Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. - Amendment 1: Annex D: Detection of Salmonella spp. in animal faeces and in environmental samples from the primary production stage (ISO 6579:2002/Amd 1:2007)

Amandma A1:2007 je dodatek k standardu SIST EN ISO 6579:2003
This International Standard specifies a horizontal method for the detection of Salmonella, including Salmonella Typhi and Salmonella Paratyphi. Subject to the limitations discussed in the Introduction, this International Standard is applicable to products intended for human consumption and the feeding of animals.

Mikrobiologie von Lebensmitteln und Futtermitteln - Horizontales Verfahren zum Nachweis von Salmonella spp - Änderung 1 (ISO 6579:2002/Amd 1:2007)

Microbiologie des aliments - Méthode horizontale pour la recherche des Salmonella spp. - Amendement 1: Annexe D: Recherche des Salmonella spp. dans les matieres fécales des animaux et dans des échantillons environnementaux au stade de la production primaire (ISO 6579:2002/Amd 1:2007)

Mikrobiologija živil in krme - Horizontalna metoda za ugotavljanje prisotnosti vrst Salmonella - Dopolnilo 1: Dodatek D: Ugotavljanje vrst Salmonella v živalskih iztrebkih in v okoljskih vzorcih iz faz primarne proizvodnje (ISO 6579:2002/Amd 1:2007)

General Information

Status
Withdrawn
Publication Date
19-Aug-2007
Withdrawal Date
03-Apr-2017
Current Stage
9900 - Withdrawal (Adopted Project)
Start Date
04-Apr-2017
Due Date
27-Apr-2017
Completion Date
04-Apr-2017

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Standards Content (Sample)

SLOVENSKI STANDARD
SIST EN ISO 6579:2003/A1:2007
01-oktober-2007
Mikrobiologija živil in krme - Horizontalna metoda za ugotavljanje prisotnosti vrst
Salmonella - Dopolnilo 1: Dodatek D: Ugotavljanje vrst Salmonella v živalskih
iztrebkih in v okoljskih vzorcih iz faz primarne proizvodnje (ISO 6579:2002/Amd
1:2007)
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of
Salmonella spp. - Amendment 1: Annex D: Detection of Salmonella spp. in animal faeces
and in environmental samples from the primary production stage (ISO 6579:2002/Amd
1:2007)
Mikrobiologie von Lebensmitteln und Futtermitteln - Horizontales Verfahren zum
Nachweis von Salmonella spp - Änderung 1 (ISO 6579:2002/Amd 1:2007)
Microbiologie des aliments - Méthode horizontale pour la recherche des Salmonella spp.
- Amendement 1: Annexe D: Recherche des Salmonella spp. dans les matieres fécales
des animaux et dans des échantillons environnementaux au stade de la production
primaire (ISO 6579:2002/Amd 1:2007)
Ta slovenski standard je istoveten z: EN ISO 6579:2002/A1:2007
ICS:
07.100.30 Mikrobiologija živil Food microbiology
SIST EN ISO 6579:2003/A1:2007 en,fr,de
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.

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EUROPEAN STANDARD
EN ISO 6579:2002/A1
NORME EUROPÉENNE
EUROPÄISCHE NORM
July 2007
ICS 07.100.30

English Version
Microbiology of food and animal feeding stuffs - Horizontal
method for the detection of Salmonella spp. - Amendment 1:
Annex D: Detection of Salmonella spp. in animal faeces and in
environmental samples from the primary production stage (ISO
6579:2002/Amd 1:2007)
Microbiologie des aliments - Méthode horizontale pour la Mikrobiologie von Lebensmitteln und Futtermitteln -
recherche des Salmonella spp. - Amendement 1: Annexe Horizontales Verfahren zum Nachweis von Salmonella spp
D: Recherche des Salmonella spp. dans les matières - Änderung 1 (ISO 6579:2002/Amd 1:2007)
fécales des animaux et dans des échantillons
environnementaux au stade de la production primaire (ISO
6579:2002/Amd 1:2007)
This amendment A1 modifies the European Standard EN ISO 6579:2002; it was approved by CEN on 23 May 2007.
CEN members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for inclusion of this
amendment into the relevant national standard without any alteration. Up-to-date lists and bibliographical references concerning such
national standards may be obtained on application to the CEN Management Centre or to any CEN member.
This amendment exists in three official versions (English, French, German). A version in any other language made by translation under the
responsibility of a CEN member into its own language and notified to the CEN Management Centre has the same status as the official
versions.
CEN members are the national standards bodies of Austria, Belgium, Bulgaria, Cyprus, Czech Republic, Denmark, Estonia, Finland,
France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway, Poland, Portugal,
Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland and United Kingdom.
EUROPEAN COMMITTEE FOR STANDARDIZATION
COMITÉ EUROPÉEN DE NORMALISATION
EUROPÄISCHES KOMITEE FÜR NORMUNG
Management Centre: rue de Stassart, 36  B-1050 Brussels
© 2007 CEN All rights of exploitation in any form and by any means reserved Ref. No. EN ISO 6579:2002/A1:2007: E
worldwide for CEN national Members.

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EN ISO 6579:2002/A1:2007 (E)





Foreword


This document (EN ISO 6579:2002/A1:2007) has been prepared by Technical Committee
ISO/TC 34 "Agricultural food products" in collaboration with Technical Committee CEN/TC 275
"Food analysis - Horizontal methods", the secretariat of which is held by DIN.

This European Standard shall be given the status of a national standard, either by publication of
an identical text or by endorsement, at the latest by January 2008, and conflicting national
standards shall be withdrawn at the latest by January 2008.

According to the CEN/CENELEC Internal Regulations, the national standards organizations of
the following countries are bound to implement this European Standard: Austria, Belgium,
Bulgaria, Cyprus, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece,
Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Norway,
Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland and United
Kingdom.


Endorsement notice

The text of ISO 6579:2002 has been approved by CEN as EN ISO 6579:2002/A1:2007 without
any modifications.

2

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INTERNATIONAL ISO
STANDARD 6579
Fourth edition
2002-07-15
AMENDMENT 1
2007-07-15

Microbiology of food and animal feeding
stuffs — Horizontal method for the
...

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