Household and similar electrical appliances - Safety - Part 2-90: Particular requirements for commercial microwave ovens

The safety of microwave ovens with a cavity door intended for commercial use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.It also deals with the safety of microwave ovens without a cavity door and with transportation means that are intended for commercial use only.
This publication is to be read in conjunction with IEC 60335-1:2010.

Appareils électrodomestiques et analogues - Sécurité - Partie 2-90: Règles particulières pour les fours à micro-ondes à usage commercial

Traite de la sécurité des fours à micro-ondes à usage commercial avec une porte de cavité dont la tension assignée n'est pas supérieure à 250 V pour les appareils monophasés raccordés entre phase et neutre et 480 V pour les autres appareils. S'applique aussi de la sécurité des fours à micro-ondes sans porte de cavité et avec moyens de transport qui sont destinés à un usage commercial uniquement.
Cette publication doit être lue conjointement avec la CEI 60335-1:2010.

General Information

Status
Published
Publication Date
18-Sep-2014
Current Stage
DELPUB - Deleted Publication
Start Date
28-Aug-2015
Completion Date
26-Oct-2025

Relations

Effective Date
05-Sep-2023
Effective Date
05-Sep-2023
Effective Date
05-Sep-2023
Effective Date
05-Sep-2023
Effective Date
05-Sep-2023

Overview

IEC 60335-2-90:2006 is an international safety standard published by the International Electrotechnical Commission (IEC), focusing on commercial microwave ovens. This standard sets forth particular safety requirements for microwave ovens designed for commercial use, including those with and without a cavity door. It applies to appliances with a rated voltage of up to 250 V for single-phase usage and up to 480 V for other configurations. IEC 60335-2-90 is intended to be used alongside IEC 60335-1, which covers general safety requirements for household and similar electrical appliances.

The standard ensures that commercial microwave ovens meet rigorous safety criteria to protect users from electrical hazards, mechanical failures, and microwave radiation leakage while maintaining operational reliability in commercial environments such as restaurants, catering services, and transportation means like conveyor microwave systems.

Key Topics

  • Scope and Definitions: Defines commercial microwave ovens for various applications, including standard cavity door models and unique designs like ovens without a cavity door equipped with conveyor systems.
  • General and Specific Requirements: Supplements the general appliance safety rules in IEC 60335-1 with additional clauses addressing microwave-specific hazards and usage in commercial environments.
  • Electrical Safety: Addresses protection against electric shock, including access to live parts, insulation requirements, leakage currents, and transient overvoltages.
  • Mechanical Safety and Durability: Includes requirements for stability, mechanical strength, endurance tests, and the prevention of mechanical hazards during appliance operation.
  • Microwave Leakage and Radiation: Details testing protocols for microwave radiation emission limits, including special considerations for ovens without cavity doors.
  • Marking and Instructions: Specifies necessary appliance markings and user instructions to guarantee safe and proper use in commercial settings.
  • Annexes for Special Cases: Normative annexes cover combination microwave ovens, conveyor-type systems, and microwave ovens used on ships, ensuring comprehensive guidance for varied commercial applications.

Applications

IEC 60335-2-90:2006 is crucial for manufacturers, safety certifiers, and end-users involved with commercial microwave ovens. It provides essential safety guidelines for:

  • Foodservice Industry: Microwave ovens used in restaurants, cafeterias, and catering businesses must comply with this standard to guarantee user and consumer safety.
  • Commercial Transportation: Ovens installed on board ships or vehicles, including conveyor microwave ovens without a cavity door, must meet this standard’s requirements.
  • Product Design and Testing: Appliance developers rely on the standard for designing safe commercial microwave ovens, ensuring compliance with internationally recognized electrical and mechanical safety norms.
  • Certification and Regulation: Safety testing laboratories and certification bodies use this standard to evaluate and approve commercial microwave ovens for market access and regulatory compliance worldwide.

Related Standards

  • IEC 60335-1: The foundational international standard covering general safety requirements for household and similar electrical appliances, which IEC 60335-2-90 supplements and modifies for commercial microwave ovens.
  • IEC 60335 Series: Other parts of IEC 60335 address specific household appliances and their particular safety needs.
  • National Adaptations: Some countries adopt IEC 60335-2-90 with specific national differences or additional requirements to complement local regulations.
  • IEC 60705 & IEC 60601: Standards addressing microwave oven measurement and electromagnetic compatibility, indirectly supporting safety and performance testing.

By adhering to IEC 60335-2-90, manufacturers and users ensure that commercial microwave ovens operate safely, reliably, and efficiently - mitigating risks related to electricity, mechanical failures, and microwave radiation in demanding commercial environments.

Standard

IEC 60335-2-90:2006 - Household and similar electrical appliances - Safety - Part 2-90: Particular requirements for commercial microwave ovens Released:2/7/2006 Isbn:2831882249

English and French language
105 pages
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Standard

IEC 60335-2-90:2006+AMD1:2010+AMD2:2014 CSV - Household and similar electrical appliances - Safety - Part 2-90: Particular requirements for commercial microwave ovens Released:9/19/2014 Isbn:9782832218174

English and French language
221 pages
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Standard

IEC 60335-2-90:2006+AMD1:2010 CSV - Household and similar electrical appliances - Safety - Part 2-90: Particular requirements for commercial microwave ovens Released:11/29/2010 Isbn:9782889122479

English and French language
107 pages
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Frequently Asked Questions

IEC 60335-2-90:2006 is a standard published by the International Electrotechnical Commission (IEC). Its full title is "Household and similar electrical appliances - Safety - Part 2-90: Particular requirements for commercial microwave ovens". This standard covers: The safety of microwave ovens with a cavity door intended for commercial use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.It also deals with the safety of microwave ovens without a cavity door and with transportation means that are intended for commercial use only. This publication is to be read in conjunction with IEC 60335-1:2010.

The safety of microwave ovens with a cavity door intended for commercial use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.It also deals with the safety of microwave ovens without a cavity door and with transportation means that are intended for commercial use only. This publication is to be read in conjunction with IEC 60335-1:2010.

IEC 60335-2-90:2006 is classified under the following ICS (International Classification for Standards) categories: 97.040.20 - Cooking ranges, working tables, ovens and similar appliances. The ICS classification helps identify the subject area and facilitates finding related standards.

IEC 60335-2-90:2006 has the following relationships with other standards: It is inter standard links to IEC 60335-2-90:2006/AMD2:2014, IEC 60335-2-90:2006/AMD1:2010, IEC 60335-2-90:2015, IEC 60335-2-90:2002/AMD1:2003, IEC 60335-2-90:2002. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.

You can purchase IEC 60335-2-90:2006 directly from iTeh Standards. The document is available in PDF format and is delivered instantly after payment. Add the standard to your cart and complete the secure checkout process. iTeh Standards is an authorized distributor of IEC standards.

Standards Content (Sample)


NORME CEI
INTERNATIONALE
IEC
60335-2-90
INTERNATIONAL
Troisième édition
STANDARD
Third edition
2006-02
Appareils électrodomestiques et analogues –
Sécurité –
Partie 2-90:
Règles particulières pour les fours à micro-ondes
à usage commercial
Household and similar electrical appliances –
Safety –
Part 2-90:
Particular requirements for commercial
microwave ovens
Numéro de référence
Reference number
CEI/IEC 60335-2-90:2006
Numérotation des publications Publication numbering
Depuis le 1er janvier 1997, les publications de la CEI As from 1 January 1997 all IEC publications are
sont numérotées à partir de 60000. Ainsi, la CEI 34-1 issued with a designation in the 60000 series. For
devient la CEI 60034-1. example, IEC 34-1 is now referred to as IEC 60034-1.
Editions consolidées Consolidated editions
Les versions consolidées de certaines publications de la The IEC is now publishing consolidated versions of its
CEI incorporant les amendements sont disponibles. Par publications. For example, edition numbers 1.0, 1.1
exemple, les numéros d’édition 1.0, 1.1 et 1.2 indiquent and 1.2 refer, respectively, to the base publication,
respectivement la publication de base, la publication de the base publication incorporating amendment 1 and
base incorporant l’amendement 1, et la publication de the base publication incorporating amendments 1
base incorporant les amendements 1 et 2. and 2.
Informations supplémentaires Further information on IEC publications
sur les publications de la CEI
Le contenu technique des publications de la CEI est The technical content of IEC publications is kept
constamment revu par la CEI afin qu'il reflète l'état under constant review by the IEC, thus ensuring that
actuel de la technique. Des renseignements relatifs à the content reflects current technology. Information
cette publication, y compris sa validité, sont dispo- relating to this publication, including its validity, is
nibles dans le Catalogue des publications de la CEI available in the IEC Catalogue of publications
(voir ci-dessous) en plus des nouvelles éditions, (see below) in addition to new editions, amendments
amendements et corrigenda. Des informations sur les and corrigenda. Information on the subjects under
sujets à l’étude et l’avancement des travaux entrepris consideration and work in progress undertaken by the
par le comité d’études qui a élaboré cette publication, technical committee which has prepared this
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publications, les publications remplacées ou retirées, publications, as well as corrigenda.
ainsi que sur les corrigenda.
• IEC Just Published • IEC Just Published
Ce résumé des dernières publications parues This summary of recently issued publications
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.
NORME CEI
INTERNATIONALE
IEC
60335-2-90
INTERNATIONAL
Troisième édition
STANDARD
Third edition
2006-02
Appareils électrodomestiques et analogues –
Sécurité –
Partie 2-90:
Règles particulières pour les fours à micro-ondes
à usage commercial
Household and similar electrical appliances –
Safety –
Part 2-90:
Particular requirements for commercial
microwave ovens
 IEC 2006 Droits de reproduction réservés  Copyright - all rights reserved
Aucune partie de cette publication ne peut être reproduite ni No part of this publication may be reproduced or utilized in any
utilisée sous quelque forme que ce soit et par aucun procédé, form or by any means, electronic or mechanical, including
électronique ou mécanique, y compris la photocopie et les photocopying and microfilm, without permission in writing from
microfilms, sans l'accord écrit de l'éditeur. the publisher.
International Electrotechnical Commission, 3, rue de Varembé, PO Box 131, CH-1211 Geneva 20, Switzerland
Telephone: +41 22 919 02 11 Telefax: +41 22 919 03 00 E-mail: inmail@iec.ch Web: www.iec.ch
CODE PRIX
XA
PRICE CODE
Commission Electrotechnique Internationale
International Electrotechnical Commission
МеждународнаяЭлектротехническаяКомиссия
Pour prix, voir catalogue en vigueur
For price, see current catalogue

– 2 – 60335-2-90  CEI:2006
SOMMAIRE
AVANT-PROPOS .6
INTRODUCTION.12

1 Domaine d’application.14
2 Références normatives .16
3 Définitions .16
4 Exigences générales.22
5 Conditions générales d’essais.22
6 Classification .22
7 Marquage et instructions.24
8 Protection contre l’accès aux parties actives .26
9 Démarrage des appareils à moteur .26
10 Puissance et courant .26
11 Echauffements.26
12 Vacant.28
13 Courant de fuite et rigidité diélectrique à la température de régime.28
14 Surtensions transitoires .28
15 Résistance à l’humidité .28
16 Courant de fuite et rigidité diélectrique .30
17 Protection contre la surcharge des transformateurs et des circuits associés .30
18 Endurance .32
19 Fonctionnement anormal.32
20 Stabilité et dangers mécaniques .36
21 Résistance mécanique.36
22 Construction .40
23 Conducteurs internes.50
24 Composants .50
25 Raccordement au réseau et câbles souples extérieurs .50
26 Bornes pour conducteurs externes .52
27 Dispositions en vue de mise à la terre.52
28 Vis et connexions .52
29 Distances dans l’air, lignes de fuite et isolation solide.52
30 Résistance à la chaleur et au feu .54
31 Protection contre la rouille .54
32 Rayonnement, toxicité et dangers analogues.54

