IEC 60335-2-15:1995/AMD2:2000
(Amendment)Amendment 2 - Safety of household and similar electrical appliances - Part 2: Particular requirements for appliances for heating liquids
Amendment 2 - Safety of household and similar electrical appliances - Part 2: Particular requirements for appliances for heating liquids
Amendement 2 - Sécurité des appareils électrodomestiques et analogues - Partie 2: Règles particulières pour les appareils de chauffage des liquides
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NORME CEI
INTERNATIONALE IEC
60335-2-15
INTERNATIONAL
STANDARD
AMENDEMENT 2
AMENDMENT 2
2000-07
Amendement 2
Sécurité des appareils électrodomestiques
et analogues
Partie 2:
Règles particulières pour les appareils
de chauffage des liquides
Amendment 2
Safety of household and similar electrical
appliances
Part 2:
Particular requirements for appliances
for heating liquids
IEC 2000 Droits de reproduction réservés Copyright - all rights reserved
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– 2 – 60335-2-15 amend. 2 © CEI:2000
AVANT-PROPOS
Le présent amendement a été établi par le comité d'études 61 de la CEI: Sécurité des
appareils électrodomestiques et analogues.
Le texte anglais de cet amendement est basé sur les documents 61/1753/FDIS et
61/1778/RVD.
Le rapport de vote 61/1778/RVD donne toute information sur le vote ayant abouti à
l'approbation de cet amendement.
La version française de cet amendement n'a pas été soumis
...
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IEC 60335-2-16:2022 deals with the safety of electric food waste disposers for household and similar purposes, their rated voltage being not more than 250 V including direct current (DC) supplied appliances and battery-operated appliances.
Appliances not intended for normal household use but that nevertheless possibly pose a source of danger to the public, such as appliances intended to be used by laymen in shops, in light industry and on farms, are within the scope of this standard.
As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in and around the home. However, in general, it does not take into account
– persons (including children) whose physical, sensory or mental capabilities; or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction;
– children playing with the appliance.
Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements can be necessary;
– in many countries additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour, the national water supply authorities and similar authorities, leading to restriction of or prohibition of the installation of food waste disposers.
This standard does not apply to
– portable food waste disposers;
– food waste disposers of the incinerator type;
– appliances intended exclusively for industrial or commercial purposes;
– appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas).
This sixth edition cancels and replaces the fifth edition published in 2002, Amendment 1:2008 and Amendment 2:2011. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) alignment with IEC 60335-1:2020;
b) some notes have been converted to normative text (Clause 1, 22.104);
c) addition of temperature rise limits for accessible surface (Clause 11).
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its amendments unless that edition precludes it; in that case, the latest edition that does not preclude it is used. It was established on the basis of the sixth edition (2020) of that standard.
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IEC 60335-2-17:2022 deals with the safety of electric blankets, pads, clothing and other flexible appliances that heat the bed or human body, for household and similar purposes, their rated voltage being not more than 250 V including direct current (DC) supplied appliances and battery-operated appliances.
This standard also applies to control units supplied with the appliance.
Appliances not intended for normal household use but which nevertheless possibly pose be a source of danger to the public, such as appliances intended to be used in beauty parlours or by persons in cold ambient temperatures, are within the scope of this standard.
Requirements and tests for clothing are given in normative Annex CC.
As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in and around the home. However, in general, it does not take into account
– persons (including children) whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction;
– children playing with the appliance.
Children are considered to be old enough to use an appliance without supervision when they have been adequately instructed by a parent or guardian and are deemed competent to use the appliance safely.
Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements can be necessary;
– in many countries, additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour and similar authorities.
This standard does not apply to
– appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas);
– rigid bed warmers, such as those of metal or ceramic material;
– water bed heaters (IEC 60335-2-66);
– heating appliances for breeding and rearing animals (IEC 60335-2-71);
– foot warmers and heating mats (IEC 60335-2-81);
– appliances specifically intended for use under medical supervision (IEC 60601-2-35);
– heated carpets (IEC 60335-2-106).
