.iec.ch/online_news/ justpub)
is also available by email. Please contact the Customer Service Centre (see
below) for further information.
• Customer Service Centre
If you have any questions regarding this publication or need further assistance,
please contact the Customer Service Centre:

Email: custserv@iec.ch
Tel: +41 22 919 02 11
Fax: +41 22 919 03 00
INTERNATIONAL IEC
STANDARD 60335-2-39
Edition 5.1
2004-07
Edition 5:2002 consolidated with amendment 1:2004
Household and similar electrical appliances –
Safety –
Part 2-39:
Particular requirements for commercial
electric multi-purpose cooking pans

 IEC 2004  Copyright - all rights reserved
No part of this publication may be reproduced or utilized in any form or by any means, electronic or
mechanical, including photocopying and microfilm, without permission in writing from the publisher.
International Electrotechnical Commission, 3, rue de Varembé, PO Box 131, CH-1211 Geneva 20, Switzerland
Telephone: +41 22 919 02 11 Telefax: +41 22 919 03 00 E-mail: inmail@iec.ch Web: www.iec.ch
PRICE CODE
CG
For price, see current catalogue

– 2 – 60335-2-39 © IEC:2002+A1:2004(E)
CONTENTS
FOREWORD.3
INTRODUCTION.5
1 Scope.6
2 Normative references .6
3 Definitions .6
4 General requirement.7
5 General conditions for the tests .7
6 Classification.8
7 Marking and instructions.8
8 Protection against access to live parts.9
9 Starting of motor-operated appliances .9
10 Power input and current .10
11 Heating .10
12 Void.11
13 Leakage current and electric strength at operating temperature.11
14 Transient overvoltages .11
15 Moisture resistance .11
16 Leakage current and electric strength.13
17 Overload protection of transformers and associated circuits .13
18 Endurance.13
19 Abnormal operation .14
20 Stability and mechanical hazards .14
21 Mechanical strength .14
22 Construction .14
23 Internal wiring.16
24 Components .16
25 Supply connection and external flexible cords .16
26 Terminals for external conductors.17
27 Provision for earthing .17
28 Screws and connections .17
29 Clearances, creepage distances and solid insulation .17
30 Resistance to heat and fire.18
31 Resistance to rusting.18
32 Radiation, toxicity and similar hazards.18
Annexes .20
Annex N (normative) Proof tracking test .20
Bibliography.20
Figure 101 – Splash apparatus .19