Annexe AA (normative) Fours à micro-ondes combinés .56
Annexe BB (normative) Exigences pour les fours à micro-ondes à usage commercial
sans porte de cavité et avec dispositifs de type à convoyeur.60

60335-2-90  IEC:2006 – 3 –
CONTENTS
FOREWORD.7
INTRODUCTION.13

1 Scope.15
2 Normative references.17
3 Definitions .17
4 General requirement .23
5 General conditions for the tests.23
6 Classification .23
7 Marking and instructions .25
8 Protection against access to live parts .27
9 Starting of motor-operated appliances.27
10 Power input and current .27
11 Heating.27
12 Void.29
13 Leakage current and electric strength at operating temperature.29
14 Transient overvoltages.29
15 Moisture resistance.29
16 Leakage current and electric strength .31
17 Overload protection of transformers and associated circuits .31
18 Endurance .33
19 Abnormal operation.33
20 Stability and mechanical hazards .37
21 Mechanical strength.37
22 Construction .41
23 Internal wiring .51
24 Components .51
25 Supply connection and external flexible cords .51
26 Terminals for external conductors .53
27 Provision for earthing.53
28 Screws and connections .53
29 Clearances, creepage distances and solid insulation .53
30 Resistance to heat and fire .55
31 Resistance to rusting .55
32 Radiation, toxicity and similar hazards.55

Annex AA (normative) Combination microwave ovens.57
Annex BB (normative) Requirements for commercial microwave ovens without a cavity
door and with conveyor-type means.61

– 4 – 60335-2-90  CEI:2006
Annexe CC (informative) Vue d'ensemble des exigences pour les capots, les moyens
d’accès et autres dispositifs similaires.88
Annexe DD (informative) Justifications pour les essais de barrières micro-ondes et les
essais de fuites associés.90

Bibliographie . 104

Figure 101 – Tige d’essai pour la dissimulation du verrouillage .54
Figure BB.1 – Appareil d’éclaboussement.82
Figure BB.2 – Dispositif pour la mesure des fuites micro-ondes par les ouvertures d'accès.84
Figure BB.3 – Exemples de définitions de l'Article 3 et de l'Article BB.3 .86

Tableau 101 – Nombre de pommes de terre .34
Tableau BB.101 – Spécifications pour les barrières micro-ondes .74

60335-2-90  IEC:2006 – 5 –
Annex CC (informative) Overview of the requirements for covers, means of access
and similar .89
Annex DD (informative) Rationales for the microwave barrier and associated leakage
tests .91

Bibliography . 105

Figure 101 – Test rod for interlock concealment .55
Figure BB.1 – Splash apparatus .83
Figure BB.2 – Arrangement for measurement of microwave leakage from access openings .85
Figure BB.3 – Examples of Definitions of clause 3 and clause BB.3 .87

Table 101 – Number of potatoes .35
Table BB.101 – Specifications for microwave barriers.75

– 6 – 60335-2-90  CEI:2006
COMMISSION ÉLECTROTECHNIQUE INTERNATIONALE
____________
APPAREILS ÉLECTRODOMESTIQUES ET ANALOGUES –
SÉCURITÉ –
Partie 2-90: Règles particulières pour les fours à micro-ondes
à usage commercial
AVANT-PROPOS
1) La Commission Electrotechnique Internationale (CEI) est une organisation mondiale de normalisation composée
de l'ensemble des comités électrotechniques nationaux (Comités nationaux de la CEI). La CEI a pour objet de
favoriser la coopération internationale pour toutes les questions de normalisation dans les domaines de
l'électricité et de l'électronique. A cet effet, la CEI – entre autres activités – publie des Normes internationales,
des Spécifications techniques, des Rapports techniques, des Spécifications accessibles au public (PAS) et des
Guides (ci-après dénommés "Publication(s) de la CEI"). Leur élaboration est confiée à des comités d'études,
aux travaux desquels tout Comité national intéressé par le sujet traité peut participer. Les organisations
internationales, gouvernementales et non gouvernementales, en liaison avec la CEI, participent également aux
travaux. La CEI collabore étroitement avec l'Organisation Internationale de Normalisation (ISO), selon des
conditions fixées par accord entre les deux organisations.
2) Les décisions ou accords officiels de la CEI concernant les questions techniques représentent, dans la mesure
du possible, un accord international sur les sujets étudiés, étant donné que les Comités nationaux de la CEI
intéressés sont représentés dans chaque comité d’études.
3) Les Publications de la CEI se présentent sous la forme de recommandations internationales et sont agréées
comme telles par les Comités nationaux de la CEI. Tous les efforts raisonnables sont entrepris afin que la CEI
s'assure de l'exactitude du contenu technique de ses publications; la CEI ne peut pas être tenue responsable de
l'éventuelle mauvaise utilisation ou interprétation qui en est faite par un quelconque utilisateur final.
4) Dans le but d'encourager l'uniformité internationale, les Comités nationaux de la CEI s'engagent, dans toute la
mesure possible, à appliquer de façon transparente les Publications de la CEI dans leurs publications
nationales et régionales. Toutes divergences entre toutes Publications de la CEI et toutes publications
nationales ou régionales correspondantes doivent être indiquées en termes clairs dans ces dernières.
5) La CEI n’a prévu aucune procédure de marquage valant indication d’approbation et n'engage pas sa
responsabilité pour les équipements déclarés conformes à une de ses Publications.
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7) Aucune responsabilité ne doit être imputée à la CEI, à ses administrateurs, employés, auxiliaires ou
mandataires, y compris ses experts particuliers et les membres de ses comités d'études et des Comités
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toute autre Publication de la CEI, ou au crédit qui lui est accordé.
8) L'attention est attirée sur les références normatives citées dans cette publication. L'utilisation de publications
référencées est obligatoire pour une application correcte de la présente publication.
9) L’attention est attirée sur le fait que certains des éléments de la présente Publication de la CEI peuvent faire
l’objet de droits de propriété intellectuelle ou de droits analogues. La CEI ne saurait être tenue pour
responsable de ne pas avoir identifié de tels droits de propriété et de ne pas avoir signalé leur existence.
La présente partie de la Norme internationale CEI 60335 a été préparée par le sous-comité
61B: Sécurité des fours à micro-ondes, du comité d’études 61 de la CEI: Sécurité des
appareils électrodomestiques et analogues.
Cette troisième édition annule et remplace la seconde édition, publiée en 2002 et son
Amendement 1 (2003), dont elle constitue une révision technique. Par rapport à la précédente
édition, des nouvelles exigences ont été ajoutées, qui concernent les fours à micro-ondes sans
porte de cavité et équipés de dispositifs de type à convoyeur, destinés à réchauffer les
boissons et la nourriture, et réservés à un usage commercial.

60335-2-90  IEC:2006 – 7 –
INTERNATIONAL ELECTROTECHNICAL COMMISSION
____________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-90: Particular requirements for
commercial microwave ovens
FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promote
international co-operation on all questions concerning standardization in the electrical and electronic fields. To
this end and in addition to other activities, IEC publishes International Standards, Technical Specifications,
Technical Reports, Publicly Available Specifications (PAS) and Guides (hereafter referred to as “IEC
Publication(s)”). Their preparation is entrusted to technical committees; any IEC National Committee interested
in the subject dealt with may participate in this preparatory work. International, governmental and non-
governmental organizations liaising with the IEC also participate in this preparation. IEC collaborates closely
with the International Organization for Standardization (ISO) in accordance with conditions determined by
agreement between the two organizations.
2) The formal decisions or agreements of IEC on technical matters express, as nearly as possible, an international
consensus of opinion on the relevant subjects since each technical committee has representation from all
interested IEC National Committees.
3) IEC Publications have the form of recommendations for international use and are accepted by IEC National
Committees in that sense. While all reasonable efforts are made to ensure that the technical content of IEC
Publications is accurate, IEC cannot be held responsible for the way in which they are used or for any
misinterpretation by any end user.
4) In order to promote international uniformity, IEC National Committees undertake to apply IEC Publications
transparently to the maximum extent possible in their national and regional publications. Any divergence
between any IEC Publication and the corresponding national or regional publication shall be clearly indicated in
the latter.
5) IEC provides no marking procedure to indicate its approval and cannot be rendered responsible for any
equipment declared to be in conformity with an IEC Publication.
6) All users should ensure that they have the latest edition of this publication.
7) No liability shall attach to IEC or its directors, employees, servants or agents including individual experts and
members of its technical committees and IEC National Committees for any personal injury, property damage or
other damage of any nature whatsoever, whether direct or indirect, or for costs (including legal fees) and
expenses arising out of the publication, use of, or reliance upon, this IEC Publication or any other IEC
Publications.
8) Attention is drawn to the Normative references cited in this publication. Use of the referenced publications is
indispensable for the correct application of this publication.
9) Attention is drawn to the possibility that some of the elements of this IEC Publication may be the subject of
patent rights. IEC shall not be held responsible for identifying any or all such patent rights.
This part of international standard IEC 60335 has been prepared by subcommittee 61B: Safety
of microwave ovens, of IEC technical committee 61: Safety of household and similar electrical
appliances.
This third edition cancels and replaces the second edition published in 2002 and its
Amendment 1 (2003). It constitutes a technical revision. Changes in this edition concern
requirements for microwave ovens without a cavity door and with transportation means that are
intended for commercial use only for the heating of food and beverages.