This fourth edition cancels and replaces the third edition published in 2012, Amendment 1:2015 and Amendment 2:2019. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) alignment with IEC 60335-1:2020;
b) conversion of some notes to normative text (Clause 1, 19.106, 21.103, 21.104, 21.110, 30.1, 30.102, Annex BB, CC.19.3);
c) clarification of the definition of control unit (3.6.105);
d) revision for adjusting the supply voltage of appliances, other than controlled appliances, when operation at rated power input times a factor is specified (5.12);
e) clarification of testing of blankets that cannot be folded with five thicknesses (19.101);
f) updated compliance criteria to include breakage of electrodes (21.1);
g) clarification of the test method for mattresses based on the rigidity index of the flexible part (21.111.1, Annex DD);
h) clarification for testing heating elements with a non-circular construction (21.111.3);
i) addition of requirements to protect the user from overheating in the event of an interruption in the mains supply (22.110)
j) inclusion of pressure test method from IEC 60320-1:2001 (30.1);
k) update of test methods for resistance to fire tests (30.101.1, 30.102).
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its amendments unless that edition precludes it; in that case, the latest edition that does not preclude it is used. It was established on the basis of the sixth edition (2020) of that standard.
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IEC 60335-2-13:2021 deals with the safety of electric deep fat fryers having a recommended maximum quantity of oil not exceeding 5 l, frying pans, woks and other appliances in which oil is used for cooking, and intended for household use and similar use, their rated voltage being not more than 250 V.
Appliances intended for normal household and similar use and that may also be used by laymen in shops, in light industry and on farms are within the scope of this standard. However, if the appliance is intended to be used professionally to process food for commercial consumption, the appliance is not considered to be for household and similar use only.
As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in and around the home. However, in general, it does not take into account
– persons (including children) whose physical, sensory or mental capabilities; or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction;
– children playing with the appliance.
Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements can be necessary;
– in many countries additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour and similar authorities.
This standard does not apply to
– deep fat fryers for commercial use (IEC 60335-2-37);
– commercial multi-purpose cooking pans (IEC 60335-2-39);
– appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas);
– battery-operated appliances.
This seventh edition cancels and replaces the sixth edition published in 2009 and Amendment 1:2016. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) the text has been aligned with IEC 60335-1:2020;
b) some notes have been converted to normative text (Clause 1, 5.2, 5.101, 7.12, 15.101, 22.35, 24.1.5);
c) exclusion of battery-operated appliances (Clause 1);
d) an additional test has been introduced to limit the temperature rise of external accessible surfaces including marking of hot surfaces (Clause 7, Clause 11).
This Part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its amendments unless that edition precludes it; in that case, the latest edition that does not preclude it is used. It was established on the basis of the sixth edition (2020) of that standard.
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IEC 60335-2-74:2021 is available as IEC 60335-2-74:2021 RLV which contains the International Standard and its Redline version, showing all changes of the technical content compared to the previous edition.
IEC 60335-2-74:2021 deals with the safety of portable electric immersion heaters for household and similar purposes, their rated voltage being not more than 250 V.
Appliances not intended for normal household use but which nevertheless can be a source of danger to the public, such as appliances intended to be used by laymen in shops, in light industry and on farms, are within the scope of this standard. As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in and around the home. However, in general, it does not take into account
– persons (including children) whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction;
– children playing with the appliance.
Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements may be necessary;
– in many countries, additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour and similar authorities.
This standard does not apply to
– appliances intended exclusively for industrial purposes;
– appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas);
– heating elements incorporated in portable appliances, such as appliances for heating liquids (IEC 60335 2 15);
– aquarium heaters (IEC 60335-2-55);
– fixed immersion heaters (IEC 60335-2-73)
– battery-operated appliances.
This third edition cancels and replaces the second edition published in 2002, Amendment 1: 2006 and Amendment 2:2009. This edition constitutes a technical revision. This edition includes the following significant technical changes with respect to the previous edition:
a) the text has been aligned with IEC 60335-1:2020;
b) some notes have been converted to normative text (Clause 1, 7.1);
c) requirements for appliances that maintain a liquid at a set temperature are added (19.1, 30.2).
This Part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its amendments unless that edition precludes it; in that case, the latest edition that does not preclude it is used. It was established on the basis of the sixth edition (2020) of that standard.
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IEC 60335-2-9:2019 deals with the safety of electric portable appliances for household and similar purposes that have a cooking function such as baking, roasting and grilling, their rated voltage being not more than 250 V.