60335-2-39 © IEC:2002+A1:2004(E) – 3 –
INTERNATIONAL ELECTROTECHNICAL COMMISSION
____________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-39: Particular requirements
for commercial electric multi-purpose cooking pans
FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promote
international co-operation on all questions concerning standardization in the electrical and electronic fields. To
this end and in addition to other activities, IEC publishes International Standards, Technical Specifications,
Technical Reports, Publicly Available Specifications (PAS) and Guides (hereafter referred to as “IEC
Publication(s)”). Their preparation is entrusted to technical committees; any IEC National Committee interested
in the subject dealt with may participate in this preparatory work. International, governmental and non-
governmental organizations liaising with the IEC also participate in this preparation. IEC collaborates closely
with the International Organization for Standardization (ISO) in accordance with conditions determined by
agreement between the two organizations.
2) The formal decisions or agreements of IEC on technical matters express, as nearly as possible, an international
consensus of opinion on the relevant subjects since each technical committee has representation from all
interested IEC National Committees.
3) IEC Publications have the form of recommendations for international use and are accepted by IEC National
Committees in that sense. While all reasonable efforts are made to ensure that the technical content of IEC
Publications is accurate, IEC cannot be held responsible for the way in which they are used or for any
misinterpretation by any end user.
4) In order to promote international uniformity, IEC National Committees undertake to apply IEC Publications
transparently to the maximum extent possible in their national and regional publications. Any divergence
between any IEC Publication and the corresponding national or regional publication shall be clearly indicated in
the latter.
5) IEC provides no marking procedure to indicate its approval and cannot be rendered responsible for any
equipment declared to be in conformity with an IEC Publication.
6) All users should ensure that they have the latest edition of this publication.
7) No liability shall attach to IEC or its directors, employees, servants or agents including individual experts and
members of its technical committees and IEC National Committees for any personal injury, property damage or
other damage of any nature whatsoever, whether direct or indirect, or for costs (including legal fees) and
expenses arising out of the publication, use of, or reliance upon, this IEC Publication or any other IEC
Publications.
8) Attention is drawn to the Normative references cited in this publication. Use of the referenced publications is
indispensable for the correct application of this publication.
9) Attention is drawn to the possibility that some of the elements of this IEC Publication may be the subject of
patent rights. IEC shall not be held responsible for identifying any or all such patent rights.
This part of International Standard IEC 60335 has been prepared by IEC subcommittee 61E:
Safety of electrical commercial catering equipment, of IEC technical committee 61: Safety of
household and similar electrical appliances.
This consolidated version of IEC 60335-2-39 is based on the fifth edition (2002) [documents
61E/401/FDIS and 61E/413/RVD] and its amendment 1 (2004) [documents 61E/436/FDIS and
61E/438/RVD].
It bears the edition number 5.1.
A vertical line in the margin shows where the base publication has been modified by
amendment 1.
– 4 – 60335-2-39 © IEC:2002+A1:2004(E)
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its
amendments. It was established on the basis of the fourth edition (2001) of that standard.
NOTE 1 When “Part 1” is mentioned in this standard, it refers to IEC 60335-1.
This part 2 supplements or modifies the corresponding clauses in IEC 60335-1, so as to
convert that publication into the IEC standard: Safety requirements for commercial electric
multi-purpose cooking pans.
When a particular subclause of Part 1 is not mentioned in this part 2, that subclause applies
as far as is reasonable. When this standard states "addition", "modification" or "replacement",
the relevant text in Part 1 is to be adapted accordingly.
NOTE 2 The following numbering system is used:
– subclauses, tables and figures that are numbered starting from 101 are additional to those in Part 1;
– unless notes are in a new subclause or involve notes in Part 1, they are numbered starting from 101, including
those in a replaced clause or subclause;
– additional annexes are lettered AA, BB, etc.
NOTE 3 The following print types are used:
– requirements: in roman type;
– test specifications: in italic type;
– notes: in small roman type.
Words in bold in the text are defined in Clause 3. When a definition of Part 1 concerns an adjective, the
adjective and the associated noun are also in bold .
The committee has decided that the contents of the base publication and its amendments will
remain unchanged until the maintenance result date indicated on the IEC web site under
"http://webstore.iec.ch" in the data related to the specific publication. At this date, the
publication will be
• reconfirmed,
• withdrawn,
• replaced by a revised edition, or
• amended.
The following differences exist in the countries indicated below.
– 6.1: Class 01 appliances are allowed (Japan).
– 6.2: For appliances intended to be installed in a kitchen, an appropriate degree of protection against harmful
ingress of water is required according to their height of installation (France).
– 13.2: Leakage current limits are different (Japan).
– 16.2: Leakage current limits are different (Japan).
– Clause 21: For appliances intended to be installed in a kitchen, different values of impact energy are
applicable according to the height of the impact point (France).
A bilingual version of this publication may be issued at a later date.

60335-2-39 © IEC:2002+A1:2004(E) – 5 –
INTRODUCTION
It has been assumed in the drafting of this International Standard that the execution of its
provisions is entrusted to appropriately qualified and experienced persons.
This standard recognizes the internationally accepted level of protection against hazards such
as electrical, mechanical, thermal, fire and radiation of appliances
...


NORME CEI
INTERNATIONALE 60335-2-39
Edition 5.1
2004-07
Edition 5:2002 consolidée par l’amendement 1:2004
Appareils électrodomestiques et analogues –
Sécurité –
Partie 2-39:
Règles particulières pour les sauteuses
électriques à usage collectif
Cette version française découle de la publication d’origine
bilingue dont les pages anglaises ont été supprimées.
Les numéros de page manquants sont ceux des pages

supprimées.
Numéro de référence
CEI 60335-2-39:2002+A1:2004(F)

Numérotation des publications
Depuis le 1er janvier 1997, les publications de la CEI sont numérotées à partir de

60000. Ainsi, la CEI 34-1 devient la CEI 60034-1.

Editions consolidées
Les versions consolidées de certaines publications de la CEI incorporant les

amendements sont disponibles. Par exemple, les numéros d’édition 1.0, 1.1 et 1.2

indiquent respectivement la publication de base, la publication de base incorporant