– 8 – 60335-2-90  CEI:2006
Le texte de cette partie de la CEI 60335 est basé sur les documents suivants:
FDIS Rapport de vote
61B/306/FDIS 61B/311/RVD
Le rapport de vote indiqué dans le tableau ci-dessus donne toute information sur le vote ayant
abouti à l’approbation de cette norme.
La présente partie 2 doit être utilisée conjointement avec la dernière édition de la CEI 60335-1
et ses amendements. Elle a été établie sur la base de la quatrième édition (2001) de cette
norme.
NOTE 1 L’expression «Partie 1» utilisée dans la présente norme fait référence à la CEI 60335-1.
La présente partie 2 complète ou modifie les articles correspondants de la CEI 60335-1, de
façon à la transformer en norme CEI: Règles de sécurité pour les fours à micro-ondes à usage
commercial.
Lorsqu’un paragraphe particulier de la Partie 1 n’est pas mentionné dans cette partie 2, ce
paragraphe s’applique pour autant qu’il est raisonnable. Lorsque la présente norme spécifie
«addition», «modification» ou «remplacement», le texte correspondant de la Partie 1 doit être
adapté en conséquence.
NOTE 2 Le système de numérotation suivant est utilisé:
− paragraphes, tableaux et figures: ceux qui sont numérotés à partir de 101 sont complémentaires à ceux de la
Partie 1;
− notes: à l’exception de celles qui sont dans un nouveau paragraphe ou de celles qui concernent des notes de
la Partie 1, les notes sont numérotées à partir de 101, y compris celles des articles ou paragraphes qui sont
modifiés ou remplacés;
− annexes: les annexes complémentaires sont appelées AA, BB, etc.
NOTE 3 Les caractères d'imprimerie suivants sont utilisés:
− exigences: caractères romains;
− modalités d'essais: caractères italiques;
− notes: petits caractères romains.
Les mots en gras dans le texte sont définis à l'Article 3. Lorsqu'une définition concerne un adjectif, l'adjectif et le
nom associé figurent également en gras.
Les différences suivantes existent dans les pays indiqués ci-dessous.
– 5.3: Les fuites micro-ondes ne doivent pas dépasser 10 W/m pendant l’essai initial (Japon, USA et
Canada).
– 6.1: Les fours à micro-ondes peuvent être de classe OI si la tension assignée n’excède pas 150 V
(Japon).
– 7.12: Certaines mises en garde doivent être marquées sur l’appareil et être visibles pour l’usager
(Canada).
– Article 18: L’essai est réalisé sur deux appareils (USA).
– 19.11.2: La variation de tension absorbée ne s’applique pas (USA).
– 19.13: Les fuites micro-ondes sont mesurées seulement à la fin de chaque essai (USA).
– 21.102: La force appliquée est de 222 N (USA).
– 21.105: Les fuites micro-ondes ne doivent pas dépasser 50 W/m (Japon et USA).
– 22.111: Les fuites micro-ondes sont mesurées seulement à la fin de l’essai (USA).
– 22.112: Les fuites micro-ondes ne doivent pas dépasser 50 W/m (Japon et USA).
– 22.116: Aucun accès à la cavité n’est autorisé (USA).
– 27.2: Une borne de raccordement d’un conducteur équipotentiel extérieur n’est pas requise (Japon).

60335-2-90  IEC:2006 – 9 –
The text of this part of IEC 60335 is based on the following documents:
FDIS Report on voting
61B/306/FDIS 61B/311/RVD
Full information on the voting for the approval of this standard can be found in the report on
voting indicated in the above table.
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its
amendments. It was established on the basis of the fourth edition (2001) of that standard.
NOTE 1 When “Part 1” is mentioned in this standard, it refers to IEC 60335-1.
This part 2 supplements or modifies the corresponding clauses in IEC 60335-1, so as to
convert that publication into the IEC standard: Safety requirements for commercial microwave
ovens.
When a particular subclause of Part 1 is not mentioned in this part 2, that subclause applies as
far as is reasonable. When this standard states "addition", "modification" or "replacement", the
relevant text in Part 1 is to be adapted accordingly.
NOTE 2 The following numbering system is used:
– subclauses, tables and figures that are numbered starting from 101 are additional to those in Part 1;
– unless notes are in a new subclause or involve notes in Part 1, they are numbered starting from 101, including
those in a replaced clause or subclause;
– additional annexes are lettered AA, BB, etc.
NOTE 3 The following print types are used:
– requirements: in roman type
– test specifications: in italic type;
– notes: in small roman type.
Words in bold type in the text are defined in Clause 3. When a definition concerns an adjective, the adjective and
the associated noun are also in bold.
The following differences exist in the countries indicated below.
– 5.3: Microwave leakage is not to exceed 10 W/m during the initial test (Japan, USA and Canada).
– 6.1: Microwave ovens may be class OI if the rated voltage does not exceed more than 150 V (Japan).
– 7.12: Some warnings have to be marked on the appliance and be visible to the user (Canada).
– Clause 18: The test is carried out on two appliances (USA).
– 19.11.2: The input voltage variation is not applied (USA).
– 19.13: Microwave leakage is only measured at the end of each test (USA).
– 21.102: The applied force is 222 N (USA).
– 21.105: Microwave leakage is not to exceed 50 W/m (Japan and USA).
– 22.111: Microwave leakage is only measured at the end of the test (USA).
– 22.112: Microwave leakage is not to exceed 50 W/m (Japan and USA).
– 22.116: All access to the cavity has to be prevented (USA).
– 27.2: A terminal for an external equipotential conductor is not required (Japan).

– 10 – 60335-2-90  CEI:2006
Le comité a décidé que le contenu de cette publication ne sera pas modifié avant la date de
maintenance indiquée sur le site web de la CEI sous «http://webstore.iec.ch» dans les données
relatives à la publication recherchée. A cette date, la publication sera
• reconduite;
• supprimée;
• remplacée par une édition révisée, ou
• amendée.
60335-2-90  IEC:2006 – 11 –
The committee has decided that the contents of this publication will remain unchanged until the
maintenance result date indicated on the IEC web site under "http://webstore.iec.ch" in the data
related to the specific publication. At this date, the publication will be
• reconfirmed;
• withdrawn;
• replaced by a revised edition, or
• amended.
– 12 – 60335-2-90  CEI:2006
INTRODUCTION
Il a été considéré, en établissant la présente Norme internationale, que l'exécution de ses
dispositions était confiée à des personnes expérimentées et ayant une qualification appropriée.
Cette norme reconnaît le niveau de protection internationalement accepté contre les risques
électriques, mécaniques, thermiques, liés au feu et au rayonnement des appareils, lorsqu'ils
fonctionnent comme en usage normal en tenant compte des instructions du fabricant. Elle
couvre également les situations anormales auxquelles on peut s'attendre dans la pratique et
prend en considération les phénomènes électromagnétiques qui peuvent affecter le
fonctionnement en toute sécurité des appareils.
Cette norme tient compte autant que possible des exigences de la CEI 60364, de façon à
rester compatible avec les règles d'installation quand l’appareil est raccordé au réseau
d’alimentation. Cependant, des règles nationales d'installation peuvent être différentes.
Si un appareil compris dans le domaine d’application de cette norme comporte également des
fonctions qui sont couvertes par une autre partie 2 de la CEI 60335, la partie 2 correspondante
est appliquée à chaque fonction séparément, dans la limite du raisonnable. Si cela est
applicable, on tient compte de l’influence d’une fonction sur les autres fonctions.
Cette norme est une norme de famille de produits traitant de la sécurité d’appareils et a
préséance sur les normes horizontales et génériques couvrant le même sujet.
Un appareil conforme au texte de la présente norme ne sera pas nécessairement jugé
conforme aux principes de sécurité de la norme si, lorsqu'il est examiné et soumis aux essais,
il apparaît qu'il présente d'autres caractéristiques qui compromettent le niveau de sécurité visé
par ces exigences.
Un appareil utilisant des matériaux ou présentant des modes de construction différents de
ceux décrits dans les exigences de cette norme peut être examiné et essayé en fonction de
l'objectif poursuivi par ces exigences et, s'il est jugé pratiquement équivalent, il peut être
estimé conforme aux principes de sécurité de la norme.

60335-2-90  IEC:2006 – 13 –
INTRODUCTION
It has been assumed in the drafting of this international standard that the execution of its
provisions is entrusted to appropriately qualified and experienced persons.
This standard recognizes the internationally accepted level of protection against hazards such
as electrical, mechanical, thermal, fire and radiation of appliances when operated as in normal
use taking into account the manufacturer's instructions. It also covers abnormal situations that
can be expected in practice and takes into account the way in which electromagnetic
phenomena can affect the safe operation of appliances.
This standard takes into account the requirements of IEC 60364 as far as possible so that
there is compatibility with the wiring rules when the appliance is connected to the supply mains.
However, national wiring rules may differ.
If an appliance within the scope of this standard also incorporates functions that are covered by
another part 2 of IEC 60335, the relevant part 2 is applied to each function separately, as far as
is reasonable. If applicable, the influence of one function on the other is taken into account.
This standard is a product family standard dealing with the safety of appliances and takes
precedence over horizontal and generic standards covering the same subject.
An appliance that complies with the text of this standard will not necessarily be considered to
comply with the safety principles of the standard if, when examined and tested, it is found to
have other features which impair the level of safety covered by these requirements.
An appliance employing materials or having forms of construction differing from those detailed
in the requirements of this standard may be examined and tested according to the intent of the
requirements and, if found to be substantially equivalent, may be considered to comply with the
standard.
– 14 – 60335-2-90  CEI:2006
APPAREILS ÉLECTRODOMESTIQUES ET ANALOGUES –
SÉCURITÉ –
Partie 2-90: Règles particulières pour les fours à micro-ondes
à usage commercial
1 Domaine d’application
L’article de la Partie 1 est remplacé par l’article ci-après.
La présente Norme internationale traite de la sécurité:
• des fours à micro-ondes à usage commercial avec une porte de cavité dont la tension
assignée n'est pas supérieure à 250 V pour les appareils monophasés raccordés entre
phase et neutre et 480 V pour les autres appareils;
• des fours à micro-ondes combinés avec une porte de cavité, dont les exigences sont
contenues à l'Annexe AA;
• des fours à micro-ondes sans porte de cavité et avec moyens de transport qui sont
destinés à un usage commercial uniquement, pour le chauffage des aliments et des
boissons, dont les exigences sont contenues à l'Annexe BB.
Les fours à micro-ondes couverts par l’Annexe BB comportent des moyens de transport
pour déplacer la charge micro-ondes à travers le four à micro-ondes. Les exigences pour
les tunnels à micro-ondes et pour plusieurs types de distributeurs à micro-ondes sont
couvertes.
NOTE 101 Dans l’Annexe BB, un four à micro-ondes sans porte de cavité et avec moyens de transport est
décrit en tant que four à micro-ondes. Tous les articles de cette norme s’appliquent à ces appareils sauf
spécification contraire dans l’Annexe BB.
La présente Norme internationale prend également en compte les personnes ordinaires ayant
accès à la zone de retrait du distributeur automatique.
NOTE 102 L'appareil peut être construit dans un distributeur automatique, auquel cas la CEI 60335-2-75 peut
aussi s'appliquer.
NOTE 103 Les appareils qui utilisent une énergie non électrique sont compris dans le domaine d'application de la
présente norme.
La présente norme ne tient en général pas compte:
– de l'utilisation des appareils par des jeunes enfants ou des personnes handicapées sans
surveillance;
– de l’emploi de l’appareil comme jouet par des jeunes enfants.
La présente Norme internationale ne prend pas en compte l’utilisation d’un four à micro-
ondes sans porte de cavité et avec moyens de transport par des personnes ordinaires,
sauf à proximité des orifices d’entrée et de sortie.
NOTE 104 Dans l’Annexe BB figurent les justifications pour des conditions particulières d’exposition aux micro-
ondes et des mesures liées à l’énergie micro-ondes confinée par une structure ouverte.
NOTE 105 L’attention est attirée sur le fait que
– pour les appareils destinés à être utilisés dans des véhicules ou à bord de navires ou d'avions, des exigences
supplémentaires peuvent être nécessaires;
– pour les appareils destinés à être utilisés dans les pays tropicaux, des exigences spéciales peuvent être
nécessaires;
60335-2-90  IEC:2006 – 15 –
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-90: Particular requirements for
commercial microwave ovens
1 Scope
This clause of Part 1 is replaced by the following.
This International Standard deals with:
• the safety of microwave ovens with a cavity door intended for commercial use, their rated
voltage being not more than 250 V for single-phase appliances connected between one
phase and neutral and 480 V for other appliances.
• the safety of combination microwave ovens with a cavity door, the requirements for
which are contained in Annex AA.
• the safety of microwave ovens without a cavity door and with transportation means that
are intended for commercial use only, for the heating of food and beverages, the
requirements for which are contained in Annex BB.
Microwave ovens, covered by annex BB, have transportation means for moving the
microwave load through the microwave oven. Requirements for tunnel microwave ovens and
several types of microwave vending machines are covered.
NOTE 101 In annex BB a microwave oven without a cavity door and with transportation means is described as a
microwave oven. All clauses of this standard apply to these appliances unless otherwise specified in Annex BB.
This international standard also takes into account ordinary persons having access to the
removing area of the vending machine.
NOTE 102 The appliance may be built into a vending machine, in which case IEC 60335-2-75 may also be
applicable.
NOTE 103 Appliances that use non-electrical energy are within the scope of this standard.
In general, this standard does not take into account
– the use of appliances by young children or infirm persons without supervision;
– playing with the appliance by young children.
This international standard does not take into account the use of a microwave oven without a
cavity door and with transportation means by ordinary persons except in the vicinity of
entrance and exit ports.
NOTE 104 The rationales for particular microwave exposure conditions and measures related to microwave energy
being confined by an open structure are in Annex BB.
NOTE 105 Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements may be
necessary;
– for appliances intended to be used in tropical countries, special requirements may be necessary;