Examples of appliances that are within the scope of this standard are:
– barbecues for indoor use;
– breadmakers;
– candy floss appliances;
– contact grills (griddles);
– cookers;
– food dehydrators;
– hotplates;
– induction wok hotplates;
– pop-corn makers;
– portable ovens;
– raclette grills;
– radiant grills;
– roasters;
– rotary grills;
– rotisseries;
– toasters;
– waffle irons;
Appliances intended for normal household and similar use and that may also be used by laymen in shops, in light industry and on farms, are within the scope of this standard. However, if the appliance is intended to be used professionally to process food for commercial consumption, the appliance is not considered to be for household and similar use only.
As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in and around the home.
However, in general, it does not take into account
– persons (including children) whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction;
– children playing with the appliance.
Attention is drawn to the fact that:
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements could be necessary;
– in many countries, additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour and similar authorities.
This standard does not apply to:
– stationary ovens and stationary grills (IEC 60335-2-6);
– warming plates (IEC 60335-2-12);
– frying pans and deep fat fryers (IEC 60335-2-13);
– microwave ovens (IEC 60335-2-25);
– barbecues for outdoor use (IEC 60335-2-78);
– appliances intended to burn charcoal or similar combustible fuels;
– appliances intended for commercial catering;
– appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas).
This seventh edition cancels and replaces the sixth edition published in 2008, Amendment 1:2012 and Amendment 2:2016. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
– aligns the text with IEC 60335-1, Ed 5, and its Amendments 1 and 2;
– revises the abnormal tests for a toaster (19.11.2, 19.102).
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its amendments. It was established on the basis of the fifth edition (2010) of that standard.
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IEC 60335-2-17:2012 deals with the safety of electric blankets, pads, clothing and other flexible appliances that heat the bed or human body, for household and similar purposes, their rated voltage being not more than 250 V. This standard also applies to control units supplied with the appliance. Appliances not intended for normal household use but which nevertheless may be a source of danger to the public, such as appliances intended to be used in beauty parlours or by persons in cold ambient temperatures, are within the scope of this standard. As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in and around the home. However, in general, it does not take into account persons (including children) whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction or children playing with the appliance. This third edition cancels and replaces the second edition published in 2002 including its Amendment 1 (2006) and its Amendment 2 (2008). It constitutes a technical revision. The principal changes in this edition as compared with the second edition are as follows (minor changes are not listed):
- The definition of PTC heating element has been deleted and the definition in Part 1 now applies. A definition of a heating element with PTC characteristics has been introduced instead (3.117). This has resulted in editorial changes to 5.7, 5.8.2, 7.1, 10.101, 11.2, 21.105, 21.111.1 and 21.112.
- The allowance for class I appliances has been deleted and requirements for appliances incorporating a functional earth have been incorporated (6.1, 7.1, 22.115).
- The working voltage of parts of class III construction is limited to 24 V (22.26).
- Some notes have been deleted or converted to normative text (3.107, 3.111, 3.113, 5.2, 5.3, 5.8.2, 11.8, 11.101, 11.102, 15.1, 15.101, 19.1, 19.13, 19.102, 19.103, 19.105, 19.106, 19.108, 19.109, 19.110, 19.111, 19.112, 21.1, 21.102, 21.103, 21.109, 21.110.3, 21.111.1, 21.111.2, 21.111.3, 21.112, 22.103, 22.114, 25.23, Annex AA, Annex CC 3.1.9, 19.201, 19.203).
- Modification of the marking requirements (7.1, 7.14, 7.15).
- Modification of the instructions (7.12).
- Clarification of the heat stroke test (11.101).
- The figure numbers have been updated to take into account deletion of Figure 103 in the previous edition.
The attention of National Committees is drawn to the fact that equipment manufacturers and testing organizations may need a transitional period following publication of a new, amended or revised IEC publication in which to make products in accordance with the new requirements and to equip themselves for conducting new or revised tests. It is the recommendation of the committee that the content of this publication be adopted for implementation nationally not earlier than 12 months or later than 36 months from the date of publication. Keywords: electric blanket: pad: heating element
This publication is to be read in conjunction with IEC 60335-1:2010.
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