l’amendement 1, et la publication de base incorporant les amendements 1 et 2

Informations supplémentaires sur les publications de la CEI
Le contenu technique des publications de la CEI est constamment revu par la CEI
afin qu'il reflète l'état actuel de la technique. Des renseignements relatifs à cette
publication, y compris sa validité, sont disponibles dans le Catalogue des
publications de la CEI (voir ci-dessous) en plus des nouvelles éditions, amende-
ments et corrigenda. Des informations sur les sujets à l’étude et l’avancement des
travaux entrepris par le comité d’études qui a élaboré cette publication, ainsi que la
liste des publications parues, sont également disponibles par l’intermédiaire de:
• Site web de la CEI (www.iec.ch)
• Catalogue des publications de la CEI
Le catalogue en ligne sur le site web de la CEI (www.iec.ch/searchpub) vous permet
de faire des recherches en utilisant de nombreux critères, comprenant des
recherches textuelles, par comité d’études ou date de publication. Des informations
en ligne sont également disponibles sur les nouvelles publications, les publications
remplacées ou retirées, ainsi que sur les corrigenda.
• IEC Just Published
Ce résumé des dernières publications parues (www.iec.ch/online_news/justpub)
est aussi disponible par courrier électronique. Veuillez prendre contact avec le
Service client (voir ci-dessous) pour plus d’informations.
• Service clients
Si vous avez des questions au sujet de cette publication ou avez besoin de
renseignements supplémentaires, prenez contact avec le Service clients:
Email: custserv@iec.ch
Tél: +41 22 919 02 11
Fax: +41 22 919 03 00
NORME CEI
INTERNATIONALE 60335-2-39
Edition 5.1
2004-07
Edition 5:2002 consolidée par l’amendement 1:2004
Appareils électrodomestiques et analogues –
Sécurité –
Partie 2-39:
Règles particulières pour les sauteuses
électriques à usage collectif
 IEC 2005 Droits de reproduction réservés
Aucune partie de cette publication ne peut être reproduite ni utilisée sous quelque forme que ce soit et par aucun
procédé, électronique ou mécanique, y compris la photocopie et les microfilms, sans l'accord écrit de l'éditeur.
International Electrotechnical Commission, 3, rue de Varembé, PO Box 131, CH-1211 Geneva 20, Switzerland
Telephone: +41 22 919 02 11 Telefax: +41 22 919 03 00 E-mail: inmail@iec.ch Web: www.iec.ch
CODE PRIX
CG
Commission Electrotechnique Internationale
International Electrotechnical Commission
МеждународнаяЭлектротехническаяКомиссия
Pour prix, voir catalogue en vigueur

– 2 – 60335-2-39  CEI:2002+A1:2004

SOMMAIRE
AVANT-PROPOS.4

INTRODUCTION.8

1 Domaine d’application .10

2 Références normatives.10

3 Définitions .10

4 Exigences générales .12

5 Conditions générales d’essais .12
6 Classification.14
7 Marquage et instructions .14
8 Protection contre l’accès aux parties actives .18
9 Démarrage des appareils à moteur.18
10 Puissance et courant .18
11 Echauffements .20
12 Vacant.20
13 Courant de fuite et rigidité diélectrique à la température de régime .22
14 Surtensions transitoires.22
15 Résistance à l’humidité.22
16 Courant de fuite et rigidité diélectrique .26
17 Protection contre la surcharge des transformateurs et des circuits associés.26
18 Endurance.26
19 Fonctionnement anormal .26
20 Stabilité et dangers mécaniques .28
21 Résistance mécanique .28
22 Construction .28
23 Conducteurs internes .32
24 Composants .32
25 Raccordement au réseau et câbles souples extérieurs .32
26 Bornes pour conducteurs externes .34

27 Dispositions en vue de la mise à la terre .34
28 Vis et connexions .34
29 Distances dans l'air, lignes de fuite et isolation solide .34
30 Résistance à la chaleur et au feu.36
31 Protection contre la rouille.36
32 Rayonnement, toxicité et dangers analogues.36