– 16 – 60335-2-90  CEI:2006
– dans de nombreux pays, des exigences supplémentaires sont spécifiées par les organismes nationaux de la
santé publique, par les organismes nationaux responsables de la protection des travailleurs et par des
organismes similaires;
– dans de nombreux pays, les organismes nationaux responsables spécifient des exigences supplémentaires à
celles du BB.22.119.1;
NOTE 106 La présente norme ne s’applique pas:
– aux fours à micro-ondes à usage domestique, y compris les fours à micro-ondes combinés (CEI 60335-2-25);
– au matériel industriel de chauffage à micro-ondes (CEI 60519-6);
– aux appareils destinés à des usages médicaux (CEI 60601);
– aux appareils destinés à être utilisés dans des locaux présentant des conditions particulières, telles que la
présence d'une atmosphère corrosive ou explosive (poussière, vapeur ou gaz).
2 Références normatives
L’article de la Partie 1 est applicable.
3 Définitions
L’article de la Partie 1 est applicable avec les exceptions suivantes.
3.1.7 Addition:
NOTE 101 La fréquence assignée est la fréquence absorbée.
3.1.9 Remplacement:
conditions de fonctionnement normal
fonctionnement de l’appareil dans les conditions suivantes
L’appareil est mis en fonctionnement avec 1 000 g ± 50 g d’eau potable à une température
initiale de 20 °C ± 2 °C dans un récipient en verre de borosilicate ayant une épaisseur
maximale de 3 mm et un diamètre extérieur d’environ 190 mm. Le récipient est placé au centre
de l’étagère. Si la puissance micro-ondes restituée assignée dépasse 2 200 W, on utilise
deux récipients identiques placés l’un à côté de l’autre dans la cavité.
3.101
four à micro-ondes
appareil utilisant l’énergie électromagnétique dans l’une ou plusieurs des bandes de fréquence
ISM entre 300 MHz et 30 GHz, pour le réchauffage d’aliments et de boissons dans une cavité
3.102
puissance restituée assignée des micro-ondes
puissance micro-ondes restituée assignée à l’appareil par le constructeur
3.103
cavité
espace délimité par les parois internes et la porte dans lequel on place la charge
3.104
étagère
support
...


IEC 60335-2-90 ®
Edition 3.2 2014-09
CONSOLIDATED
VERSION
VERSION
CONSOLIDÉE
colour
inside
Household and similar electrical appliances – Safety –
Part 2-90: Particular requirements for commercial microwave ovens

Appareils électrodomestiques et analogues – Sécurité –
Partie 2-90: Règles particulières pour les fours à micro-ondes à usage
commercial
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IEC 60335-2-90 ®
Edition 3.2 2014-09
CONSOLIDATED
VERSION
VERSION
CONSOLIDÉE
colour
inside
Household and similar electrical appliances – Safety –

Part 2-90: Particular requirements for commercial microwave ovens

Appareils électrodomestiques et analogues – Sécurité –

Partie 2-90: Règles particulières pour les fours à micro-ondes à usage

commercial
INTERNATIONAL
ELECTROTECHNICAL
COMMISSION
COMMISSION
ELECTROTECHNIQUE
INTERNATIONALE
ICS 97.040.20 ISBN 978-2-8322-1817-4

IEC 60335-2-90 ®
Edition 3.2 2014-09
REDLINE VERSION
VERSION REDLINE
colour
inside
Household and similar electrical appliances – Safety –
Part 2-90: Particular requirements for commercial microwave ovens

Appareils électrodomestiques et analogues – Sécurité –
Partie 2-90: Règles particulières pour les fours à micro-ondes à usage
commercial
– 2 – IEC 60335-2-90:2006
+AMD1:2010+AMD2:2014 CSV  IEC 2014
CONTENTS
FOREWORD . 4
INTRODUCTION . 7

1 Scope . 8
2 Normative references. 9
3 Definitions . 9
4 General requirement . 12
5 General conditions for the tests . 12
6 Classification . 12
7 Marking and instructions . 13
8 Protection against access to live parts . 14
9 Starting of motor-operated appliances . 14
10 Power input and current . 15
11 Heating . 15
12 Void . 15
13 Leakage current and electric strength at operating temperature . 15
14 Transient overvoltages . 15
15 Moisture resistance . 15
16 Leakage current and electric strength . 16
17 Overload protection of transformers and associated circuits . 17
18 Endurance . 17
19 Abnormal operation. 17
20 Stability and mechanical hazards . 19
21 Mechanical strength . 20
22 Construction . 21
23 Internal wiring . 25
24 Components . 25
25 Supply connection and external flexible cords . 26
26 Terminals for external conductors . 27
27 Provision for earthing . 27
28 Screws and connections . 27
29 Clearances, creepage distances and solid insulation . 27
30 Resistance to heat and fire . 27
31 Resistance to rusting . 27
32 Radiation, toxicity and similar hazards . 27

Annex AA (normative) Combination microwave ovens . 29
Annex BB (normative) Requirements for commercial microwave ovens without a cavity
door and with conveyor-type means . 31
Annex CC (informative) Overview of the requirements for covers, means of access
and similar . 44

+AMD1:2010+AMD2:2014 CSV  IEC 2014
Annex DD (informative) Rationales for the microwave barrier and associated leakage
tests . 45
Annex EE (normative) Microwave ovens intended to be used on board ships . 51
Bibliography . 54

Figure 101 – Test rod for interlock concealment . 28
Figure BB.1 – Splash apparatus . 41
Figure BB.2 – Arrangement for measurement of microwave leakage from access openings . 42
Figure BB.3 – Examples of Definitions of clause 3 and clause BB.3 . 43

Table 101 – Number of potatoes . 19
Table BB.101 – Specifications for microwave barriers . 38

– 4 – IEC 60335-2-90:2006
+AMD1:2010+AMD2:2014 CSV  IEC 2014
INTERNATIONAL ELECTROTECHNICAL COMMISSION
____________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-90: Particular requirements for
commercial microwave ovens
FOREWORD
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This Consolidated version of IEC 60335-2-90 bears the edition number 3.2. It consists of
the third edition (2006-02) [documents 61B/306/FDIS and 61B/311/RVD], its amendment 1
(2010-07) [documents 61B/416/FDIS and 61B/424/RVD] and its amendment 2 (2014-09)
[documents 61B/500/FDIS and 61B/506/RVD]. The technical content is identical to the
base edition and its amendments.
In this Redline version, a vertical line in the margin shows where the technical content is
modified by amendments 1 and 2. Additions and deletions are displayed in red, with
deletions being struck through. A separate Final version with all changes accepted is
available in this publication.
This publication has been prepared for user convenience.

+AMD1:2010+AMD2:2014 CSV  IEC 2014
This part of international standard IEC 60335 has been prepared by subcommittee 61B: Safety
of microwave ovens, of IEC technical committee 61: Safety of household and similar electrical
appliances.
Changes in this edition concern requirements for microwave ovens without a cavity door and
with transportation means that are intended for commercial use only for the heating of food and
beverages.
Part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its amendments. It
was established on the basis of the fourth edition (2001) of that standard.
NOTE 1 When “Part 1” is mentioned in this standard, it refers to IEC 60335-1.
Part 2 supplements or modifies the corresponding clauses in IEC 60335-1, so as to convert
that publication into the IEC standard: Safety requirements for commercial microwave ovens.
When a particular subclause of Part 1 is not mentioned in part 2, that subclause applies as far
as is reasonable. When this standard states "addition", "modification" or "replacement", the
relevant text in Part 1 is to be adapted accordingly.
NOTE 2 The following numbering system is used:
– subclauses, tables and figures that are numbered starting from 101 are additional to those in Part 1;
– unless notes are in a new subclause or involve notes in Part 1, they are numbered starting from 101, including
those in a replaced clause or subclause;
– additional annexes are lettered AA, BB, etc.
NOTE 3 The following print types are used:
– requirements: in roman type
– test specifications: in italic type;
– notes: in small roman type.
Words in bold type in the text are defined in Clause 3. When a definition concerns an adjective, the adjective and
the associated noun are also in bold.
The following differences exist in the countries indicated below.
– 5.3: Microwave leakage is not to exceed 10 W/m during the initial test (Japan, USA and Canada).
– 6.1: Microwave ovens may be class OI if the rated voltage does not exceed more than 150 V (Japan).
– 7.12: Some warnings have to be marked on the appliance and be visible to the user (Canada).
– Clause 18: The test is carried out on two appliances (USA).
– 19.11.2: The input voltage variation is not applied (USA).
– 19.13: Microwave leakage is only measured at the end of each test (USA).
– 21.102: The applied force is 222 N (USA).
– 21.105: Microwave leakage is not to exceed 50 W/m (Japan and USA).
– 22.111: Microwave leakage is only measured at the end of the test (USA).
– 22.112: Microwave leakage is not to exceed 50 W/m (Japan and USA).
– 22.116: All access to the cavity has to be prevented (USA).
– 27.2: A terminal for an external equipotential conductor is not required (Japan).

– 6 – IEC 60335-2-90:2006
+AMD1:2010+AMD2:2014 CSV  IEC 2014
The committee has decided that the contents of the base publication and its amendments will
remain unchanged until the stability date indicated on the IEC web site under
"http://webstore.iec.ch" in the data related to the specific publication. At this date, the
publication will be
• reconfirmed,
• withdrawn,
• replaced by a revised edition, or
• amended.
NOTE The attention of National Committees is drawn to the fact that equipment manufacturers and testing
organizations can need a transitional period following publication of a new, amended or revised IEC publication in
which to make products in accordance with the new requirements and to equip themselves for conducting new or
revised tests.
It is the recommendation of the committee that the content of this publication be adopted for implementation
nationally not earlier than 12 months or later than 36 months from the date of publication.

IMPORTANT – The “colour inside” logo on the cover page of this publication indicates
that it contains colours which are considered to be useful for the correct understanding
of its contents. Users should therefore print this publication using a colour printer.

