CEN/TC 460/WG 1 - Concepts, terms and definitions

CEN/TC 460/WG 1 is a Working Group within the European Committee for Standardization (CEN). It is named "Concepts, terms and definitions" and is responsible for: This working group (WG) will devise and define concepts relating to food authenticity, collating the expertise in other WGs to formulate strategic documents. These may include a range of topics from commodity-focused work items to others where general principles and good practice across disciplines should be defined This committee has published 1 standards.

CEN/TC 460/WG 1 develops CEN standards in the area of Information technology. The scope of work includes: This working group (WG) will devise and define concepts relating to food authenticity, collating the expertise in other WGs to formulate strategic documents. These may include a range of topics from commodity-focused work items to others where general principles and good practice across disciplines should be defined Currently, there are 1 published standards from this working group.

The European Committee for Standardization (CEN) is a public standards organization that brings together the national standardization bodies of 34 European countries. CEN provides a platform for developing European Standards (ENs) and other technical documents in relation to various products, materials, services, and processes, supporting the European Single Market.

A Working Group in CEN is a specialized group responsible for developing standards or technical work within a defined scope. These bodies bring together international experts to create consensus-based standards that support global trade, safety, and interoperability.