Annexes .40
Annexe N (normative) Essai de tenue au cheminement .40

Bibliographie.40

Figure 101 – Appareil d’éclaboussement.38

– 4 – 60335-2-39 © CEI:2002+A1:2004

COMMISSION ÉLECTROTECHNIQUE INTERNATIONALE

____________
APPAREILS ÉLECTRODOMESTIQUES ET ANALOGUES –

SÉCURITÉ –
Partie 2-39: Règles particulières

pour les sauteuses électriques à usage collectif

AVANT-PROPOS
1) La Commission Electrotechnique Internationale (CEI) est une organisation mondiale de normalisation
composée de l'ensemble des comités électrotechniques nationaux (Comités nationaux de la CEI). La CEI a
pour objet de favoriser la coopération internationale pour toutes les questions de normalisation dans les
domaines de l'électricité et de l'électronique. A cet effet, la CEI – entre autres activités – publie des Normes
internationales, des Spécifications techniques, des Rapports techniques, des Spécifications accessibles au
public (PAS) et des Guides (ci-après dénommés "Publication(s) de la CEI"). Leur élaboration est confiée à des
comités d'études, aux travaux desquels tout Comité national intéressé par le sujet traité peut participer. Les
organisations internationales, gouvernementales et non gouvernementales, en liaison avec la CEI, participent
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selon des conditions fixées par accord entre les deux organisations.
2) Les décisions ou accords officiels de la CEI concernant les questions techniques représentent, dans la mesure
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intéressés sont représentés dans chaque comité d’études.
3) Les Publications de la CEI se présentent sous la forme de recommandations internationales et sont agréées
comme telles par les Comités nationaux de la CEI. Tous les efforts raisonnables sont entrepris afin que la CEI
s'assure de l'exactitude du contenu technique de ses publications; la CEI ne peut pas être tenue responsable
de l'éventuelle mauvaise utilisation ou interprétation qui en est faite par un quelconque utilisateur final.
4) Dans le but d'encourager l'unification internationale, les Comités nationaux de la CEI s'engagent, dans toute la
mesure possible, à appliquer de façon transparente les Publications de la CEI dans leurs publications
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5) La CEI n’a prévu aucune procédure de marquage valant indication d’approbation et n'engage pas sa
responsabilité pour les équipements déclarés conformes à une de ses Publications.
6) Tous les utilisateurs doivent s'assurer qu'ils sont en possession de la dernière édition de cette publication.
7) Aucune responsabilité ne doit être imputée à la CEI, à ses administrateurs, employés, auxiliaires ou
mandataires, y compris ses experts particuliers et les membres de ses comités d'études et des Comités
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8) L'attention est attirée sur les références normatives citées dans cette publication. L'utilisation de publications
référencées est obligatoire pour une application correcte de la présente publication.
9) L’attention est attirée sur le fait que certains des éléments de la présente Publication de la CEI peuvent faire
l’objet de droits de propriété intellectuelle ou de droits analogues. La CEI ne saurait être tenue pour
responsable de ne pas avoir identifié de tels droits de propriété et de ne pas avoir signalé leur existence.

La présente partie de la Norme internationale CEI 60335 a été établie par le sous-comité 61E:
Sécurité des appareils électriques à usage des collectivités, du comité d’études 61 de la CEI:
Sécurité des appareils électrodomestiques et analogues.
La présente version consolidée de la CEI 60335-2-39 comprend la cinquième édition (2002)
[documents 61E/401/FDIS et 61E/413/RVD] et son amendement 1 (2004) [documents
61E/436/FDIS et 61E/438/RVD].
Le contenu technique de cette version consolidée est donc identique à celui de l'édition de
base et à son amendement; cette version a été préparée par commodité pour l'utilisateur.
Elle porte le numéro d'édition 5.1.
Une ligne verticale dans la marge indique où la publication de base a été modifiée par
l'amendement 1.
La version française de cette norme n’a pas été soumise au vote.

– 6 – 60335-2-39  CEI:2002+A1:2004

Cette version bilingue (2005-07) remplace la version monolingue anglaise.

La présente partie 2 doit être utilisée conjointement avec la dernière édition de la
CEI 60335-1 et ses amendements. Elle a été établie sur la base de la quatrième édition (2001) de
cette norme.
NOTE 1 L’expression «Partie 1» utilisée dans la présente norme fait référence à la CEI 60335-1.

La présente partie 2 complète ou modifie les articles correspondants de la CEI 60335-1 de

façon à transformer cette publication en norme CEI: Règles de sécurité pour les sauteuses
électriques à usage collectif.

Lorsqu'un paragraphe particulier de la Partie 1 n'est pas mentionné dans cette partie 2,
ce paragraphe s'applique pour autant qu'il est raisonnable. Lorsque la présente norme
spécifie «addition», «modification» ou «remplacement», le texte correspondant de la Partie 1
doit être adapté en conséquence.
NOTE 2 Le système de numérotation suivant est utilisé:
– paragraphes, tableaux et figures: ceux qui sont numérotés à partir de 101 sont complémentaires à ceux de la
Partie 1;
– notes: à l’exception de celles qui sont dans un nouveau paragraphe ou de celles qui concernent des notes de
la Partie 1, les notes sont numérotées à partir de 101, y compris celles des articles ou paragraphes qui sont
modifiés ou remplacés;
– annexes: les annexes supplémentaires sont appelées AA, BB, etc.
NOTE 3 Les caractères d'imprimerie suivants sont utilisés:
– exigences:
...