+AMD1:2010+AMD2:2014 CSV  IEC 2014
INTRODUCTION
It has been assumed in the drafting of this international standard that the execution of its
provisions is entrusted to appropriately qualified and experienced persons.
This standard recognizes the internationally accepted level of protection against hazards such
as electrical, mechanical, thermal, fire and radiation of appliances when operated as in normal
use taking into account the manufacturer's instructions. It also covers abnormal situations that
can be expected in practice and takes into account the way in which electromagnetic
phenomena can affect the safe operation of appliances.
This standard takes into account the requirements of IEC 60364 as far as possible so that
there is compatibility with the wiring rules when the appliance is connected to the supply mains.
However, national wiring rules may differ.
If an appliance within the scope of this standard also incorporates functions that are covered by
another part 2 of IEC 60335, the relevant part 2 is applied to each function separately, as far as
is reasonable. If applicable, the influence of one function on the other is taken into account.
When a part 2 standard does not include additional requirements to cover hazards dealt with in
Part 1, Part 1 applies.
NOTE 1 This means that the technical committees responsible for the part 2 standards have determined that it is
not necessary to specify particular requirements for the appliance in question over and above the general
requirements.
This standard is a product family standard dealing with the safety of appliances and takes
precedence over horizontal and generic standards covering the same subject.
NOTE 2 Horizontal and generic standards covering a hazard are not applicable since they have been taken into
consideration when developing the general and particular requirements for the IEC 60335 series of standards. For
example, in the case of temperature requirements for surfaces on many appliances, generic standards, such as ISO
13732-1 for hot surfaces, are not applicable in addition to Part 1 or part 2 standards.
An appliance that complies with the text of this standard will not necessarily be considered to
comply with the safety principles of the standard if, when examined and tested, it is found to
have other features which impair the level of safety covered by these requirements.
An appliance employing materials or having forms of construction differing from those detailed
in the requirements of this standard may be examined and tested according to the intent of the
requirements and, if found to be substantially equivalent, may be considered to comply with the
standard.
– 8 – IEC 60335-2-90:2006
+AMD1:2010+AMD2:2014 CSV  IEC 2014
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-90: Particular requirements for
commercial microwave ovens
1 Scope
This clause of Part 1 is replaced by the following.
This International Standard deals with:
− the safety of microwave ovens with a cavity door intended for commercial use, their rated
voltage being not more than 250 V for single-phase appliances connected between one
phase and neutral and 480 V for other appliances.
− the safety of combination microwave ovens with a cavity door, the requirements for
which are contained in Annex AA.
− the safety of microwave ovens without a cavity door and with transportation means that
are intended for commercial use only, for the heating of food and beverages, the
requirements for which are contained in Annex BB.
Microwave ovens, covered by annex BB, have transportation means for moving the
microwave load through the microwave oven. Requirements for tunnel microwave ovens and
several types of microwave vending machines are covered.
This standard also deals with microwave ovens intended to be used on board ships, for which
Annex EE is applicable.
NOTE 101 In annex BB a microwave oven without a cavity door and with transportation means is described as a
microwave oven. All clauses of this standard apply to these appliances unless otherwise specified in Annex BB.
This international standard also takes into account ordinary persons having access to the
removing area of the vending machine.
NOTE 102 The appliance may be built into a vending machine, in which case IEC 60335-2-75 may also be
applicable.
NOTE 103 Appliances that use non-electrical energy are within the scope of this standard.
In general, this standard does not take into account
– the use of appliances by young children or infirm persons without supervision;
– playing with the appliance by young children.
This international standard does not take into account the use of a microwave oven without a
cavity door and with transportation means by ordinary persons except in the vicinity of
entrance and exit ports.
NOTE 104 The rationales for particular microwave exposure conditions and measures related to microwave energy
being confined by an open structure are in Annex BB.
NOTE 105 Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements may be
necessary;
– for appliances intended to be used in tropical countries, special requirements may be necessary;
– in many countries, the national health authorities, the national authorities responsible for the protection of
labour and similar authorities specify additional requirements;

+AMD1:2010+AMD2:2014 CSV  IEC 2014
– in many countries, national authorities specify additional requirements to BB.22.119.1;
– responsible for the protection of labour and similar authorities
NOTE 106 This standard does not apply to,
– household microwave ovens including combination microwave ovens (IEC 60335-2-25)
– industrial microwave heating equipment (IEC 60519-6)
– appliances for medical purposes (IEC 60601)
– appliances intended to be used in locations where special conditions prevail, such as the presence of a
corrosive or explosive atmosphere (dust, vapour or gas).
2 Normative references
This clause of Part 1 is applicable except as follows.
Addition:
IEC 60068-2-6, Environmental testing – Part 2-6: Tests – Test Fc: Vibration (sinusoidal)
IEC 60068-2-27, Environmental testing – Part 2-27: Tests – Test Ea and guidance: Shock
IEC 60068-2-52, Environmental testing – Part 2-52: Tests – Test Kb: Salt mist, cyclic (sodium
chloride solution)
IEC 60436:2004, Electric Dishwashers for household use – Methods for measuring the
performance
Amendment 1: 2009
Amendment 2: 2012
3 Definitions
This clause of Part 1 is applicable.
3.1.7 Addition:
NOTE 101 The rated frequency is the input frequency.
3.1.9 Replacement:
normal operation
operation of the appliance under the following conditions
The appliance is operated with 1 000 g ± 50 g of potable water at an initial temperature of
20 °C ± 2 °C in a cylindrical borosilicate glass vessel having a maximum thickness of 3 mm
and an outside diameter of approximately 190 mm. The vessel is placed on the centre of the
shelf. If the rated microwave power output exceeds 2 200 W, two such vessels are used and
placed contiguously in the cavity.
3.101
microwave oven
appliance using electromagnetic energy in one or several of the ISM frequency bands between
300 MHz and 30 GHz, for heating food and beverages in a cavity
3.102
rated microwave power output
microwave power output assigned to the appliance by the manufacturer
___________
ISM frequency bands are the electromagnetic frequencies established by the ITU and reproduced in CISPR 11.

– 10 – IEC 60335-2-90:2006
+AMD1:2010+AMD2:2014 CSV  IEC 2014
3.103
cavity
space enclosed by the inner walls and the door in which the load is placed
3.104
shelf
horizontal support in the cavity on which the load is placed
3.105
door interlock
device or system that prevents the operation of the magnetron unless the oven door is closed
3.106
monitored door interlock
door interlock system that incorporates a supervision device
3.107
temperature-sensing probe
device that is inserted into the food to measure its temperature and is a part of an oven control
Addition:
NOTE For more details see figure 104.
3.108
instructed person
person who is sufficiently instructed and monitored to know how to avoid any danger caused by
the operation of microwave ovens
3.109
skilled person
person with suitable professional education, knowledge and experience to discern and to avoid
any danger caused by the operation of microwave ovens
3.110
ordinary person
person who is neither a skilled person nor an instructed person
3.111
transportation means
means to transport the microwave load through the microwave oven
NOTE An example of a transportation means is a belt, an arm or an inclined plane.
3.112
load
food and beverages that can be heated up in a microwave oven
3.113
microwave enclosure
structure that is intended to confine microwave energy to a defined region
NOTE 1 Barriers mounted outside the microwave enclosure are not considered a part of the microwave enclosure.
NOTE 2 A microwave enclosure may consist of a cavity, quarter wave chokes (acting by impedance trans-
formation), mode chokes (acting by field pattern mismatching) and microwave energy absorbers.
3.114
microwave barrier
physical barrier, which is microwave transparent, limiting access to the microwave enclosure,
mounted outside the microwave enclosure and can only be removed with the aid of tools

+AMD1:2010+AMD2:2014 CSV  IEC 2014
NOTE 1 A microwave barrier may be mounted between the microwave enclosure and the external cover of the
appliance.
NOTE 2 Devices such as an array of metal chains or hinged metal plates at entrance and exit ports intended to
reduce microwave leakage are not considered microwave barriers.
NOTE 3 Construction requirements are in BB.22.119.
3.115
entrance and exit ports
openings in the microwave enclosure through which microwave loads move
3.116
loading area
area on which the microwave load is placed
3.117
means of monitored microwave interlock
means of microwave interlock that incorporates a supervision device
3.118
protective blocking structure
movable mechanical structure located in the removing area limiting access to the microwave
enclosure
3.119
removing area
area from which the microwave load is removed
3.120
viewing opening
opening in the cavity through which the warm up process can be visually monitored
3.121
fixed means of connection
all parts of the microwave enclosure that are permanently open with the exception of
entrance and exit ports and viewing openings
NOTE Fixed means of connection may be used for venting and water flushing.
3.122
detachable means of access
all parts of the microwave enclosure that can be opened or removed without the aid of tools
to get access to the inside for maintenance, with the exception of entrance and exit ports and
viewing openings
NOTE Examples of detachable means of access are tunnels that are opened by drop down or sliding action and
cavity lamp covers.
3.123
means of microwave interlock
mechanical or electrical safety devices or systems that operate when certain conditions are not
fulfilled (e.g. an interlock system that prevents the operation of the microwave generator
when a means of access is open)
3.124
maintenance cover
structural feature of any part of the equipment that can be opened or removed by the use of a
tool to provide access for routine maintenance, service, replacement of expendable parts etc.
in microwave containing areas
– 12 – IEC 60335-2-90:2006
+AMD1:2010+AMD2:2014 CSV  IEC 2014
3.125
cleaning cover
part of the microwave enclosure that can be opened or removed, only with the aid of a tool, for
frequent cleaning purposes, during operation
3.126
reference surface
surface in the vicinity of entrance and exits ports defined depending on the reading of
microwave leakage of BB.32
NOTE 1 If the leakage reading is less or equal to 50 W/m , the reference surface is the surface of the geometric
opening of the microwave enclosure without microwave barrier.
NOTE 2 If the leakage reading exceeds 50 W/m , the reference surface is an artificial surface located 50 mm
away from the locations where the sensor of the instrument measures leakage readings of 50 W/m straight
inwards towards the appliance.
NOTE 3 For further explanation refer to BB.32.
3.127
combination microwave oven
microwave oven in which heat is also provided in the cavity by simultaneous or consecutive
operation of resistive heating elements
NOTE The resistive heating elements are used to provide radiant heat, convection heat or steam.
3.128
hot functional surface
surface that is intentionally heated by an internal heat source and that has to be hot to carry
out the intended function of the appliance
4 General requirement
This clause of Part 1 is applicable.
5 General conditions for the tests
This clause of Part 1 is applicable except as follows.
5.2 Addition:
NOTE 101 An additional sample may be required for the test of 19.104. Six samples of the interlocks are required
for the test of 24.1.4.
5.3 Modification:
Instead of carrying out the tests in the order of clauses, the following sequence of clauses and
subclauses applies: 32, 22.113, 22.108, 22.116, 7 to 17, 20, 21 (except 21.101 to 21.105), 18, 19
(except 19.104), 22 (except 22.108, 22.113 and 22.116), 23 to 31, 21.101 to 21.105 and 19.104.
5.101 Microwave ovens are tested as motor-operated appliances.
5.102 Class III temperature-sensing probes are only subjected to the tests of 22.112.
6 Classification
This clause of Part 1 is applicable except as follows.

+AMD1:2010+AMD2:2014 CSV  IEC 2014
6.1 Modification:
Microwave ovens shall be class I.
7 Marking and instructions
This clause of Part 1 is applicable except as follows.
7.1 Addition:
Appliances shall be marked with the nominal frequency in megahertz of the ISM band in which
they operate.
If the removal of any cover results in microwave leakage exceeding the value specified in
Clause 32, the cover shall be marked with the substance of the following:
WARNING: Microwave energy – Do not remove this cover
If an appliance incorporates a socket-outlet protected by means of fuses other than D-type
fuses, it shall be marked with the rated current of the relevant fuse. When a miniature fuse-link
is provided, this marking shall indicate that the fuse-link is to have a high breaking capacity.
If appliances have external enclosures, other than working surfaces, that cannot meet the limit
in Table 3 specified for external enclosures of motor-operated appliances, they shall be
marked with symbol IEC 60417-5041(2002-10) or with the substance of the following:
CAUTION: Hot surface
7.6 Addition:
Add the following symbol:
[symbol 5021 of IEC 60417]  equipotentiality

[symbol IEC 60417-5041 (2002-10)]      Caution, hot surface

7.12 Addition:
The instructions shall include the substance of the following:
– WARNING: If the door or door seals are damaged, the oven must not be operated until it
has been repaired by a competent person;
– WARNING: It is hazardous for anyone other than a competent person to carry out any
service or repair operation that involves the removal of any cover which gives protection
against exposure to microwave energy;
– WARNING: Liquids or other foods must not be heated in sealed containers since they are
liable to explode;
– WARNING: Microwave heating of beverages can result in delayed eruptive boiling,
therefore care must be taken when handling the container;
– WARNING: The contents of feeding bottles and baby food jars must be stirred or shaken
and the temperature checked before consumption, in order to avoid burns;
– the minimum height of free space necessary above the top surface of the oven;
− only use utensils that are suitable for use in microwave ovens;

– 14 – IEC 60335-2-90:2006
+AMD1:2010+AMD2:2014 CSV  IEC 2014
– when heating food in plastic or paper containers, keep an eye on the oven due to the
possibility of ignition;
– if smoke is observed, switch off or unplug the appliance and keep the door closed in order
to stifle any flames;
– eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens
since they may explode even after microwave heating has ended;
– details for cleaning door seals, cavities and adjacent parts;
– the oven should be cleaned regularly and any food deposits removed;
– failure to maintain the oven in a clean condition could lead to deterioration of the surface
that could adversely affect the life of the appliance and possibly result in a hazardous
situation;
– only use the temperature probe recommended for this oven (for appliances having a facility
to use a temperature-sensing probe);
– the appliance should not be cleaned with a water jet (for appliances intended to stand on
the floor and which are not at least IPX5).
NOTE 101 If the oven is incorporated in a vending machine, these warnings and instructions may not be relevant
and therefore not required.
7.14 Addition:
The warning specified in 7.1 shall be in lettering at least 3 mm high.
The warning specified in 7.101 shall be in lettering at least 5 mm high.
The height of the triangle used with symbol IEC 60417-5041 (2002-10) shall be at least 12 mm.
7.15 Addition:
The marking specified for hot surfaces shall be visible when the appliance is operated as in
normal use, including when actuating any switch, adjusting any control or opening a lid or door.
It shall not be placed on a hot functional surface.
7.101 A label shall be provided, together with instructions for fixing it in a conspicuous place
close to the appliance. The label shall state the substance of the following.
– WARNING: Liquids or other foods must not be heated in sealed containers since they are
liable to explode;
– WARNING: Microwave heating of beverages can result in delayed eruptive boiling,
therefore care must be taken when handling the container;
– WARNING: The contents of feeding bottles and baby food jars must be stirred or shaken
and the temperature checked before consumption, in order to avoid burns.
Compliance is checked by inspection.
8 Protection against access to live parts
This clause of Part 1 is applicable.
9 Starting of motor-operated appliances
This clause of Part 1 is not applicable.

+AMD1:2010+AMD2:2014 CSV  IEC 2014
10 Power input and current
This clause of Part 1 is applicable.
11 Heating
This clause of Part 1 is applicable except as follows.
11.2 Addition:
Appliances, other than built-in appliances, are positioned as specified for heating appliances.
A ceiling is placed over the appliance at the minimum height stated in the instructions. The
ceiling has a depth of 300 mm from the back wall of the test corner and a length at least
150 mm in excess of the width of the appliance.
Appliances intended to be fixed to the floor, and appliances with a mass greater than 40 kg and
not provided with rollers, castors or similar means, are installed in accordance with the
installation instructions. If no instructions are supplied, these appliances are placed on the floor
as near as possible to the walls of the test corner.
11.7 Replacement:
Appliances are operated in cycles, each cycle consisting of a heating period of 4 min followed
by a rest period of 1 min until steady conditions are established. Boiling water is added to the
water load when half of the water load has evaporated.
11.8 Addition:
The temperature rises of external surfaces are only measured on the surfaces that are not
placed against the wall and the floor of the test corner.
There are no temperature limits for air-outlet grilles and for surfaces up to a distance of 25 mm
from them. When the required values for external enclosures of motor-operated appliances
are not met, the maximum temperature rise shall not be higher than two times the values
indicated.
12 Void
13 Leakage current and electric strength at operating temperature
This clause of Part 1 is applicable.
14 Transient overvoltages
This clause of Part 1 is applicable.
15 Moisture resistance
This clause of Part 1 is applicable except as follows.

– 16 – IEC 60335-2-90:2006
+AMD1:2010+AMD2:2014 CSV  IEC 2014
15.2 Addition:
A quantity of 0,5 l of water containing approximately 1 % NaCl is poured steadily over the shelf
over a period of 1 min. If the shelf can collect spilled liquid, it is filled with the saline solution
and a further 0,5 l is then added over a period of 1 min.
15.101 Temperature-sensing probes shall be constructed so that their insulation is not
affected by water.
Compliance is checked by the following test.
The probe is completely immersed in water containing approximately 1 % NaCl and having a
temperature of 20 °C ± 5 °C. The water is heated to the boiling point in approximately 15 min.
The probe is then removed from the boiling water and immersed in water having a temperature
of 20 °C ± 5 °C for 30 min.
This procedure is carried out five times, after which the probe is removed from the water. All
traces of liquid are then removed from the surface.
The probe shall then withstand the leakage current test of 16.2.
NOTE Detachable temperature-sensing probes are not connected to the appliance for this test. Non-
detachable temperature-sensing probes are tested in the oven, the probe being immersed as much as possible.
16 Leakage current and electric strength
This clause of Part 1 is applicable except as follows.
16.101 The windings of the power transformer that supplies the magnetron shall have
adequate insulation.
Compliance is checked by the test of 16.101.1 for switch-mode power supplies and by the test
of 16.101.2 for other power transformers.
16.101.1 The insulation between the primary and secondary windings o
...


IEC 60335-2-90 ®
Edition 3.1 2010-11
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
colour
inside
Household and similar electrical appliances – Safety –
Part 2-90: Particular requirements for commercial microwave ovens

Appareils électrodomestiques et analogues – Sécurité –
Partie 2-90: Règles particulières pour les fours à micro-ondes à usage
commercial
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IEC 60335-2-90 ®
Edition 3.1 2010-11
INTERNATIONAL
STANDARD
NORME
INTERNATIONALE
colour
inside
Household and similar electrical appliances – Safety –
Part 2-90: Particular requirements for commercial microwave ovens

Appareils électrodomestiques et analogues – Sécurité –
Partie 2-90: Règles particulières pour les fours à micro-ondes à usage
commercial
INTERNATIONAL
ELECTROTECHNICAL
COMMISSION
COMMISSION
ELECTROTECHNIQUE
INTERNATIONALE
PRICE CODE
CP
CODE PRIX
ICS 97.040.20
ISBN 978-2-88912-247-9
– 2 – 60335-2-90 ã IEC:2006+A1:2010
CONTENTS
FOREW ORD . 4
INTRODUCTION . 6

1 Scope . 7
2 Normativ e references . 8
3 Def initions . 8
4 General requirement . 11
5 General conditions for the tests . 11
6 Classif ication . 12
7 Marking and instructions . 12
8 Protection against access to live parts . 13
9 Starting of motor-operated appliances . 14
10 Power input and current . 14
11 Heating . 14
12 Void . 14
13 Leakage current and electric strength at operating temperature . 14
14 Transient overvoltages . 14
15 Moisture resistance . 15
16 Leakage current and electric strength . 15
17 Overload protection of transformers and associated circuits . 16
18 Endurance . 16
19 Abnormal operation . 17
20 Stability and mechanical hazards . 18
21 Mechanical strength . 19
22 Construction . 21
23 Internal wiring . 25
24 Components . 25
25 Supply connection and external flexible cords . 26
26 Terminals for external conductors . 26
27 Provision for earthing . 26
28 Screws and connections . 27
29 Clearances, creepage distances and solid insulation . 27
30 Resistance to heat and fire . 27
31 Resistance to rusting . 27
32 Radiation, toxicity and similar hazards. 27

Annex AA (normative) Combination microwave ovens . 29
Annex BB (normative) Requirements for commercial microwave ovens without a
cavity door and with conveyor-type means . 31

60335-2-90 ã IEC:2006+A1:2010 – 3 –
Annex CC (informative) Overview of the requirements for covers, means of access
and similar . 44
Annex DD (informative) Rationales for the microwave barrier and associated leakage
tests. 45
Annex EE (normative)  Microwave ovens intended to be used on board ships . 51
Bibliography . 53

Figure 101 – Test rod for interlock concealment . 28
Figure BB.1 – Splash apparatus . 41
Figure BB.2 – Arrangement for measurement of microwave leakage from access
openings . 42
Figure BB.3 – Examples of Definitions of clause 3 and clause BB.3 . 43

Table 101 – Number of potatoes . 18
Table BB.101 – Specifications for microwave barriers . 38

– 4 – 60335-2-90 ã IEC:2006+A1:2010
INTERNATIONAL ELECTROTECHNICAL COMMISSION
____________
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-90: Particular requirements for
commercial microwave ovens
FOREWORD
1) The International Electrotechnical Commission (IEC) is a worldwide organization for standardization comprising
all national electrotechnical committees (IEC National Committees). The object of IEC is to promote international
co-operation on all questions concerning standardization in the electrical and electronic fields. To this end and in
addition to other activities, IEC publishes International Standards, Technical Specifications, Technical Reports,
Publicly Available Specifications (PAS) and Guides (hereafter referred to as “IEC Publication(s)”). Their
preparation is entrusted to technical committees; any IEC National Committee interested in the subject dealt with
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Standardization (ISO) in accordance with conditions determined by agreement between the two organizations.
2) The formal decisions or agreements of IEC on technical matters express, as nearly as possible, an international
consensus of opinion on the relevant subjects since each technical committee has representation from all
interested IEC National Committees.
3) IEC Publications have the form of recommendations for international use and are accepted by IEC National
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misinterpretation by any end user.
4) In order to promote international uniformity, IEC National Committees undertake to apply IEC Publications
transparently to the maximum extent possible in their national and regional publications. Any divergence between
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This consolidated version of IEC 60335-2-90 consists of the third edition (2006)
[documents 61B/306/FDIS and 61B/311/RVD] and its amendment 1 (2010) [documents
61B/416/FDIS and 61B/424/RVD]. It bears the edition number 3.1.
The technical content is therefore identical to the base edition and its amendment
and has been prepared for user convenience. A vertical line in the margin shows
where the base publication has been modified by amendment 1. Additions and
deletions are displayed in red, with deletions being struck through.