NORME CEI
INTERNATIONALE
IEC
60335-2-39
INTERNATIONAL
Cinquième édition
STANDARD
Fifth edition
2002-11
Appareils électrodomestiques et analogues –
Sécurité –
Partie 2-39:
Règles particulières pour les sauteuses
électriques à usage collectif
Household and similar electrical appliances –
Safety –
Part 2-39:
Particular requirements for commercial
electric multi-purpose cooking pans

Numéro de référence
Reference number
CEI/IEC 60335-2-39:2002
Numérotation des publications Publication numbering
Depuis le 1er janvier 1997, les publications de la CEI As from 1 January 1997 all IEC publications are
sont numérotées à partir de 60000. Ainsi, la CEI 34-1 issued with a designation in the 60000 series. For
devient la CEI 60034-1. example, IEC 34-1 is now referred to as IEC 60034-1.
Editions consolidées Consolidated editions
Les versions consolidées de certaines publications de la The IEC is now publishing consolidated versions of its
CEI incorporant les amendements sont disponibles. Par publications. For example, edition numbers 1.0, 1.1
exemple, les numéros d’édition 1.0, 1.1 et 1.2 indiquent and 1.2 refer, respectively, to the base publication,
respectivement la publication de base, la publication de the base publication incorporating amendment 1 and
base incorporant l’amendement 1, et la publication de the base publication incorporating amendments 1
base incorporant les amendements 1 et 2. and 2.
Informations supplémentaires Further information on IEC publications
sur les publications de la CEI
Le contenu technique des publications de la CEI est The technical content of IEC publications is kept
constamment revu par la CEI afin qu'il reflète l'état under constant review by the IEC, thus ensuring that
actuel de la technique. Des renseignements relatifs à the content reflects current technology. Information
cette publication, y compris sa validité, sont dispo- relating to this publication, including its validity, is
nibles dans le Catalogue des publications de la CEI available in the IEC Catalogue of publications
(voir ci-dessous) en plus des nouvelles éditions, (see below) in addition to new editions, amendments
amendements et corrigenda. Des informations sur les and corrigenda. Information on the subjects under
sujets à l’étude et l’avancement des travaux entrepris consideration and work in progress undertaken by the
par le comité d’études qui a élaboré cette publication, technical committee which has prepared this
ainsi que la liste des publications parues, sont publication, as well as the list of publications issued,
également disponibles par l’intermédiaire de: is also available from the following:
• Site web de la CEI (www.iec.ch) • IEC Web Site (www.iec.ch)
• Catalogue des publications de la CEI • Catalogue of IEC publications
Le catalogue en ligne sur le site web de la CEI The on-line catalogue on the IEC web site
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ainsi que sur les corrigenda.
• IEC Just Published • IEC Just Published
Ce résumé des dernières publications parues This summary of recently issued publications
(www.iec.ch/online_news/justpub) est aussi dispo- (www.iec.ch/online_news/justpub) is also available
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.
NORME CEI
INTERNATIONALE
IEC
60335-2-39
INTERNATIONAL
Cinquième édition
STANDARD
Fifth edition
2002-11
Appareils électrodomestiques et analogues –
Sécurité –
Partie 2-39:
Règles particulières pour les sauteuses
électriques à usage collectif
Household and similar electrical appliances –
Safety –
Part 2-39:
Particular requirements for commercial
electric multi-purpose cooking pans

 IEC 2002 Droits de reproduction réservés  Copyright - all rights reserved
Aucune partie de cette publication ne peut être reproduite ni No part of this publication may be reproduced or utilized in any
utilisée sous quelque forme que ce soit et par aucun procédé, form or by any means, electronic or mechanical, including
électronique ou mécanique, y compris la photocopie et les photocopying and microfilm, without permission in writing from
microfilms, sans l'accord écrit de l'éditeur. the publisher.
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Telephone: +41 22 919 02 11 Telefax: +41 22 919 03 00 E-mail: inmail@iec.ch Web: www.iec.ch
CODE PRIX
S
PRICE CODE
Commission Electrotechnique Internationale
International Electrotechnical Commission
МеждународнаяЭлектротехническаяКомиссия
Pour prix, voir catalogue en vigueur
For price, see current catalogue