60335-2-90 ã IEC:2006+A1:2010 – 5 –
This part of international standard IEC 60335-2-90 has been prepared by subcommittee
61B: Safety of microwave ovens, of IEC technical committee 61: Safety of household and
similar electrical appliances.
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its
amendments. It was established on the basis of the fourth edition (2001) of that standard.
NOTE 1 When “Part 1” is mentioned in this standard, it refers to IEC 60335-1.
This part 2 supplements or modifies the corresponding clauses in IEC 60335-1, so as to convert
that publication into the IEC standard: Safety requirements for commercial microwave ovens.
When a particular subclause of Part 1 is not mentioned in this part 2, that subclause applies
as far as is reasonable. When this standard states "addition", "modification" or
"replacement", the relevant text in Part 1 is to be adapted accordingly.
NOTE 2 The following numbering system is used:
– subclauses, tables and figures that are numbered starting from 101 are additional to those in Part 1;
– unless notes are in a new subclause or involve notes in Part 1, they are numbered starting from 101, including
those in a replaced clause or subclause;
– additional annexes are lettered AA, BB, etc.
NOTE 3 The following print types are used:
– requirements: in roman type
– test specifications: in italic type;
– notes: in small roman type.
Words in bold type in the text are defined in Clause 3. When a definition concerns an adjective, the adjective and
the associated noun are also in bold.
The following differences exist in the countries indicated below.
– 5.3: Microwave leakage is not to exceed 10 W/m during the initial test (Japan, USA and Canada).
– 6.1: Microwave ovens may be class OI if the rated voltage does not exceed more than 150 V (Japan).
– 7.12: Some warnings have to be marked on the appliance and be visible to the user (Canada).
– Clause 18: The test is carried out on two appliances (USA).
– 19.11.2: The input voltage variation is not applied (USA).
– 19.13: Microwave leakage is only measured at the end of each test (USA).
– 21.102: The applied force is 222 N (USA).
– 21.105: Microwave leakage is not to exceed 50 W/m (Japan and USA).
– 22.111: Microwave leakage is only measured at the end of the test (USA).
– 22.112: Microwave leakage is not to exceed 50 W/m (Japan and USA).
– 22.116: All access to the cavity has to be prevented (USA).
– 27.2: A terminal for an external equipotential conductor is not required (Japan).
The committee has decided that the contents of the base publication and its amendments
will remain unchanged until the stability date indicated on the IEC web site under
"http://webstore.iec.ch" in the data related to the specific publication. At this date, the
publication will be
• reconfirmed,
• withdrawn,
• replaced by a revised edition, or
• amended.
NOTE 4 The attention of National Committees is drawn to the fact that equipment manufacturers and testing
organizations may need a transitional period following publication of a new, amended or revised IEC publication in
which to make products in accordance with the new requirements and to equip themselves for conducting new or
revised tests.
It is the recommendation of the committee that the content of the amendment 1 be adopted for implementation
nationally not earlier than 12 months or later than 36 months from the date of publication.

– 6 – 60335-2-90 ã IEC:2006+A1:2010
INTRODUCTION
It has been assumed in the drafting of this international standard that the execution of its
provisions is entrusted to appropriately qualified and experienced persons.
This standard recognizes the internationally accepted level of protection against hazards
such as electrical, mechanical, thermal, fire and radiation of appliances when operated as
in normal use taking into account the manufacturer's instructions. It also covers abnormal
situations that can be expected in practice and takes into account the way in which
electromagnetic phenomena can affect the safe operation of appliances.
This standard takes into account the requirements of IEC 60364 as far as possible so that
there is compatibility with the wiring rules when the appliance is connected to the supply
mains. However, national wiring rules may differ.
If an appliance within the scope of this standard also incorporates functions that are
covered by another part 2 of IEC 60335, the relevant part 2 is applied to each function
separately, as far as is reasonable. If applicable, the influence of one function on the other
is taken into account.
This standard is a product family standard dealing with the safety of appliances and takes
precedence over horizontal and generic standards covering the same subject.
When a part 2 standard does not include additional requirements to cover hazards dealt
with in Part 1, Part 1 applies.
NOTE 1 This means that the technical committees responsible for the part 2 standards have determined that it is
not necessary to specify particular requirements for the appliance in question over and above the general
requirements.
This standard is a product family standard dealing with the safety of appliances and takes
precedence over horizontal and generic standards covering the same subject.
NOTE 2 Horizontal and generic standards covering a hazard are not applicable since they have been taken into
consideration when developing the general and particular requirements for the IEC 60335 series of standards. For
example, in the case of temperature requirements for surfaces on many appliances, generic standards, such as ISO
13732-1 for hot surfaces, are not applicable in addition to Part 1 or part 2 standards.
An appliance that complies with the text of this standard will not necessarily be considered
to comply with the safety principles of the standard if, when examined and tested, it is
found to have other features which impair the level of safety covered by these
requirements.
An appliance employing materials or having forms of construction differing from those
detailed in the requirements of this standard may be examined and tested according to the
intent of the requirements and, if found to be substantially equivalent, may be considered to
comply with the standard.
60335-2-90 ã IEC:2006+A1:2010 – 7 –
HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES –
SAFETY –
Part 2-90: Particular requirements for
commercial microwave ovens
1 Scope
This clause of Part 1 is replaced by the following.
This International Standard deals with:
· the safety of microwave ovens with a cavity door intended for commercial use, their
rated voltage being not more than 250 V for single-phase appliances connected
between one phase and neutral and 480 V for other appliances.
· the safety of combination microwave ovens with a cavity door, the requirements for
which are contained in Annex AA.
· the safety of microwave ovens without a cavity door and with transportation means
that are intended for commercial use only, for the heating of food and beverages, the
requirements for which are contained in Annex BB.
Microwave ovens, covered by annex BB, have transportation means for moving the
microwave load through the microwave oven. Requirements for tunnel microwave ovens
and several types of microwave vending machines are covered.
This standard also deals with microwave ovens intended to be used on board ships, for
which Annex EE is applicable.
NOTE 101 In annex BB a microwave oven without a cavity door and with transportation means is described as a
microwave oven. All clauses of this standard apply to these appliances unless otherwise specified in Annex BB.
This international standard also takes into account ordinary persons having access to the
removing area of the vending machine.
NOTE 102 The appliance may be built into a vending machine, in which case IEC 60335-2-75 may also be
applicable.
NOTE 103 Appliances that use non-electrical energy are within the scope of this standard.
In general, this standard does not take into account
– the use of appliances by young children or infirm persons without supervision;
– playing with the appliance by young children.
This international standard does not take into account the use of a microwave oven without
a cavity door and with transportation means by ordinary persons except in the vicinity of
entrance and exit ports.
NOTE 104 The rationales for particular microwave exposure conditions and measures related to microwave energy
being confined by an open structure are in Annex BB.
NOTE 105 Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements may be
necessary;
– for appliances intended to be used in tropical countries, special requirements may be necessary;

– 8 – 60335-2-90 ã IEC:2006+A1:2010
– in many countries, the national health authorities, the national authorities responsible for the protection of labour
and similar authorities specify additional requirements;
– in many countries, national authorities specify additional requirements to BB.22.119.1;
– responsible for the protection of labour and similar authorities
NOTE 106 This standard does not apply to,
– household microwave ovens including combination microwave ovens (IEC 60335-2-25)
– industrial microwave heating equipment (IEC 60519-6)
– appliances for medical purposes (IEC 60601)
– appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive
or explosive atmosphere (dust, vapour or gas).
2 Normative references
This clause of Part 1 is applicable except as follows
Addition:
IEC 60068-2-6, Environmental testing – Part 2-6: Tests – Test Fc: Vibration (sinusoidal)
IEC 60068-2-27, Environmental testing – Part 2-27: Tests – Test Ea and guidance: Shock
IEC 60068-2-52, Environmental testing – Part 2-52: Tests – Test Kb: Salt mist, cyclic
(sodium chloride solution)
3 Definitions
This clause of Part 1 is applicable except as follows.
3.1.7 Addition:
NOTE 101 The rated frequency is the input frequency.
3.1.9 Replacement:
normal operation
operation of the appliance under the following conditions
The appliance is operated with 1 000 g ± 50 g of potable water at an initial temperature of
20 °C ± 2 °C in a cylindrical borosilicate glass vessel having a maximum thickness of 3 mm
and an outside diameter of approximately 190 mm. The vessel is placed on the centre of
the shelf. If the rated microwave power output exceeds 2 200 W, two such vessels are
used and placed contiguously in the cavity.
3.101
microwave oven
appliance using electromagnetic energy in one or several of the ISM frequency bands
between 300 MHz and 30 GHz, for heating food and beverages in a cavity
3.102
rated microwave power output
microwave power output assigned to the appliance by the manufacturer
___________
ISM frequency bands are the electromagnetic frequencies established by the ITU and reproduced in CISPR 11.

60335-2-90 ã IEC:2006+A1:2010 – 9 –
3.103
cavity
space enclosed by the inner walls and the door in which the load is placed
3.104
shelf
horizontal support in the cavity on which the load is placed
3.105
door interlock
device or system that prevents the operation of the magnetron unless the oven door is
closed
3.106
monitored door interlock
door interlock system that incorporates a supervision device
3.107
temperature-sensing probe
device that is inserted into the food to measure its temperature and is a part of an oven
control
Addition:
NOTE For more details see figure 104.
3.108
instructed person
person who is sufficiently instructed and monitored to know how to avoid any danger caused
by the operation of microwave ovens
3.109
skilled person
person with suitable professional education, knowledge and experience to discern and to
avoid any danger caused by the operation of microwave ovens
3.110
ordinary person
person who is neither a skilled person nor an instructed person
3.111
transportation means
means to transport the microwave load through the microwave oven
NOTE An example of a transportation means is a belt, an arm or an inclined plane.
3.112
load
food and beverages that can be heated up in a microwave oven
3.113
microwave enclosure
structure that is intended to confine microwave energy to a defined region
NOTE 1 Barriers mounted outside the microwave enclosure are not considered a part of the microwave enclosure.
NOTE 2 A microwave enclosure may consist of a cavity, quarter wave chokes (acting by impedance trans-
formation), mode chokes (acting by field pattern mismatching) and microwave energy absorbers.