– 2 – 60335-2-39  CEI:2005
SOMMAIRE
AVANT-PROPOS.4
INTRODUCTION.8

1 Domaine d’application .10
2 Références normatives.10
3 Définitions .10
4 Exigences générales .12
5 Conditions générales d’essais .12
6 Classification.14
7 Marquage et instructions .14
8 Protection contre l’accès aux parties actives .18
9 Démarrage des appareils à moteur.18
10 Puissance et courant .18
11 Echauffements .20
12 Vacant.20
13 Courant de fuite et rigidité diélectrique à la température de régime .22
14 Surtensions transitoires.22
15 Résistance à l’humidité.22
16 Courant de fuite et rigidité diélectrique .26
17 Protection contre la surcharge des transformateurs et des circuits associés.26
18 Endurance.26
19 Fonctionnement anormal .26
20 Stabilité et dangers mécaniques .28
21 Résistance mécanique .28
22 Construction .28
23 Conducteurs internes .32
24 Composants .32
25 Raccordement au réseau et câbles souples extérieurs .32
26 Bornes pour conducteurs externes .34
27 Dispositions en vue de la mise à la terre .34
28 Vis et connexions .34
29 Distances dans l'air, lignes de fuite et isolation solide .34
30 Résistance à la chaleur et au feu.34
31 Protection contre la rouille.36
32 Rayonnement, toxicité et dangers analogues.36

Annexes .40

Bibliographie.40

Figure 101 – Appareil d’éclaboussement.38

60335-2-39  IEC:2005 – 3 –
CONTENTS
FOREWORD.5
INTRODUCTION.9

1 Scope.11
2 Normative references.11
3 Definitions.11
4 General requirement.13
5 General conditions for the tests .13
6 Classification.15
7 Marking and instructions.15
8 Protection against access to live parts.19
9 Starting of motor-operated appliances .19
10 Power input and current .19
11 Heating.21
12 Void .21
13 Leakage current and electric strength at operating temperature.23
14 Transient overvoltages .23
15 Moisture resistance.23
16 Leakage current and electric strength.27
17 Overload protection of transformers and associated circuits .27
18 Endurance.27
19 Abnormal operation.27
20 Stability and mechanical hazards .29
21 Mechanical strength .29
22 Construction.29
23 Internal wiring.33
24 Components.33
25 Supply connection and external flexible cords .33
26 Terminals for external conductors.35
27 Provision for earthing .35
28 Screws and connections .35
29 Clearances, creepage distances and solid insulation .35
30 Resistance to heat and fire.35
31 Resistance to rusting.
...


IEC 60335-2-39
Edition 5.2 2008-06
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
Household and similar electrical appliances – Safety –
Part 2-39: Particular requirements for commercial electric multi-purpose cooking
pans
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-39: Règles particulières pour les sauteuses électriques à usage collectif
All rights reserved. Unless otherwise specified, no part of this publication may be reproduced or utilized in any form or by
any means, electronic or mechanical, including photocopying and microfilm, without permission in writing from either IEC or
IEC's member National Committee in the country of the requester.
If you have any questions about IEC copyright or have an enquiry about obtaining additional rights to this publication,
please contact the address below or your local IEC member National Committee for further information.

Droits de reproduction réservés. Sauf indication contraire, aucune partie de cette publication ne peut être reproduite
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publication, utilisez les coordonnées ci-après ou contactez le Comité national de la CEI de votre pays de résidence.

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About the IEC
The International Electrotechnical Commission (IEC) is the leading global organization that prepares and publishes
International Standards for all electrical, electronic and related technologies.

About IEC publications
The technical content of IEC publications is kept under constant review by the IEC. Please make sure that you have the
latest edition, a corrigenda or an amendment might have been published.
ƒ Catalogue of IEC publications: www.iec.ch/searchpub
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It also gives information on projects, withdrawn and replaced publications.
ƒ IEC Just Published: www.iec.ch/online_news/justpub
Stay up to date on all new IEC publications. Just Published details twice a month all new publications released. Available
on-line and also by email.
ƒ Electropedia: www.electropedia.org
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IEC 60335-2-39
Edition 5.2 2008-06
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
Household and similar electrical appliances – Safety –
Part 2-39: Particular requirements for commercial electric multi-purpose cooking
pans
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-39: Règles particulières pour les sauteuses électriques à usage collectif

INTERNATIONAL
ELECTROTECHNICAL
COMMISSION
COMMISSION
ELECTROTECHNIQUE
PRICE CODE
INTERNATIONALE
CJ
CODE PRIX
ICS 97.040.50 ISBN 2-8318-9832-3

– 2 – 60335-2-39 © IEC:2002+A1:2004
+A2:2008
CONTENTS
FOREWORD.3
INTRODUCTION.5

1 Scope.6
2 Normative references .6
3 Definitions .6
4 General requirement.7
5 General conditions for the tests .7
6 Classification.8
7 Marking and instructions.8
8 Protection against access to live parts.10
9 Starting of motor-operated appliances .10
10 Power input and current .10
11 Heating .10
12 Void.11
13 Leakage current and electric strength at operating temperature.11
14 Transient overvoltages .11
15 Moisture resistance .12
16 Leakage current and electric strength.13
17 Overload protection of transformers and associated circuits .14
18 Endurance.14
19 Abnormal operation .14
20 Stability and mechanical hazards .14
21 Mechanical strength .15
22 Construction .15
23 Internal wiring.16
24 Components .17
25 Supply connection and external flexible cords .17
26 Terminals for external conductors.17
27 Provision for earthing .17
28 Screws and connections .18
29 Clearances, creepage distances and solid insulation .18
30 Resistance to heat and fire.18
31 Resistance to rusting.18
32 Radiation, toxicity and similar hazards.18

Annexes .20
Annex N (normative) Proof tracking test .20

Bibliography.20

Figure 101 – Splash apparatus .19

60335-2-39 © IEC:2002+A1:2004 – 3 –
+A2:2008
INTERNATIONAL ELECTROTECHNICAL COMMISSION
____________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-39: Particular requirements
for commercial electric multi-purpose cooking pans

FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promote
international co-operation on all questions concerning standardization in the electrical and electronic fields. To
this end and in addition to other activities, IEC publishes International Standards, Technical Specifications,
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Publication(s)”). Their preparation is entrusted to technical committees; any IEC National Committee interested
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with the International Organization for Standardization (ISO) in accordance with conditions determined by
agreement between the two organizations.
2) The formal decisions or agreements of IEC on technical matters express, as nearly as possible, an international
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3) IEC Publications have the form of recommendations for international use and are accepted by IEC National
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4) In order to promote international uniformity, IEC National Committees undertake to apply IEC Publications
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between any IEC Publication and the corresponding national or regional publication shall be clearly indicated in
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5) IEC provides no marking procedure to indicate its approval and cannot be rendered responsible for any
equipment declared to be in conformity with an IEC Publication.
6) All users should ensure that they have the latest edition of this publication.
7) No liability shall attach to IEC or its directors, employees, servants or agents including individual experts and
members of its technical committees and IEC National Committees for any personal injury, property damage or
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8) Attention is drawn to the Normative references cited in this publication. Use of the referenced publications is
indispensable for the correct application of this publication.
9) Attention is drawn to the possibility that some of the elements of this IEC Publication may be the subject of
patent rights. IEC shall not be held responsible for identifying any or all such patent rights.
This part of International Standard IEC 60335 has been prepared by IEC subcommittee 61E:
Safety of electrical commercial catering equipment, of IEC technical committee 61: Safety of
household and similar electrical appliances.
This consolidated version of IEC 60335-2-39 consists of the fifth edition (2002) [documents
61E/401/FDIS and 61E/413/RVD], its amendment 1 (2004) [documents 61E/436/FDIS and
61E/438/RVD] and its amendment 2 (2008) [documents 61E/616/FDIS and 61E/619/RVD].
The technical content is therefore identical to the base edition and its amendments and has
been prepared for user convenience.
It bears the edition number 5.2.
A vertical line in the margin shows where the base publication has been modified by
amendments 1 and 2.
– 4 – 60335-2-39 © IEC:2002+A1:2004
+A2:2008
The French version of this standard has not been voted upon.
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its
amendments. It was established on the basis of the fourth edition (200
...


IEC 60335-2-39
Edition 5.1 2004-07
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
Household and similar electrical appliances – Safety –
Part 2-39: Particular requirements for commercial electric multi-purpose cooking
pans
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-39: Règles particulières pour les sauteuses électriques à usage collectif

All rights reserved. Unless otherwise specified, no part of this publication may be reproduced or utilized in any form or by

any means, electronic or mechanical, including photocopying and microfilm, without permission in writing from either IEC or

IEC's member National Committee in the country of the requester.
If you have any questions about IEC copyright or have an enquiry about obtaining additional rights to this publication,
please contact the address below or your local IEC member National Committee for further information.

Droits de reproduction réservés. Sauf indication contraire, aucune partie de cette publication ne peut être reproduite
ni utilisée sous quelque forme que ce soit et par aucun procédé, électronique ou mécanique, y compris la photocopie
et les microfilms, sans l'accord écrit de la CEI ou du Comité national de la CEI du pays du demandeur.

Si vous avez des questions sur le copyright de la CEI ou si vous désirez obtenir des droits supplémentaires sur cette

publication, utilisez les coordonnées ci-après ou contactez le Comité national de la CEI de votre pays de résidence.