– 10 – 60335-2-90 ã IEC:2006+A1:2010
3.114
microwave barrier
physical barrier, which is microwave transparent, limiting access to the microwave
enclosure, mounted outside the microwave enclosure and can only be removed with the
aid of tools
NOTE 1 A microwave barrier may be mounted between the microwave enclosure and the external cover of the
appliance.
NOTE 2 Devices such as an array of metal chains or hinged metal plates at entrance and exit ports intended to
reduce microwave leakage are not considered microwave barriers.
NOTE 3 Construction requirements are in BB.22.119.
3.115
entrance and exit ports
openings in the microwave enclosure through which microwave loads move
3.116
loading area
area on which the microwave load is placed
3.117
means of monitored microwave interlock
means of microwave interlock that incorporates a supervision device
3.118
protective blocking structure
movable mechanical structure located in the removing area limiting access to the
microwave enclosure
3.119
removing area
area from which the microwave load is removed
3.120
viewing opening
opening in the cavity through which the warm up process can be visually monitored
3.121
fixed means of connection
all parts of the microwave enclosure that are permanently open with the exception of
entrance and exit ports and viewing openings
NOTE Fixed means of connection may be used for venting and water flushing.
3.122
detachable means of access
all parts of the microwave enclosure that can be opened or removed without the aid of
tools to get access to the inside for maintenance, with the exception of entrance and exit
ports and viewing openings
NOTE Examples of detachable means of access are tunnels that are opened by drop down or sliding action and
cavity lamp covers.
3.123
means of microwave interlock
mechanical or electrical safety devices or systems that operate when certain conditions are
not fulfilled (e.g. an interlock system that prevents the operation of the microwave
generator when a means of access is open)

60335-2-90 ã IEC:2006+A1:2010 – 11 –
3.124
maintenance cover
structural feature of any part of the equipment that can be opened or removed by the use of
a tool to provide access for routine maintenance, service, replacement of expendable parts
etc. in microwave containing areas
3.125
cleaning cover
part of the microwave enclosure that can be opened or removed, only with the aid of a tool,
for frequent cleaning purposes, during operation
3.126
reference surface
surface in the vicinity of entrance and exits ports defined depending on the reading of
microwave leakage of BB.32
NOTE 1 If the leakage reading is less or equal to 50 W/m , the reference surface is the surface of the geometric
opening of the microwave enclosure without microwave barrier.
NOTE 2 If the leakage reading exceeds 50 W/m , the reference surface is an artificial surface located 50 mm away
from the locations where the sensor of the instrument measures leakage readings of 50 W/m straight inwards
towards the appliance.
NOTE 3 For further explanation refer to BB.32.
3.127
combination microwave oven
microwave oven in which heat is also provided in the cavity by simultaneous or
consecutive operation of resistive heating elements
NOTE The resistive heating elements are used to provide radiant heat, convection heat or steam.
4 General requirement
This clause of Part 1 is applicable.
5 General conditions for the tests
This clause of Part 1 is applicable except as follows.
5.2 Addition:
NOTE 101 An additional sample may be required for the test of 19.104. Six samples of the interlocks are required
for the test of 24.1.4.
5.3 Modification:
Instead of carrying out the tests in the order of clauses, the following sequence of clauses
and subclauses applies: 32, 22.113, 22.108, 22.116, 7 to 17, 20, 21 (except 21.101 to 21.105),
18, 19 (except 19.104), 22 (except 22.108, 22.113 and 22.116), 23 to 31, 21.101 to 21.105 and
19.104.
5.101 Microwave ovens are tested as motor-operated appliances.
5.102 Class III temperature-sensing probes are only subjected to the tests of 22.112.

– 12 – 60335-2-90 ã IEC:2006+A1:2010
6 Classification
This clause of Part 1 is applicable except as follows.
6.1 Modification:
Microwave ovens shall be class I.
7 Marking and instructions
This clause of Part 1 is applicable except as follows.
7.1 Addition:
Appliances shall be marked with the nominal frequency in megahertz of the ISM band in
which they operate.
If the removal of any cover results in microwave leakage exceeding the value specified in
Clause 32, the cover shall be marked with the substance of the following:
WARNING: Microwave energy – Do not remove this cover
If an appliance incorporates a socket-outlet protected by means of fuses other than D-type
fuses, it shall be marked with the rated current of the relevant fuse. When a miniature fuse-
link is provided, this marking shall indicate that the fuse-link is to have a high breaking
capacity.
If appliances have accessible metal surfaces, other than working surfaces, that have a
temperature rise exceeding 90 K during the test of Clause 11, they shall be marked with
1 symbol IEC 60417-5041(2002-10) or with the substance of the following:
CAUTION: Hot surface.
7.6 Addition:
Add the following symbol:
[symbol 5021 of IEC 60417]  equipotentiality

1 [symbol IEC 60417-5041 (2002-10)]      Caution, hot surface

7.12 Addition:
The instructions shall include the substance of the following:
– WARNING: If the door or door seals are damaged, the oven must not be operated until it
has been repaired by a competent person;
– WARNING: It is hazardous for anyone other than a competent person to carry out any
service or repair operation that involves the removal of any cover which gives protection
against exposure to microwave energy;

60335-2-90 ã IEC:2006+A1:2010 – 13 –
– WARNING: Liquids or other foods must not be heated in sealed containers since they
are liable to explode;
– WARNING: Microwave heating of beverages can result in delayed eruptive boiling,
therefore care must be taken when handling the container;
– WARNING: The contents of feeding bottles and baby food jars must be stirred or shaken
and the temperature checked before consumption, in order to avoid burns;
– the minimum height of free space necessary above the top surface of the oven;
- only use utensils that are suitable for use in microwave ovens;
– when heating food in plastic or paper containers, keep an eye on the oven due to the
possibility of ignition;
– if smoke is observed, switch off or unplug the appliance and keep the door closed in
order to stifle any flames;
– eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens
since they may explode even after microwave heating has ended;
– details for cleaning door seals, cavities and adjacent parts;
– the oven should be cleaned regularly and any food deposits removed;
– failure to maintain the oven in a clean condition could lead to deterioration of the
surface that could adversely affect the life of the appliance and possibly result in a
hazardous situation;
– only use the temperature probe recommended for this oven (for appliances having a
facility to use a temperature-sensing probe);
– the appliance should not be cleaned with a water jet (for appliances intended to stand on
the floor and which are not at least IPX5).
NOTE 101 If the oven is incorporated in a vending machine, these warnings and instructions may not be relevant
and therefore not required.
7.14 Addition:
The warning specified in 7.1 shall be in lettering at least 3 mm high.
The warning specified in 7.101 shall be in lettering at least 5 mm high.
The height of the triangle used with symbol IEC 60417-5041 (2002-10) shall be at least
12 mm.
7.101 A label shall be provided, together with instructions for fixing it in a conspicuous
place close to the appliance. The label shall state the substance of the following.
– WARNING: Liquids or other foods must not be heated in sealed containers since they
are liable to explode;
– WARNING: Microwave heating of beverages can result in delayed eruptive boiling,
therefore care must be taken when handling the container;
– WARNING: The contents of feeding bottles and baby food jars must be stirred or shaken
and the temperature checked before consumption, in order to avoid burns.
Compliance is checked by inspection.
8 Protection against access to live parts
This clause of Part 1 is applicable.

– 14 – 60335-2-90 ã IEC:2006+A1:2010
9 Starting of motor-operated appliances
This clause of Part 1 is not applicable.
10 Power input and current
This clause of Part 1 is applicable.
11 Heating
This clause of Part 1 is applicable except as follows.
11.2 Addition:
Appliances, other than built-in appliances, are positioned as specified for heating appliances.
A ceiling is placed over the appliance at the minimum height stated in the instructions. The
ceiling has a depth of 300 mm from the back wall of the test corner and a length at least
150 mm in excess of the width of the appliance.
Appliances intended to be fixed to the floor, and appliances with a mass greater than 40 kg
and not provided with rollers, castors or similar means, are installed in accordance with the
installation instructions. If no instructions are supplied, these appliances are placed on the
floor as near as possible to the walls of the test corner.
11.7 Replacement:
Appliances are operated in cycles, each cycle consisting of a heating period of 4 min
followed by a rest period of 1 min until steady conditions are established. Boiling water is
added to the water load when half of the water load has evaporated.
11.8 Addition:
The temperature rises of external surfaces are only measured on the surfaces that are not
placed against the wall and the floor of the test corner.
There are no temperature limits for air-outlet grilles and for surfaces up to a distance of
25 mm from them.
12 Void
13 Leakage current and electric strength at operating temperature
This clause of Part 1 is applicable.
14 Transient overvoltages
This clause of Part 1 is applicable.

60335-2-90 ã IEC:2006+A1:2010 – 15 –
15 Moisture resistance
This clause of Part 1 is applicable except as follows.
15.2 Addition:
A quantity of 0,5 l of water containing approximately 1 % NaCl is poured steadily over the shelf
over a period of 1 min. If the shelf can collect spilled liquid, it is filled with the saline
solution and a further 0,5 l is then added over a period of 1 min.
15.101 Temperature-sensing probes shall be constructed so that their insulation is not
affected by water.
Compliance is checked by the following test.
The probe is completely immersed in water containing approximately 1 % NaCl and having a
temperature of 20 °C ± 5 °C. The water is heated to the boiling point in approximately
15 min. The probe is then removed from the boiling water and immersed in water having a
temperature of 20 °C ± 5 °C for 30 min.
This procedure is carried out five times, after which the probe is removed from the water. All
traces of liquid are then removed from the surface.
The probe shall then withstand the leakage current test of 16.2.
NOTE Detachable temperature-sensing probes are not connected to the appliance for this test. Non-detachable
temperature-sensing probes are tested in the oven, the probe being immersed as much as possible.
16 Leakage current and electric strength
This clause of Part 1 is applicable except as follows.
16.101 The windings of the power transformer that supplies the magnetron shall have
adequate insulation.
Compliance is checked by the test of 16.101.1 for switch-mode power supplies and by the
test of 16.101.2 for other power transformers.
16.101.1 The insulation between the primary and secondary windings of switch-mode
power supply transformers is subjected for 1 min to a voltage of substantially sinusoidal
waveform and having a frequency of 50 Hz or 60 Hz. The value of the voltage is 1,414 times
the peak value of the secondary working voltage plus 750 V, with a minimum of 1 250 V.
There shall be no breakdown between windings or between adjacent turns of the same
winding.
16.101.2 Twice the working voltage is induced in the secondary winding of the
transformer by applying a sinusoidal voltage having a frequency higher than rated
frequency to the primary terminals.
The duration of the test is
– 60 s, for frequencies up to twice the rated frequency, or
rated frequency

120 ´ s, with a minimum of 15 s, for higher frequencies.
testfrequency
– 16 – 60335-2-90 ã IEC:2006+A1:2010
NOTE The frequency of the test voltage is higher than the rated frequency to avoid excessive excitation current.
A maximum of one-third of the test voltage is applied and is then rapidly increased without
creating transients. At the end of the test, the voltage is decreased in a similar manner to
approximately one-third of its full value before switching off.
There shall be no breakdown between windings or between adjacent turns of the same
winding.
17 Overload protection of transformers and associated circuits
This clause of Part 1 is applicable except as follows.
Addition:
The tests are not carried out on the power transformer that supplies the magnetron and its
associated circuits, these are checked during the tests of Clause 19.
18 Endurance
This clause of Part 1 is replaced by the following.
The door system, including hinges, microwave seals and other associated parts, shall be
constructed to withstand wear that may be expected in normal use.
Compliance is checked by the following test.
The door system is subjected to 10 000 cycles of operation with the appliance supplied at
rated voltage and containing an appropriate microwave-absorbing load. It is then subjected
to 10 000 cycles of operation without microwave generation.
The door is opened and closed as in normal use. It is opened from the closed position to an
angle between 135° and 180° or the maximum possible angle if this is less. The rate of
operation is six cycles per minute.
If a dry load is used, before starting the test and after each 10 000 cycles of operation, 100
g of water is added and the appliance operated until the water has evaporated.
This sequence is repeated until the door system has been subjected to a total of 200 000
cycles of operation.
After the test, the microwave leakage shall not exceed the limit specified in Clause 32 and
the door system shall still function.
NOTE 101 Controls may be rendered inoperative in order to carry out the test.
NOTE 102 Components, the deterioration of which does not impair compliance with this standard, may be replaced
in order to complete the test.
The door system, including hinges, microwave seals and other associated parts, shall be
constructed to withstand wear that may be expected in normal use.
Compliance is checked by the following test.

60335-2-90 ã IEC:2006+A1:2010 – 17 –
The door system is subjected to 100 000 cycles of operation with the appliance supplied at
rated voltage and containing an appropriate microwave-absorbing load. It is then subjected
to 100 000 cycles of operation without microwave generation.
The door is opened and closed as in normal use. It is opened from the closed position to a
position approximately 10° before fully open. The rate of operation is 6 cycles per minute.
With the agreemen
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