IEC Central Office
3, rue de Varembé
CH-1211 Geneva 20
Switzerland
Email: inmail@iec.ch
Web: www.iec.ch
About the IEC
The International Electrotechnical Commission (IEC) is the leading global organization that prepares and publishes
International Standards for all electrical, electronic and related technologies.

About IEC publications
The technical content of IEC publications is kept under constant review by the IEC. Please make sure that you have the
latest edition, a corrigenda or an amendment might have been published.
ƒ Catalogue of IEC publications: www.iec.ch/searchpub
The IEC on-line Catalogue enables you to search by a variety of criteria (reference number, text, technical committee,…).
It also gives information on projects, withdrawn and replaced publications.
ƒ IEC Just Published: www.iec.ch/online_news/justpub
Stay up to date on all new IEC publications. Just Published details twice a month all new publications released. Available
on-line and also by email.
ƒ Electropedia: www.electropedia.org
The world's leading online dictionary of electronic and electrical terms containing more than 20 000 terms and definitions
in English and French, with equivalent terms in additional languages. Also known as the International Electrotechnical
Vocabulary online.
ƒ Customer Service Centre: www.iec.ch/webstore/custserv
If you wish to give us your feedback on this publication or need further assistance, please visit the Customer Service
Centre FAQ or contact us:
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IEC 60335-2-39
Edition 5.1 2004-07
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
Household and similar electrical appliances – Safety –
Part 2-39: Particular requirements for commercial electric multi-purpose cooking
pans
Appareils électrodomestiques et analogues – Sécurité –
Partie 2-39: Règles particulières pour les sauteuses électriques à usage collectif

INTERNATIONAL
ELECTROTECHNICAL
COMMISSION
COMMISSION
ELECTROTECHNIQUE
PRICE CODE
INTERNATIONALE
CG
CODE PRIX
ICS 97.040.50 ISBN 2-8318-8154-4

– 2 – 60335-2-39  CEI:2002+A1:2004

SOMMAIRE
AVANT-PROPOS.4

INTRODUCTION.8

1 Domaine d’application .10

2 Références normatives.10

3 Définitions .10

4 Exigences générales .12

5 Conditions générales d’essais .12
6 Classification.14
7 Marquage et instructions .14
8 Protection contre l’accès aux parties actives .18
9 Démarrage des appareils à moteur.18
10 Puissance et courant .18
11 Echauffements .20
12 Vacant.20
13 Courant de fuite et rigidité diélectrique à la température de régime .22
14 Surtensions transitoires.22
15 Résistance à l’humidité.22
16 Courant de fuite et rigidité diélectrique .26
17 Protection contre la surcharge des transformateurs et des circuits associés.26
18 Endurance.26
19 Fonctionnement anormal .26
20 Stabilité et dangers mécaniques .28
21 Résistance mécanique .28
22 Construction .28
23 Conducteurs internes .32
24 Composants .32
25 Raccordement au réseau et câbles souples extérieurs .32
26 Bornes pour conducteurs externes .34

27 Dispositions en vue de la mise à la terre .34
28 Vis et connexions .34
29 Distances dans l'air, lignes de fuite et isolation solide .34
30 Résistance à la chaleur et au feu.36
31 Protection contre la rouille.36
32 Rayonnement, toxicité et dangers analogues.36

Annexes .40
Annexe N (normative) Essai de tenue au cheminement .40

Bibliographie.40

Figure 101 – Appareil d’éclaboussement.38

60335-2-39 © IEC:2002+A1:2004 – 3 –

CONTENTS
FOREWORD.5

INTRODUCTION.9

1 Scope.11

2 Normative references .11

3 Definitions .11

4 General requirement.13

5 General conditions for the tests .13
6 Classification.15
7 Marking and instructions.15
8 Protection against access to live parts.19
9 Starting of motor-operated appliances .19
10 Power input and current .19
11 Heating .21
12 Void.21
13 Leakage current and electric strength at operating temperature.23
14 Transient overvoltages .23
15 Moisture resistance .23
16 Leakage current and electric strength.27
17 Overload protection of transformers and associated circuits .27
18 Endurance.27
19 Abnormal operation .27
20 Stability and mechanical hazards .29
21 Mechanical strength .29
22 Construction .29
23 Internal wiring.33
24 Components .33
25 Supply connection and external flexible cords .33
26 Terminals for external conductors.35

27 Provision for earthing .35
28 Screws and connections .35
29 Clearances, creepage distances and solid insulation .35
30 Resistance to heat and fire.37
31 Resistance to rusting.37
32 Radiation, toxicity and similar hazards.37

Annexes .
...

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